About Flanker Kitchen + Sporting Club
A revolutionized dining, drinking and entertainment establishment opening mid-September across from Delta Center in Fountain Plaza at The Gateway.
Owned and operated by Las Vegas-headquartered Carver Road Hospitality, the complex will feature a restaurant, three bars, 400-square-feet of LED screens, private karaoke and golf simulator rooms, a central nightclub and a cocktail lounge with bowling.
Open seven days a week, the restaurant will serve American bar and grill food favorites along with more eclectic offerings and playfully crafted desserts, all freshly prepared in the full kitchen.
Position Summary
The Line cook will be responsible for preparing food using Company recipes and menu items. Line Cooks maintain quality and consistency of all food menu items.
Duties and Responsibilities
Handles all allergy and / or dietary restrictions and modifications.
Accurately follows all orders received from the POS system and / or direction from the expeditor.
Maintains cleanliness and sanitation of assigned station, the kitchen and the entire venue in accordance with Health Department
Possesses in-depth knowledge of assigned recipes and execution.
Communicates product needs to the chefs and the support staff.
Required to check cover counts, BEOs and / or Fire Sheets.
Properly sets-up station and performs opening / closing procedures as directed by management.
Reports all breakage or damage of equipment immediately to management.
Portrays a positive and professional attitude.
Thrives in a fast-paced, dynamic environment.
Embodies integrity and seeks continuous improvement.
Wants to learn and helps team members do the same.
Loves cooking and being part of a like-minded team.
Maintain professional appearance standards as directed in the Employee Handbook.
Must have a current Utah Food Handler Card.
Attends and participates in daily pre-service meetings (where applicable).
Our Ideal Candidate
Candidate must be able to stand, lift and bend for extended periods of time.
Candidate must be able to bend and lift to 50 lbs.
Role may include job duties or tasks requiring repetitive motion.
Working environment may include exposure to hot kitchen elements or cleaning materials.
Candidate must be able to work a flexible schedule inclusive of varying shifts such as days, evenings, weekends, and holidays.
This is not necessarily an exhaustive list of all responsibilities, requirements or working conditions associated with the job.
Carver Road Hospitality reserves the right to make changes to the above job description and all other duties assigned. Nothing herein shall restrict Carver Road Hospitality management’s right to assign or reassign tasks, duties, or responsibilities to this job at any time.
We are an equal opportunity employer and value diversity and inclusion.
Line Cook (FT) - Bountiful
Come if you are ready to be challenged in a high energy, fast-paced, yet fun and supportive environment.What you should bring to the table:.Current Food Handler's Permit.Food experience preferred, but if you're awesome we'll train you.Competitive pay with regular raises.We promote from w...
Line Cook
Support fellow line and prep cooks for all orders. Apply online to be a part of our team!. ...
Lead Line Cook
We're seeking a passionate and experienced Lead Line Cook to join our team! As a Lead Line Cook, you'll play an integral role in ensuring exceptional dining experiences for our guests. Complete your online application before the event. With a focus on quality, creativity, and innovation, you'll lead...
Buca di Beppo Line Cook
The Cook’s responsibility is to prepare all menu items applicable to his/her station and to maintain a clean, organized, and safe line area. Set up Line according to kitchen guidelines and par sheets. The Cook contributes to the success of Buca di Beppo by preparing all menu items to specification. ...
Line Cook
The role of the Line Cook to be responsible for cost effective preparation and plating of food to exceed the expectations of our guests. Checks and maintains coolers and storage areas for cleanliness, quantity and quality of food products. Follows facility’s safe food-handling guidelines. Must be ab...
Line Cook - Hiring Immediately
Join the team at Tucanos Brazilian Grill as a Line Cook! We're looking for detail-oriented and energetic individuals who are passionate about creating amazing food in a fun and lively environment. Maintain food safety and cleanliness standards. Maintain accountability for the cleanliness and sanitat...
Line Cook
Cinemark Line Cooks are in the heart of the restaurant operation, using recipes to cook quality food in a fast-paced environment. Line Cooks play a vital role in creating a positive movie-going experience for our Guests by ensuring food items are fresh and taste great. Line Cooks must possess high e...
Line Cook
Our Line Cooks have the important role of receiving food orders, preparing delicious dishes for our guests, properly setting up the kitchen so every Expert has the product and tools easily accessible during their shift. Our Line Cooks love working in the Back of House. Here are a few things you can ...
Line Cook
Overview JOIN A WINNING TEAM! LINE COOK This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement an...
Line Cook (PT) - Sugar House
Come if you are ready to be challenged in a high energy, fast-paced, yet fun and supportive environment.What you should bring to the table:.Food experience preferred, but if you're awesome we'll train you.Competitive pay with regular raises.We promote from within! A manager position might not be too...