Job Description
Job Description
At Fajita Pete's our focus is a limited, premium quality menu. Fajita Pete's boasts a small footprint with a majority dedicated to the kitchen, so we focus on catering, take-out, and home or office delivery services.
Drivers deliver authentic Fajitas during all open hours, whether to an office lunch meeting, birthday party, or employee anniversary.
This efficient and convenient service quickly makes Fajita Pete’s a household (and office) name in Frisco, TX.
We made it our mission to show people just how far we would go to serve quality Fajitas from our grill to their table.
Core Values
1. INTEGRITY
We act with honesty and sincerity in all of our actions. We inspire trust by saying what we mean and matching our words with our behaviors.
2. COMMITMENT
We commit daily to quality products, processes, people, and other initiatives that impact lives within our organization and community.
3. TEAMWORK
We bring together the best in all of us by valuing and respecting one another equally and working towards common goals.
4. INNOVATION
We are never satisfied and constantly seek new and innovative ideas in order to remain functional and fresh. Responsibilities The Cashier will be expected to learn the following during the training process :
- Use of tact, good manners, and mature judgment in dealing with guests in all situations. Familiarity and ability to correctly operate margarita machine, cash register, and process payments.
- Possess the ability to multi-task and thoroughly have the knowledge to explain the menu and all side items.
Cashier Responsibilities :
- Guest courtesy
- Telephones
- Operate cash register and take cash
- Assist with guest inquires
- Assist with takeout orders
- Assist with curbside
- Clean FOH area
- Assist with restaurant cleanliness
- Assist with food preparation - desserts, and beverages
- Guest satisfaction
- Satisfy guest complaints promptly, politely, and quietly
- Other duties to be performed as assigned by your immediate supervisor
Required Skills
- Present yourself in a neat, clean, professional manner (clean uniform each shift, clean well-trimmed nails, good personal hygiene, no gum chewing while on duty, etc.)
- Other considerations provided by the operator
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