Chef de Partie

Join a young, ambitious, team of chefs and FOH professionals in a intimate setting, striving to be the best!. Creative outlets to create dishes and work with a team on development. ...

Under the guidance of our visionary chef-owner, we are dedicated to crafting an unforgettable dining experience, where every dish is a work of precision and artistry. Your skills and dedication will help create an efficient and creative kitchen environment while producing extraordinary food. Passion...

Join a young, ambitious, team of chefs and FOH professionals in a intimate setting, striving to be the best!. Creative outlets to create dishes and work with a team on development. ...

The Chef de Partie role is an ATL level leadership role in Prepared Foods focused on driving culinary excellence and hospitality experience on the Retail Floor. The Chef de Partie will lead and Earn Trust from a team of Leaders, Supervisors and Service and Production Team Members. The CDP is a Retai...

Restaurant Yuu, a Michelin-starred French restaurant in Greenpoint, is seeking a passionate and dedicated Chef de Partie staff. Restaurant Yuu is accepting resumes for Chef de Partie. Culinary Oversight: This includes menu creation, recipe development, food preparation, plating, quality control, and...

Restaurant Yuu, a Michelin-starred French restaurant in Greenpoint, is seeking a passionate and dedicated Chef de Partie staff. Restaurant Yuu is accepting resumes for Chef de Partie. Culinary Oversight: This includes menu creation, recipe development, food preparation, plating, quality control, and...

We respect diversity and are committed to fostering an environment free of discrimination and/or Harassment on the basis of actual or perceived race, color, creed, religion, national origin, ancestry, citizenship status, age, sex, gender, sexual orientation, gender identity, gender expression, marit...

Chef de Partie to join our Kitchen team and prepare food to the chef’s specifications. We do not discriminate on the basis race, color, creed, religion, gender (including gender identity and expression), sexual orientation, marital status, pregnancy, childbirth or related condition, sexual and...

The Chef de Partie is responsible for the supervision of at least one cook and/or a commis at their station in addition to being in direct contact with the Chef or Sous Chef for all instructions on the station such as, but not limited to, menu changes. The Dinex Group does not discriminate on the ba...

We do not discriminate on the basis of race, color, creed, religion, gender (including gender identity or expression), pregnancy, childbirth or related medical conditions, sexual orientation, marital status, domestic violence, sexual violence or stalking victim status, ancestry, national origin, ali...