Congratulations! You have completed the new hire registration process for the position of Cook. You will receive an e-mail with instructions within 48 hours to complete and finalize the information needed to process your onboarding paperwork.
All pre-boarding forms must be completed before your first day of employment. Welcome to the team!
PI251929872
Cook/Cashier Class I, 20 hours per week (4.0 hours per day), 2 openings – High School North
Minimum of a High School diploma.Able to secure appropriate Health Department Handling Permits as required.Participate in provided Professional Development.Knowledge of/or willingness to learn employee’s requirements to comply with safety and health standards, rules, regulations, and orders issued u...
Prep Cook
Hiring immediately for full-time and part-time /hourly Prep Cooks, Pastry Cooks or Cooks. A Prep Cook, Pastry Cook, or Cook accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Prep Cook assists the Line C...
Cook
The minimum age is 18 for a cook. ...
Cook
Cooks and assembles all orders to specifications. ...
Cook
Cooks and assembles all orders to specifications. ...
Line Cook
Line cooks must have a minimum of one year of experience in kitchen preparation and cooking. Cook and prepare a variety of food products including meats, seafood, poultry,. Understands and complies consistently with our standard portion sizes, cooking. Portions food products prior to cooking accordi...
Cook
Cooks and assembles all orders to specifications. ...
Cook
The Cook is responsible for preparation and cooking of food products and for the care and cleanliness of the equipment in the kitchen area. The Cook will monitor shortening levels, conditioning and filtering throughout the day. ...
Cook
Duties of this position will include set up of equipment, verification of stock and the cleaning of fryers, while maintaining a clean work area.A qualified applicant must have good communication skills, be able to lift 35-75 pounds, stand for up to 8 hours, and occasionally use motion, which entails...
Cook
Represents and sells products for Shamrock Foods Division on a commission base to hotels, restaurants, resorts and other institutional establishments or individuals at sales office or customer's place of business.The candidate must live in or be willing to move to assigned territory.ESSENTIAL DUTIES...