Server
Are you a high energy person who loves people? Do you like to make a lot of money in TIPS? We are a high paced restaurant where servers can enjoy a great work environment serving family's without taking any food orders! All you are doing is ensuring our guests are having a great time.
We have immediate openings.
The main responsibility of the Server is Making Pleasurable Dining Affordable. Fulfilling Golden Corral’s mission statement requires a positive attitude and on going professionalism.
Hospitality is the most important part of the Server’s responsibilities. The keys to success for a Server include a clean, neat appearance, positive attitude, and courtesy. Hospitality :
- Ensures guest satisfaction and promotes return visits by following the Eight Steps of Service.
- Practices positive public relations through ensuring our restaurant is welcoming and an inclusive environment for all guests.
- Aware of the guests’ needs and works to make the guests’ experience pleasurable.
- Shows enthusiasm and knowledge about new products and special promotions.
- Promotes teamwork by assisting other Servers to ensure outstanding guest service.
Operational Excellence :
- Thoroughly understands product specifications and ensures guests’ receipts match the number of guests dining in their party.
- Performs opening and closing procedures and side work duties.
- Brings equipment and facility problems to the attention of the Manager.
- Familiar with the correct table bussing procedures.
- Follows safe work practices to ensure personal safety and the safety of other Co-workers and guests.
Cleanliness :
- Performs duty roster and meets cleanliness, service, and quality standards.
- Follows local health department laws.
Thank you for your interest in Golden Corral. Compensation : $125.00 - $345.00 per day
Senior IT Server Administrator
Manage server security configuration and patching while ensuring availability of web, database, and application servers at global sites for the enterprise. Are you ready to make your mark? The Server Administrator reports to the IT Infrastructure leader. This position is responsible for the monitori...
Denny's Server
Our Servers will greet guests and serve food and beverage orders in a friendly and efficient manner following company brand standards. Late night servers receive a shift differential for hours worked from 10:00 p. ...
IT Server Administrator II
Are you ready to make your mark? The Server Administrator 2 reports to the IT Infrastructure leader. This position is responsible for the monitoring, installation, maintenance, support and overall operational stability of our server and storage infrastructure to allow user access to local-site and e...
Server
It all started in 1980 in Atlanta, Georgia.Bill and TJ Palmer opened the restaurant that would later become Applebee’s.We’ve grown up a lot since then, with almost 2,000 locations in the U.Here you will always be welcome – for delicious food, in a neighborhood setting, with attentive service, at a g...
Server - Cast Member
Servers provide great service as they deliver food to the guests. ...
Server
Previous experience as a server is preferred, but not required. This restaurant front of house job for Food Server / Waiter / Waitress will focus on guest service / waiting tables in which you will be expected to provide great customer service. ...
Server
Our Servers don't just provide our Guests with amazing food and drinks. ...
Server
Comply with SOP methods in regard to guest checks and server banking procedures. ...
Supervisor Wintel Server
Responsible for overseeing and managing the daily operations of the assigned Wintel Server team. Serves as a liaison between the broader Wintel Server team, other IT teams and stakeholders for service management, projects, and other initiatives. ...
Server
As a server, you will deliver exceptional dining experiences by providing safe, friendly and attentive service that makes our guests feel welcome and like they are part of our family. Our servers thrive on making loyal guests by taking them on a tour of Italy through knowledge of food, wine, and our...