Mars Solutions Group is hiring for a bilingual (Spanish / English) Production Supervisor , where you'll oversee operations in our production areas and manage material ordering to ensure smooth scheduling.
If you have a background in the Fruit and Produce processing industry, we'd love to hear from you!
Apply now, read the job details by scrolling down Double check you have the necessary skills before sending an application.
Location : Milwaukee, WI
Type : Direct Hire, Onsite
Shift : 2nd shift position (4 : 00 pm - 1 : 00 am) Sunday through Friday (not every Sunday. Hours, start times, and end times may vary slightly based on production needs.)
Responsibilities :
- Lead and mentor hourly employees to achieve production targets.
- Assess employee performance and provide necessary training.
- Guide the production crew to meet work assignments while adhering to manufacturing practices and HACCP standards.
- Collaborate with the team to resolve production issues.
- Ensure compliance with HACCP program and train staff accordingly.
- Supervise equipment setup and adjustments before operations.
- Champion safety and environmental standards, contributing to safety audits and plant safety goals.
- Assist in production scheduling and determining headcount needs based on volume.
- Manage raw material inventory and supply.
- Enforce company policies and safety regulations.
- Maintain adherence to product specifications throughout production.
- Address and resolve employee relations issues, implementing corrective actions as necessary.
- Keep accurate records of time and production.
- Coordinate activities with other supervisors.
- Perform supervisory activities as needed and fulfill other job-related duties as assigned.
- Track and recommend cost-saving measures to enhance production efficiency and product quality.
Physical Demands :
- Ability to stand, sit, walk, push, pull, climb, reach, and bend.
- Lift up to 25 pounds frequently.
- Work in a production environment with high noise levels and physical hazards.
- Exposure to wet conditions and temperatures below 45 degrees.
Qualifications :
- High school diploma or equivalent required; Bachelor's in Food Science preferred.
- Previous management experience required.
- Bilingual in English and Spanish.
- Experience in the Fruit and Produce processing industry preferred.
- Strong verbal and written communication skills.
- Proficiency in Microsoft Office for reporting and record-keeping.
- Strong problem-solving skills with the ability to analyze data and draw conclusions.
- Ability to interpret various forms of instructions, including written, oral, and diagrams.
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