Job Description
Job Description
Description :
POSITION SUMMARY : The server is responsible for serving food and beverages for our guests in an efficient and courteous manner.
KEY RESPONSIBILITIES :
- Present menu, answer questions, and make suggestions to guests as necessary
- Take guest orders by writing them down or memorizing them
- Input orders into the POS system
- Present orders to the kitchen staff
- Serve guests their prepared food and drinks while explaining the dishes as they are placed in front of each guest
- Observe diners to respond to any additional requests and to determine when the meal has been completed
- Prepare bill and accept payment or refer guest to the appropriate cashier
- Clear or reset table at the end of each course
- Thank guests and kindly invite them back for a future dining experience
QUALIFICATIONS / SKILLS :
- Excellent communication skills to connect effectively with customers and co-workers
- Possess the ethics and positive attitude that support our values and culture
- Ability to multi-task, prioritize, and organize
EDUCATION AND / OR EXPERIENCE :
- Must be at least 21 years of age
- Minimum of 2 years’ experience
ESSENTIAL PHYSICAL FUNCTIONS :
- Must have the ability / stamina to work a minimum of 20 hours a week.
- Ability to stand / walk for 8-10 hours per day.
- Must be able to lift and carry up to 50 lbs.
- Will frequently reach, feel, bend, stoop and carry
- Must be able to work in both warm and cool environments, indoors and outdoors.
- Must be able to tolerate higher levels of noise from music and guest traffic.
- Must be able to tolerate potential allergens : peanut products, egg, dairy, gluten, soy, seafood and shellfish
Requirements :
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