Successful candidate will be personable, engaging, and highly energetic individual with a passion for customer service. Excellent representation of the LaBelle Winery brand is imperative for success.
Schedule : Evenings / weekends / holidays necessary Essential Responsibilities : Greeting guests with a smile and welcoming attitude Maintain dining ambiance with an enthusiastic manner.
Protect establishment and patrons by adhering to sanitation, safety and alcohol beverage control policies. Taking customer food and drink orders Collaborate with the kitchen and bar staff for prompt and correct orders Retaining / memorizing the menu, and provide recommendations for food, wine or beverages.
Deliver a memorable dining experience by resolving all customer issues promptly. Assist with tidying of tables and clearing tables, setting tables, and assembling utensils.
Set tables and arrange dining areas to accommodate larger groups and prepare the restaurant for special occasions Handling routine purchasing transactions including operating cash registers Operate point of sale system;
Toast Prepare other related duties as assigned Qualifications : Experience providing excellent customer serves in a fast paced, fine dining environment.
A positive attitude and ability to well under pressure in collaboration with support staff and kitchen staff. Able perform high quality work while unsupervised.
Able to handle money accurately and operate a point of sale system Must be able to lift 30lbs regularly Must be able to lift, carry and balance trays Must have ability to tolerate physical activity including standing for long periods, bending, walking and other physical activity.
Experience : High School Diploma Bartending and / or server experience (2 + years) Food service certificate (optional) Powered by JazzHR
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