Pastry Cook

If you are enthusiastic about French pastry arts and eager to be part of a truly special team, we invite you to apply!. ...

Heroe's is seeking a Pastry prep cook with attention to detail, a willingness to learn. The Pastry prep cook will be expected to follow a prep list, keep up with a fast paced environment, communicate effectively, and execute prep work to the highest quality. Contribute ideas for new pastry creations...

Major Food Group is hiring Pastry Cooks for our Carbone team!. Oversee a team of junior pastry cooks and other staff members as necessary. Create and prepare all pastry items as required by the business. Plan the menu of desserts and pastry to complement savory items. ...

As a pastry cook/ baker at Hani's bakery + café, you can expect to make cakes, cookies, pies, pastries, breads, and viennoiserie. Demonstrate an understanding of baking and pastry techniques, production, and proper use of kitchen equipment. Basic knowledge of baking and pastry techniques ...

Are passionate about hospitality, pastry and baking. ...

The Pastry Cook will work closely to support the Pastry Chef in preparing ingredients, stocking and organizing, recipe development and executing service. One White Street is looking for a Pastry Cook to join our team. The Pastry Cook plays an integral part of the restaurant and will participate...

Pastry Cook (Upscale / Fine Dining). In the Pastry Cook role, you will carry out the operational directives of the sous chefs and head chef. Have an excellent understanding of various cooking methods, ingredients, and equipment. ...

Delaware North's Patina Restaurant Group is hiring full-time Pastry Cooks to join our team at Lincoln Ristorante in New York, New York. As a Pastry Cook, you will prepare the bakery products at Lincoln Ristorante and ensure all items are served in a timely manner to the highest freshness and quality...

The Pastry Cook is a very precise position. The art of baking and pastry is all about being exact. You must have at least 1-2 years of Pastry experience. ...

The Pastry Cook is responsible for the daily preparation, baking, and finishing of all desserts, and any other specified baked goods in accordance with the Milos quality standards and specifications. At least 2 year Restaurant/Bakery/Kitchen experience as a Pastry Cook or relevant position...