Role :
To prepare and cook food products as specified by the Manager in Charge of the Shift while adhering to the specifications and procedures.
Accomplishes tasks in a timely, clean, and orderly manner. Works with the team to provide hot and fresh food to guests in a timely manner.
Essential Job Functions :
Primary Functions :
- Sets up the batter table, collects all necessary smallwares, and prepares batter mix.
- Ensures that call sheets are complete, posted and used.
- Checks all equipment and immediately reports any malfunctions within the area.
- Color balances fryers and adds sufficient shortening so that the proper shortening level can be maintained.
- Filters and cleans all fryers at the designated times.
- Pan sufficient chicken for operational needs.
- Prepares and cooks all food product as dictated by the needs of the business and at the direction of the Manager in Charge.
- Ensures that all food product meets the specifications, procedures and quality standards at stated in the SOM
- Follow directions given by Manager in Charge and work in a team environment to satisfy guests
- Stock product and notify manager in charge of outages and discrepancies.
- Maintains organization and cleanliness of the back of house.
- Perform all other tasks as assigned by Manager in Charge of Shift.
Job Requirements :
- Ability to work with a sense of responsibility and urgency.
- Ability to follow assigned schedule and report to work on time
- Communication and integrity and respect for coworkers, equipment, and guests
- Physical abilities to include lifting up to 50 lbs., stooping, climbing, reaching overhead, and standing for long period of time.
- Frequently push or pull batter table, filter machine, trash cans, brooms, mops, and mop buckets.
Church's Chicken is an equal employment opportunity employer and makes hiring and employment decisions without regard to race, color, religion sex, national origin, age, disability, genetic information or any other factor prohibited by applicable law.
Cook Line
...
Short Order Cook/ Food Prep-Greenbriar Mall
Prepare and cook to order food. Clean food preparation areas, cooking surface areas, and utensils. Operate large-volume cooking equipment. Read food order slips or receive verbal instructions on preparation and cooking of food accordingly. ...
PM Bistro Cook/Server
Produces food products that conform to hotel and ZMC Hotels standards and meet or exceed guest expectations.Practices safe and sanitary work habits.Must have knowledge of fundamental principles and procedures of food preparation.Must keep work station clean and organized.Must be capable of preparing...
Cook / Grill Operator
We are in the People Business and we are hiring immediately for full time and part time cooks (all shifts). With our best-in-class training, you’ll earn well above what you might earn as a Cook at other similar restaurants. As a Cook, your job is all about delivering the Waffle House experienc...
Cook
COX ENTERPRISES UPA, SANDY SPRINGS - 30576001.Working with Sodexo is more than a job; it’s a chance to be part of something greater.You’ll belong in a company and team that values you for you; you’ll act with purpose and have an impact through your everyday actions; and you’ll be able to thrive in y...
Line Cook- Hilton Marietta
Directs, trains, and monitors performance of Line Cooks. Prepare and assign production and prep work for Line Cooks to complete; review priorities. Line Cook at a hotel/resort or restaurant. ...
Line Cook
We hire line and prep cooks who understand high expectations for food presentation and execution. ...
Cook
The Cook uses their knowledge and experience in food production to ensure the proper, timely, and safe preparation and service of food according to established recipes, while adhering to all food safety and sanitation requirements and maintaining a safe and orderly kitchen. Utilizes production sheet...
Cook- PT /FTpositions available
The Cook will assist with preparation, serving, and handling of food in accordance with federal and state regulations and the dietary program implemented by Oaks Senior Living policies and procedures. The Cook will maintain a clean and sanitized dining service area and assist in the receiving, rotat...
Line Cook
We hire line and prep cooks who understand high expectations for food presentation and execution. ...