Prep Cooks
Responsibilities
- Set up and stocking stations with all necessary supplies
- Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
- Cook menu items in cooperation with the rest of the kitchen staff
- Answer, report and follow executive or sous chef's instructions
- Clean up station and take care of leftover food
- Stock inventory appropriately
- Ensure that food comes out simultaneously, in high quality and in a timely fashion
- Comply with nutrition and sanitation regulations and safety standards
- Maintain a positive and professional approach with coworkers and customers
Skills
- Proven cooking experience, including experience as a line chef, restaurant cook or prep cook
- Excellent understanding of various cooking methods, ingredients, equipment and procedures
- Accuracy and speed in executing assigned tasks
- Familiar with industry's best practices
PI245674338
Kitchen Staff: Grill Cook, Prep Cook, Dishwasher, and Lobby Custodian (Norterra)
Life as a Kitchen Team Member (soup cook, prep cook, dish, lobby):. Prep & soup cook shifts daily between 8am-4pm. Quick and detail-oriented when prepping and cooking. You’ll find real, whole food that is prepared daily on-site, in-site, and we believe our team is the key to what makes our conce...
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Proven cooking experience, including experience as a line chef, restaurant cook or prep cook. Cook menu items in cooperation with the rest of the kitchen staff. Excellent understanding of various cooking methods, ingredients, equipment and procedures. ...
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Recipe Adherence -- 100% recipe knowledge when prepping or assisting with any other production step. ...
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Kitchen Staff: Grill Cook, Prep Cook, Dishwasher, and Lobby Custodian
Life as a Kitchen Team Member (soup cook, prep cook, dish, lobby):. Prep & soup cook shifts daily between 8am-4pm. Quick and detail-oriented when prepping and cooking. You’ll find real, whole food that is prepared daily on-site, in-site, and we believe our team is the key to what makes our conce...
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