Benefits :
- Dental insurance
- Employee discounts
- Health insurance
- Opportunity for advancement
- Training & development
- Vision insurance
Summary of Position :
Accurately and efficiently cook meats, fish, vegetables, soups and other hot food products as well as prepare and portion food products prior to cooking.
Also perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates.
Duties & Responsibilites :
Assumes 100% responsibility for quality of products served.
Complete opening and closing checklists.
Refer to Daily Prep List and Checklists at the start of each shift for assigned duties.
Know and comply consistently with our standard portion sizes, cooking methods, quality standards and kitchen and property wide rules, policies and procedures.
Stocks and maintains sufficient levels of food products at line stations to assure a smooth service period.
Portions food products prior to cooking according to standard portion sizes and recipe specifications.
Maintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range and refrigeration equipment.
Prepares item for broiling, grilling, frying, sautéing or other cooking methods by portioning, battering, breading, seasoning and / or marinating.
Follows proper plate presentation and garnish set up for all dishes according to build sheets.
Handles, stores and rotates all products properly. Assists in food prep assignments during off-peak periods as needed.
Opens or Closes the kitchen properly and follows the checklists and prep sheets for kitchen stations.
Complete any other tasks or directives issued by your Manager or Superiors in a polite, timely and accurate manner.
Line Cook
What We Ask of our Line Cooks:. The Line Cook Position Offers:. Do you have a passion for cooking, food, and wine? Start your career with us as a . ...
Breakfast Line Cook
Looking for hardworking culinary professionals including dishwashers, prep cooks, line cooks, and lead cooks. Experienced in basic cooking techniques and knife skills. ...
McMenamins East Vancouver Line Cook
Being a line cook can be hard physical work, takes mental agility, and the ability to effectively multi-task in a fast-paced and deadline-oriented environment. In general, every McMenamins line cook will be asked to handle every task from the opening to the closing of the kitchen. Each line cook is ...
Dinner Line Cook
Looking for hardworking culinary professionals including dishwashers, prep cooks, line cooks, and lead cooks. Experienced in basic cooking techniques and knife skills. Our restaurants are very busy, we are looking for culinary professionals that thrive in high volume environments and truly love to c...
Line Cook - Who Song and Larry's
The line cook is responsible for setting up and stocking assigned stations with all necessary supplies, preparing food for service, and cooking menu items in cooperation with the rest of the kitchen staff. This job description is a summary of duties, which you as a Line Cook are expected to perform ...
Line Cook
What We Ask of our Line Cooks:. The Line Cook Position Offers:. Do you have a passion for cooking, food, and wine? Start your career with us as a . ...
Cook II/Line Cook - Paradise Inn - Seasonal - $20.00 + $500 signing bonus
Cook II/Line Cook - Paradise Inn - Seasonal - $ + $500 signing bonus. JOB DESCRIPTION: PARADISE INN COOK II / LINE COOK UNIT 8500. Provide guidance to less experienced cooks and prep cooks. Rainier Guest Services manages Jackson Visitor Center and Paradise Inn located high on the mountain with a gor...
Line Cook
Assist in the daily cleaning of the pantry, cooking line, prep kitchen, dish area, stairs, walk-in and prep area. Free Online Mental Health Therapy. Stock and maintain sufficient levels of food products at line stations to assure a smooth service period. Know and comply consistently with standard po...
Line Cook- Line & Lure
Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and...
Line Cook
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. ...