Job Description
Job Description
Overview
Imagine your ideal job. Now add bowling. And arcade games. And parties every day of the week. This isn’t any ordinary workplace;
it’s the beginning of a bowled new career as a Cook with Bowlero Corp.
Applicants must be at least 18 years of age to qualify for a position.
WHAT OUR COOKS DO
As one of our talented Cooks, you’ll have the opportunity to bring our amazing menus to life. If you can stand the heat and consistently deliver great food to our guests then we definitely want you in our kitchen.
A COOK’S DAY-TO-DAY
- Prepare food according to established recipes and menu specs
- Follow established food presentation guidelines
- Adhere to food and equipment safety rules
- Assist with ingredient prep
- Expedite food items accurately and efficiently
- Receive and check accuracy and quality of food supply orders
- Sanitize and organize cooking and serving areas to ensure compliance with Health Department and Bowlero Corp standards
WHAT IT TAKES
- High School Diploma or Equivalent (Optional)
- Well-developed interpersonal skills and a commitment to great guest service
PERKS (MORE REASONS YOU’LL LOVE YOUR JOB)
- Free Bowling!
- $1 Arcade Play
- 20% off Events
- 50% off Food & Beverages
WORK ENVIRONMENT / PHYSICAL DEMANDS
Typical entertainment center environment where you will walk, bend and stand for periods of time, and may lift objects with some assistance.
With OVER 350 entertainment destinations spanning North America, our portfolio includes renowned brands like Bowlero, Lucky Strike, AMF, and the Professional Bowlers Association (PBA).
As a company, we are committed to diversity, dedicated to our guests, and devoted to making the work-life experience a joy for one another.
When work is this much fun, it doesn’t feel like work at all. Join our team of over 12,000 associates and experience the fulfillment of being part of the Bowlero family.
Job Type : Part-time
Pay Frequency : Weekly
Pay $15 / per hour
Benefits :
- Employee Assistance Program
- Employee discount
- Retail Discounts
- Wireless Discounts
- 401(k)
- Employee Stock Purchase Program
- Flexible Schedule
- Referral Program
Shift :
- Evening shift
- Night shift
Weekly day range :
Weekend availability
Work Location : One location
Brunch Line Cook $18/hr
We’re a small family-owned independent restaurant in the heart of old east Dallas, tucked away in the middle of historic neighborhoods Junius Heights, Swiss Avenue and Munger Place.The café has a lot of regular, loyal and lovely customers.We have a beautiful outdoor patio surrounded by ...
Prep Cook (full Time)
We are hiring immediately for a full time .Fik @ Legacy Christian Academy - 6525 Fighting Eagles Lane, Frisco, TX 75034 .Note: online applications accepted only.Monday - Friday, hours may vary.Food handling experience and ability to work in a fast-paced environment required.Internal Employee Referra...
Cook
Would you enjoy creating delicious food dishes, customized to satisfaction in a state-of-the-art kitchen? If you are great with time management and interested in pursuing a career at an established Austin eatery, Hat Creek Burger Company is interested in bringing you on board as our Cook in Sachse, ...
Grill Cook
Team Member | Cook | Prep Cook | Grill Cook | Prep Crew | Line Cook | Customer Service | Restaurant | Part Time | Full Time | Team Member . Grill cooks help create an exceptional experience for every guest who walks through our doors. By preparing top quality food in our open kitchens, our gril...
Zalat Pizza Maker / Cook
Belt Line Rd, Ste 180, Dallas, TX 75254 .Entry Level – No Experience Necessary.Zalat Pizza is Texas’ fastest growing funky pizzeria, and we’re actively hiring both inexperienced and experienced Pizza Makers.If you consider yourself kitchen savvy with solid communication skills, we ...
Cook
Our kitchen team members are responsible for prepping, cooking, and plating The Brass Tap's menu items according to recipe procedures. Follow food safety guidelines for cooking, cooling & storage. ...
Prep Cook
With more than 200 dishes made fresh from scratch every day, our prep cooks prepare and portion fresh ingredients and hundreds of prep recipes for use in our delicious dishes. ...
Cook I
Cooks and prepare a variety of food according to production guidelines and standardized recipes . Bakes, roasts, broils, steams, and uses a variety of cooking methods on meat, vegetables, and other foods . Experience as a cook or in a related role required. Validated knowledge of the basi...
Pastry Cook III
Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. ...
Line Cook
POSITION SNAPSHOT: The line cook position is responsible for creating an exceptional culinary experience for our Guests through the preparation and presentation of our menu. The line cook is also responsible for the correct handling and preparation of all food items to ensure our Guests' safety at a...