Position : Line Cook
Reports To : Executive Chef, General Manager, Owner
As a Line Cook, you will efficiently and consistently produce the highest quality menu items by taking full ownership for the daily preparation and execution of food items.
We are looking for team players that assist one another and work with the service team to exceed our guests'' expectations and to provide them with nothing less than extraordinary dining experiences.
Prepare all food items to order, following standard recipes and procedures within specified time limits.
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As a Line Cook, you will efficiently and consistently produce the highest quality menu items by taking full ownership for the daily preparation and execution of food items. ...
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