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FOH Restaurant Manager - Omaha, NE

SpareTime Entertainment
Omaha, NE, US
Full-time

Duties :

  • Oversee daily operations of the restaurant, including managing staff, ensuring customer satisfaction, and maintaining a clean and safe environment.
  • Create and implement strategies to increase revenue and improve overall restaurant performance.
  • Train and supervise staff members, ensuring they adhere to company policies and provide excellent customer service.
  • Monitor inventory levels and order supplies as needed.
  • Collaborate with the kitchen staff to develop and update menu offerings.
  • Handle customer complaints and resolve issues in a timely manner.
  • Ensure compliance with health and safety regulations.
  • Manage budgets and financial records, including monitoring expenses and maximizing profitability.

Skills :

  • Proven experience as a Restaurant Manager or similar role in the hospitality industry.
  • Strong leadership skills with the ability to motivate and manage a diverse team.
  • Excellent communication and interpersonal skills.
  • Knowledge of food safety regulations and best practices.
  • Ability to handle high-pressure situations and make quick decisions.
  • Strong problem-solving skills.
  • Proficient in using restaurant management software.
  • 30+ days ago
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