Servers will be at the forefront of our Guests' dining experience guiding them through their meal and meeting their needs at every turn. As servers, we greet Guests, crafting an outstanding dining experience, taking orders and delivering items. Servers should uphold our high guest service expectatio...
Culinary Staffing is hiring for all positions within the Food and Beverage industry now! We are the staffing agency who puts people first, because people are who get the job done! We value and take pride in all of our employees and we believe in teamwork, trust and reliability. Benefits / Perks Flex...
Security Front Desk Receptionist. Full-Time Day Shift - Front Desk Receptionist. As a Security Lobby Receptionist, you will serve and safeguard clients in a range of industries such as Commercial Real Estate, Healthcare, Education, Government and more. ...
A company is looking for an Account Manager, Food & Beverage. Salesforce, HubSpot) and customer success tools. ...
Do you possess a deep passion for exquisite cuisine and outstanding customer care? Join Bettolino Kitchen, a renowned Italian restaurant rooted in family values! We are on the lookout for vibrant and amiable individuals to enhance our team as Servers. An ideal candidate for this position is a season...
Here's What We'll Bring To The Table for Restaurant Manager:. Our managers are held at a high standard with clear expectations to be the leader of the restaurant, the ambassadors of our product, and the executor of our hospitality. As the Restaurant Manager, you will be an integral member of...
Reporting to the District Manager, the Restaurant Manager will be responsible for overall restaurant operations execution and management of staff, controllable profit plan achievement, guest count growth, and sales-building activities. Restaurant Managers must have a strong commitment to and exhibit...
Bartenders will set an example of top-quality customer service by providing timely, accurate and friendly service while preparing the highest quality beverages. ...
A person in this position will assist the Food and Beverage Director with the food and beverage inventory and budget control and in the planning and coordination of special events. Director of Food & Beverage & Food & Beverage Manager. This position is responsible to assist overseeing th...
The Proud Bird was named LA's Hottest Food Hall by Food Network. Strong knowledge of Food & Beverage service procedures, strong background in hospitality in a full-service, upscale high-volume private event environment. The Proud Bird, a historic and iconic restaurant with a strong tie to th...
Situated atop the scenic bluffs overlooking Santa Monica Beach, Fairmont Miramar Hotel & Bungalows is just a stone's throw away from some of Southern California’s best attractions including Santa Monica Pier and its historic carousel as well as Third Street Promenade -- famous for...
We’re seeking someone to work with the UCAN Product Development and Creative team to set creative direction and drive innovation through the lens of food and beverage to create excellent product merchandise that supports storytelling as it relates to our titles and content. Lead the creative d...
Part Time & Full Time Bartenders average between $500 - $1200 / week. We are looking for seasoned Bartenders who seek career growth in the restaurant industry and who possess a passion for food and beverage. Years’ experience as a restaurant bartender in a similar level of volume with a cr...
Here's What We'll Bring To The Table for Senior Restaurant Manager:. Our managers are held at a high standard with clear expectations to be the leader of the restaurant, the ambassadors of our product, and the executor of our hospitality. As the Senior Restaurant Manager, you will be an inte...
Fast-Casual, high-volume restaurant seeking experienced, hands-on General Manager with kitchen experience to oversee West Hollywood location. Minimum of 2 years of experience as a restaurant or specialty retail food store manager. Ensure smooth restaurant operations, including food quality, hospital...
Restaurants are fun (it’s like throwing a party everyday)!.With base rate plus tip share, it’s reasonable to expect to earn $24-$28 per hour.Free tacos – even on your days off.Stick around for a while – we have retention incentives.Affordable health, dental & vision bene...
The Stand Restaurants - General ManagerAre you passionate about leading and motivating a team in a fast-paced, high-volume restaurant environment? Do you have a strong desire to provide exceptional service while upholding core values? If so, this might be the perfect job for you!The Stand Restaurant...
Cashier** ! Are you a people person with an outgoing and friendly demeanor? Can you think on your feet in a fast-paced and demanding environment? Do you enjoy the satisfaction of positively impacting someone's day? If so, this may be the right role for you!. Cashiers are the heart of Burlington's su...
Scratch Restaurants started when Chefs Phillip Frankland Lee and Margarita Kallas-Lee decided they wanted to put their personal spin on what a restaurant concept could be. Although each of their concepts are independent and unique from one another, the constant thread that ties all of Scratch Restau...
About the job Part Time Receptionist. ...
Strong knowledge of Food & Beverage operations and preparation techniques. One to three years experience as a manager or assistant manager of restaurant operations. Knowledge of Beverage operations and wines. ...
Total Wine & More - JobID: oOXBufwA [Retail Associate / Team Member] As a Retail Associate, you will: Provide customer service by greeting and establishing a relationship with customers while informing them of our products and services; Perform cashier functions and follow minor policy while complet...
The Food & Beverage Supervisor-Front of the House will assist in all phases of restaurant operations. Monitor Food Servers, Busperson, Bartenders, Banquet Captain, Banquet Servers, Banquet Houseperson adherence to all service standards. Abide by all State, Federal and Corporate liquor requiremen...
The Cashier is responsible for welcoming guests, helping them navigate the ordering process, ensuring their orders are complete and correct, and accepting payment. ...
Provide prompt, efficient, courteous service to all guests.Service includes greeting, seating, taking and serving orders, clearing dishes and resetting tables.ESSENTIAL DUTIES AND RESPONSIBILITIES.Develop and maintain professional functional working relationships with IHOP employees and guests.Execu...