Local Catering Sales Manager: This is an exciting opportunity for a catering sales professional who has a passion for sales, creating memorable events and in the culinary arts! This position will be responsible for achieving booking quotas (75 guests and under) in the local catering segment which in...
We are a caf looking for a Rock Star Assistant Caf Manager (located in RiNo). Expectations of an Assistant Caf Manager:. ...
The Art Hotel is seeking a full-time Catering Sales Manager who loves planning special events. Work with the event manager and staff to book events. ...
The Hospitality & Catering Lead is responsible for overseeing all aspects of catering operations and event services for our clients. This role focuses on ensuring a premium hospitality experience, managing day-to-day catering needs, and fostering a high-end workplace environment. Ensure all catering...
The Art Hotel is seeking a full-time Catering Sales Manager who loves planning special events. Work with the event manager and staff to book events. ...
The Catering Sales Manager is responsible for attainment of assigned catering/banquet goals tied to the overall performance of the hotel. The Catering Sales Manager will work in conjunction with the Director of Sales or Director of Catering to achieve the hotel's revenue and market share goals for o...
The Catering Sales Manager is responsible for soliciting and promoting catering business for the hotel. They are to generate catering business using proactive sales activities in accordance with established hotel brand standards. Responsible for the communicating details to assist in the successful ...
Train and lead catering employees to ensure catering and event standards are followed ensuring quality in final presentation. Develop and complete catering solutions to meet customers’ needs. Responsible for execution of catering events of varied size and scope including staffing and management. Ens...
The Area Catering Sales Manager is responsible for planning, soliciting and promoting catering business for the hotel. Responsible for revenue maximization and control of Catering expenses through effective negotiation of services and accurate forecasting. Responsible for the successful execution of...
Two years minimum catering sales and/or event planning management in off-site catering, hotel or cultural attraction catering venue preferred. SSA Group at the National Western Stock Show is looking for a talented Catering Sales Manager to join our team!. Director of Catering (if applicable) and/or ...
Solicit, capture, plan and coordinate small meetings with 10 rooms or less, social and catering only functions, while maximizing the banquet space to meet and ideally exceed catering revenue goals. Position is responsible for finalizing catering only business. Requires thorough knowledge of the prac...
Opportunity: Catering Sales Manager. Sell and service banquet and meeting functions in order to achieve catering department goals. Sales Manager – Director of Sales – Regional Director of Sales . Oversee all catering sales, targeted towards existing and new corporate and social markets. ...
Two years catering operations and/or event planning management in off-site catering, hotel or cultural attraction catering venue. Support and manage communication with the other Catering Manager(s) and/or Director and unit specific contacts. Create eye-catching & innovative displays with Executi...
Three to Five years minimum catering operations and/or event planning management in off-site catering, hotel or cultural attraction catering venue. SSA Group at Denver Zoo is looking for a talented Catering Operations Manager to join our team!. Director of Catering (where applicable) and General Man...
The Federal Reserve Bank of Kansas City is looking for an experienced event coordinator to support events and conferences in the Branch office in Denver, Colorado. For events larger in scope, outline event preparation activities and develop a plan and timeline for delivery, identify budget and cost ...
The Line Cook is an essential part of our team and is responsible for helping to deliver an unforgettable experience through proper execution of dishes and recipes to present a Craveable, Instagramable, and memorable dining experience that will keep guests talking and wanting to come back for more. ...
The Broiler Cook position is about:. Prepare, cook and plate all food according to directions in a hygienic and timely manner. ...
Functional Expertise and Usage: Acquiring and applying functional knowledge in an area ofspecialty that is not technical (for example, Sales, Finance, and Human Resources management). ...
The Event Coordinator II is responsible for supervision and support in planning catering events of varying sizes and levels in both central and satellite locations. Directly supervises catering operations including such duties as coordination of staff and rental equipmet, set-up, preparation, servic...
LINE COOKS, PREP COOKS & PIZZA COOKS Part-time or full-time hours at a highly competitive rate of pay. Comprehensive benefits program offered to all team members - including medical, dental, vision, life and disability insurance plus voluntary benefi Cook, Restaurant. ...
Panera Bread - 3545 W 38th Avenue [Restaurant Server / Team Member] As a Catering Lead at Panera Bread, you'll: Demonstrate a thorough knowledge and understanding of the Panera menu; Ensure great food is delivered timely and accurately; Know the needs of customers and provide appropriate communicati...
We have an exciting opportunity for a General Manager at Cherry Creek!. ...
The Sales Manager is primarily responsible for overseeing all functions of the sales and coordination team to ensure client satisfaction through efficient, professional, and personal support. Responsible for the budgetary success of sales goals through efforts in assisting team members with projects...
The individual portfolio will encompass moderate level event grouping category events requiring a moderate level of proficiency and can include multi-market, higher level event grouping category events, and/or a significant quantity of events requiring advanced proficiency, year-round focus, and sig...
The Restaurant Server reports to the Food & Beverage Operations Manager and works in a team environment with other F&B professionals, including barbacks, bartenders, servers, dishwashers, cooks, and chefs. Server (Part Time). As a server, you will be responsible for creating memorable guest experien...