We are looking for qualified line cooks that fit into the following criteria:. Passion for food, cooking, pretty plates, and learning our style of food. ...
We are hiring immediately for a full time .Meritor - 1000 Rockwell Drive, Fletcher, NC 28732 Note: online applications accepted only.Monday - Friday, hours may vary.Internal Employee Referral Bonus Available.The advertised program is a conversational recruiting assistant that helps you apply to jobs...
We are looking for high energy team members who are passionate about preparing and.Medical, Dental & Vision Insurance!.Career Development Opportunities!.Please Note: Minimum Age Requirement 18 for the following positions:....
We are hiring a Line Cook, but the person will always come before the role. As a Line Cook at Rhubarb, you champion Southern foodways with modern sensibilities. A la minute cookery of a Southern-inspired seasonal menu in a high-volume, high-touchpoint environment. ...
One of the nation’s largest and most respected providers of hospital and healthcare services, Universal.Fortune 500 corporation, our annual revenues were $11.In 2020, UHS was again recognized as one of the World’s Most Admired Companies by Fortune; in.Fortune 500; and in 2017, listed #275 in Forbes ...
Green Sage Cafe is looking for dedicated Line Cooks to join our fun and busy cafe. Our Line Cooks must be team players, respect all staff, prove dependability, and show initiative. The Line Cook’s responsibilities include, but are not limited to, the following:. Work with a team of cooks to do port...
The AAA Four-Diamond Grove Park Inn is noted for understated elegance and southern charm; ten U.Presidents and countless luminaries from the worlds of art, entertainment, sports and politics have stayed at this hotel.The property offers sweeping views of the Blue Ridge Mountains, delectable restaura...
Are you an experienced prep cook who works well in a challenging, fast-paced business among a friendly team of people? Look no further! Join IHOP, a well-known family dining restaurant with over 65 years of operating experience. From day one, you'll embark on an enriching training program, familiari...
You’ve got what it takes to prepare mouthwatering food, so are you ready to take it to the next level and do so for our guests?Our grill cooks are the leaders of exceptional experience. By being a CAVA grill cook, you create that exceptional experience for every guest that walks through our doors. F...
Team Member | Cook | Prep Cook | Grill Cook | Prep Crew | Line Cook | Customer Service | Restaurant | Part Time | Full Time | Team Member. Our grill cooks are the leaders of exceptional experience. From preparing top quality food, to creating CAVA fanatics, our grill cooks are the secret sauce to ou...
We are in the People Business and we are hiring immediately for full time and part time cooks (all shifts). With our best-in-class training, you’ll earn well above what you might earn as a Cook at other similar restaurants. As a Cook, your job is all about delivering the Waffle House experienc...
Whether you’re flipping pancakes as a Grill Cook; prepping fresh salads and desserts as a Prep Cook; or hand-rolling buttermilk biscuits as a Backup Cook, you’ll make sure our guests leave full and happy every time. As a Cook, you know that our food is at the core of who we are. In this role, you wi...
The Line Cook II is responsible for preparing food products that represent Biltmore’s standards for all dining, banquet, and a la carte services. The Line Cook II position is generally charged with a la carte line work, hot food and pantry preparation, as well as banquet and buffet production. ...
Come work in a highly supportive family like rural setting as a cook. Six months experience in volume cookery with experience in food preparation techniques, as well as sanitation and safety procedures required. ...
Pack's Tavern is seeking line cooks, prep cooks & other kitchen professionals for our team! If you have restaurant or banquet kitchen or back-of-house experience: fry cook, grill cook, prep cook, wood-fired, or banquet chef with at least two years of kitchen experience and are ready for a new ch...
Mountain Ridge Health & Rehab, located in Black Mountain, North Carolina, is seeking a full-time Dietary Cook relief cook to join our dedicated team. This individual will be responsible for preparing and cooking meals for our residents in accordance with dietary restrictions and menu guidelines. Pre...
We are hiring a Pastry Prep Cook / Baker, but the person will always come before the role. As a Pastry Prep Cook/Baker at Rhubarb, you champion Southern foodways with modern sensibilities. ...
Aston Park Healthcare Center is hiring a Cook. ...
Are you an experienced prep cook who works well in a challenging, fast-paced business among a friendly team of people? Look no further! Join IHOP, a well-known family dining restaurant with over 65 years of operating experience. From day one, you'll embark on an enriching training program, familiari...
Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety...
Combining quality and bold FLAVOR starts with our Line Cooks. ...
May assist with the supervision of kitchen personnel or serve as lead cook to guide and train production team. ...
Cooks for Big Wesser Riverside Pub or Relia's Garden will be working in a fast-paced restaurant environment. In some cases, cooks may be able to work at multiple restaurants, or cross-train to work in other NOC departments as well. All cook applicants must be at least 18 years of age. ...
Prepare a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment. Know and comply consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and proc...
The Lead Cook is responsible for ensuring the highest quality of culinary services for our Members and guests. Maintaining proper cooking techniques for station items as designated by Chef(s). ...