Cook: Average Salary in Ashland, OR in 2024
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Line Cook
We're seeking a skilled Line Cook to join our team. Prepare various meats, seafood, poultry, vegetables, and other food items using diverse cooking methods. ...
Market of Choice - Cook
DESCRIPTIONMarket of Choice is now hiring for cooks to join our friendly and professional work environment. ...
Prep Cook
We're seeking a skilled Line Cook to join our team. Prepare various meats, seafood, poultry, vegetables, and other food items using diverse cooking methods. ...
Fry Cook
We're seeking a skilled Line Cook to join our team. Prepare various meats, seafood, poultry, vegetables, and other food items using diverse cooking methods. ...
Line Cook
We're seeking a skilled Line Cook to join our team. Prepare various meats, seafood, poultry, vegetables, and other food items using diverse cooking methods. ...
Line Cook
We're seeking a skilled Line Cook to join our team. Prepare various meats, seafood, poultry, vegetables, and other food items using diverse cooking methods. ...
Grill Cook
We're seeking a skilled Line Cook to join our team. Prepare various meats, seafood, poultry, vegetables, and other food items using diverse cooking methods. ...
Market of Choice - Cook
Market of Choice is now hiring for cooks to join our friendly and professional work environment. As Cook, you will report to the Kitchen Manager and some of your responsibilities will include:. The ideal candidate will have at least 1 year professional cooking experience. ...
Food Prep, Cook, and Pizza Maker - Cast Member
Now Hiring Food Prep, Cook, and Pizza Makers. ...
Line Cook
We are looking for a line cook who can help us with our mission of Delighting our Guests. Our Line Cooks are responsible for preparing our delicious menu entrees and doing it in a way that meets recipe, presentation, and ticket time standards. Cook Guest orders to recipe specification and Guest pref...
Cook
Cooks work in the following areas and may be assigned to one or more areas – meats, vegetables, bakery and salads. Transition next shift cook on current day’s progress, menu items and set-ups completed. Cooks will regularly stand for long periods of time, bend, stoop, turn, lift, talk, walk, walk on...
Cook - Assisted Living
The Cook prepares food in accordance with menus, diet specifications, resident preference, and sanitary practices under the supervision of the Food and Nutrition Services Manager or Dining Services Manager. Prepares, cooks, and serves food in accordance with the menu and food and nutrition standards...
Cook
You will use your prior experience with cutting tools, cookware and bakeware, combined with your knowledge of cooking procedures and methods of grilling, baking and boiling as a critical part of your role. Voted by Newsweek in 2024 as one of America's Greatest Workplaces for DiversityNo late nights!...
MMTC Administrative Support and/or Cook – Casual Pool
The successful candidates will be placed on the MLTC Pooled List of Casual Administrative Support/Cook Employees, they will provide administrative support/reception duties and Cook duties relevant to various program areas requirements/needs at the Mistahey Musqua Treatment Centre located in Loon Lak...
Cook
Attractively prepare meals that are appealing and tasty and served at the right temperature per the menu and schedule.Prepare special limited diets per policy.Identify menu errors and makes appropriate corrections as needed, bring the necessary changes to the Director of Culinary’s attention.P...
Cook - Bonaventure of Medford
We are looking to add an experienced cook to our dining services team at Bonventure of Medford!. If you have a passion for cooking, food service, and enjoy being in the kitchen, you already have all you need for success at Bonaventure. Being a Cook with Bonaventure allows you to do the work you enjo...
Cook II
Preparation and cooking of food ingredients to meet quality standards and production needs. Coordinate cooking and prep work with the Kettle Deck Team Lead and Shift Lead. Perform cooking and batching of all recipes according to standard procedures and batch sheet instructions. This position is resp...
Line Cook
Completes all assigned prep work and sets up cook’s station. Maintains product presentations, product quality, food safety, and cook time standards. ...
Line Cook (Prep Cook)
As a Prep Cook, you set the prepared food department’s day up for success by slicing and dicing veggies, composing salads and cold items, cutting & grinding meat and more. The Prep Cook works with the team to maintain up to date merchandising and marketing strategies in and around the department. Co...
Cook
This position cooks, prepares, and packages product. Cook, prepare, and package food product pursuant to operational and quality standards. Continuous standing, bending, reaching, moving, stooping, stretching, and lifting in a restaurant environment; frequent exposure to heat and hot liquid shorteni...
Cook
Prep & produce patient meals, ensuring consistency and compliance with the recipes, portioning, cooking, and waste control guidelines. Your role goes beyond cooking – you're a creator of culinary magic!. ...
Line Cook
Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety...
Line cook Medford Location
Line cook position now available, must have professional kitchen experience. ...
Prep Cook
Hiring immediately for full-time and part-time /hourly Prep Cooks, Pastry Cooks or Cooks. A Prep Cook, Pastry Cook, or Cook accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Prep Cook assists the Line C...
Cook
This position cooks, prepares, and packages product. Cook, prepare, and package food product pursuant to operational and quality standards. Continuous standing, bending, reaching, moving, stooping, stretching, and lifting in a restaurant environment; frequent exposure to heat and hot liquid shorteni...