Must have some fast paced kitchen experience and be willing to learn an able to adapt to how we do things here at pastime .The person should know eggs sunnyside, over easy etc....
We are looking for hard-working Prep/Line Cooks to join our team to both prep and cook during service. You will setup workstations, prepare ingredients, and cook according to health & sanitation. ...
A Line Cook’s major responsibility is to prepare food, help the kitchen workers in the preparation of food items and set up allocated stations for menu, as instructed by Chef and compliant with standards. Proven experience working as a line cook in a high-volume establishment. ...
Essential qualifications for Grill Cooks are basic cooking skills, safety regulations knowledge, customer service orientation, time management, and the ability to stand for long hours. Grill Cooks prepare food items such as meats, vegetables, and cheese using a grill. Sample resumes for this job des...
The Restaurant/Kitchen Supervisor supports the Restaurant Manager and/or Executive Chef in providing superior food products and maintaining a safe, efficient, professional, sanitary and profitable Food and Beverage operation.Ability to work as part of a dynamic team to consistently deliver a quality...
Prepare ingredients for cooking, including portioning, chopping, and storing food. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Test foods to determine if they have been cooked sufficiently. Prepare and cook food according to ...
My Deli Market in Miami, FL is looking for one cook to join our team. Cook dishes to business standards. Proven working experience as a cook. ...
Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment. Knows and complies consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and ...
To prepare a wide variety of foods according to recipe requirements and to adhere to product sensitivities and plate presentation.To ensure that all prepared food meets TGI Friday’s standard of excellence.Key Responsibilities & Accountabilities.Ensures that all prepared food meets TGI Frid...
IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. Preparing workstations for cooking. Preparing cooking ingredients using various techniques. Cooking food using various culinary techniques. ...
We are hiring immediately for a full and part time .Bowling Green - 1446 Ridge Street, Bowling Green, OH 43404.Note: online applications accepted only.Full and part time shifts, will be determined upon interviewing.Medical, Vision, Dental, Free Meal, PTO, Willing to Train, etc!.Want to apply to this...
Post Secondary culinary training/certification as "Cook" from a recognized culinary training school +One year experience cooking in an upscale, high volume hotel or freestanding restaurant or equivalent. Follows standardized recipes in the preparation and cooking of menu items. Returns cooking utens...
Line Cook involves working in a fast-paced kitchen environment, preparing high-quality dishes with precision and attention to detail. Prepare and cook a variety of Japanese-inspired dishes according to Zuma's recipes and standards. Previous experience as a Line Cook or similar role in a high-volume ...
ViceVersa is looking for a line cook to join our kitchen team. ...
Baptist Health South Florida is the region's largest not-for-profit healthcare organization with 12 hospitals, more than 27,000 employees, 4,000 physicians, and 200 outpatient centers, urgent care facilities, and physician practices spanning across Miami-Dade, Monroe, Broward, and Palm Beach countie...
Now Hiring Full Time Breakfast Line Cook - prior restaurant breakfast cook experience required. Properly manage cook times while preparing and multitasking several orders at a time. Minimum of 6 months line cook experience in upscale casual dining or an equivalent environment. ...
The Lead Line Cook I is responsible for preparing and finishing foods on all stations within the kitchen; unloading deliveries; stocking and rotating products; and maintaining the cleanliness and sanitation of the work areas and equipment in accordance with Health Department and Boulud Sud&rsqu...
Combining quality and bold FLAVOR starts with our Line Cooks. ...
Line Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications. Line Cooks are assigned a specific place in the line, such as the grill or vegetable prep station. We are on the hunt for an experienced Line Cook to join our talented team and help prepare ...
This job requires the Twin Peaks Heart of House Line Cook to prepare best in class food to every Twin Peaks guest. The duties and responsibilities of a Twin Peaks Heart of House Line Cook include, but are not limited to:. Proven experience as a Line Cook. While performing the duties of this role, th...
A line cook is responsible for the daily preparation and execution of food items in their specified stations or otherareas of the kitchen. They are expected to keep consistency in cooking technique, flavor profiles and presentation as guided by the executive chef and are not allowed to make any chan...
Train New Grill Cooks: When needed, experienced grill cooks may train new grill cooks when they are hired. Grill cooks typically cook meat, but they may also be responsible for grilling other kinds of foods, like vegetables, depending on the restaurant’s menu. The grill cook monitors the meat’s temp...
Line Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications. Line Cooks are assigned a specific place in the line, such as the grill or vegetable prep station. We are on the hunt for an experienced Line Cook to join our talented team and help pr...
Reporting to the Culinary Leader, the Pastry Cook will be responsible for creating and executing various desserts to standard in a restaurant setting. Check quality of material and condition of equipment and devices used for cooking. Have extensive knowledge on cooking temperatures and general food ...
Major Food Group is hiring an experienced Pastry Cooks to join our team at Carbone!. Oversee a team of junior pastry cooks and other staff members as necessary. ...