Full Time/ Part Time Line Cook/ Prep Cook New Mexican Food. Cooks food items by grilling, frying, sautéing, and other cooking methods to specified recipes and standards. Cleans and sanitizes cooking surfaces at the end of the shift. ...
The Cook I position is an entry level culinary position that requires only the most basic cooking or culinary skills. Required to learn all menu items and learn how to cook them with the specified cooking methods. ...
We are hiring immediately for full time .Eurest - 1600 Rio Rancho Boulevard SE, Rio Rancho, NM 87214 .Note: online applications accepted only.Wednesday to Friday from 4:30 am to 12:30 pm, weekends from 6:00 am to 2:00 pm.Internal Employee Referral Bonus Available.Want to apply to this job via text m...
The Cook II position is for an intermediate skilled line cook and will require good communication and culinary skills. A successful Cook II will have professional knowledge of coming ingredients and procedures and will be able to operate multiple stations. Must be familiar with all basic cooking tec...
Prepare food; season and cook food items which may include soups, meats, vegetables, and other food in accordance with proper cooking methods (proper cooking time and thermometer/food temperature requirements); recognize and correct product discrepancies and variations in quality, standards and spec...
We are without a doubt one of the most premier retirement communities and is a dream come true for a Cook. At a Watermark Community our cook does so much more than what the title reflects. For us it is about working with cooks who agree that the dining experience should always be a positive one for ...
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. ...
Leads Cooks, Cook Helpers and additional personnel as assigned. Assists the Sous Chef, Banquet Chef and Executive Chef with the training of cooks and with the preparation of weekly work schedules and daily break schedules for the culinary staff. ...
Duties may include responsibilities related to cooking, cleaning, food preparation, food delivery, and interacting with patients and their family. ...
Adhere to hotel cooking standards to maintain a high quality of food and service on a consistent basis. Restaurant line cook experience preferred. ...
Prepare, cooks and presents food to order, adhering to company food preparation and timing standards. Prepares, cooks and presents food to order, following established company brand standards guidelines and recipe specifications. ...
Cooks prepare meals and food items according to recipes created by the company or establishment by which they are employed. Clean and stock cook line thoroughly throughout the shift. Follow all safe food handling and equipment procedures during cooking. ...
The Cook contributes to the success of Buca di Beppo by preparing all menu items to specification. The Cook’s responsibility is to prepare all menu items applicable to his/her station and to maintain a clean, organized, and safe line area. Turn or stir foods to ensure even cooking. Season and cook f...
A rancher who knew his way around a horse, a range and a campfire, he was looking to share the simple ranch cooking he loved. It’s from him we learned to cook our steaks over fire, serve generous portions, and to create Memorable Dining Experiences for our Guests in 5 western states! Are you ready t...
We are looking for an experienced Cook to join our team! You will be preparing and cooking a variety of dishes for restaurant guests to enjoy. With previous experience as a cook, you are able to manage multiple priorities and contribute to a friendly and productive team atmosphere. Ensure food is st...
Preparing workstations, cooking ingredients, and kitchen equipment for cooking. Main Responsibilities of a Cook:. We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. The person we are hoping to employ is first ...
Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift.They provide dependable, fast service that is absolutely Chili's.If you take pride in great team work, then we want to hear from you!.Flexible part-time or full-time schedule.Great team atmosphere and...
Resort Lifestyle Communities is accepting applications for a part-time Cook provide resort-style food and service while developing strong, positive, and lasting relationships with our residents and guests. The part-time Cook works collectively with the Culinary and Dining Services team under the dir...
Come join the Outback family as a Cook, where you will be passionately preparing, portioning, and cooking food items to Outback’s quality specifications. We have Line Cook positions in Salad, Fry, Dessert, Sauté, Grill and Make Up along, with Kitchen Prep Cooks. As a Cook, you will be committed to s...
Uses daily worksheets and standardized recipes to cook meals. ...
Hiring immediately for full-time and part-time /hourly Prep Cooks, Pastry Cooks or Cooks. A Prep Cook, Pastry Cook, or Cook accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Prep Cook assists the Line C...
Leads Cooks, Cook Helpers and additional personnel as assigned. Assists the Sous Chef, Banquet Chef and Executive Chef with the training of cooks and with the preparation of weekly work schedules and daily break schedules for the culinary staff. ...
The Cook is a key member of the restaurant team responsible for preparing and presenting quality food to guests so that we are returning every traveler to the road better than they came!. Perform prep cook tasks such as washing, chopping, and sorting ingredients. Perform grill cook tasks, such as se...
Two years as cook in a large-scale cooking operation, preferred. In the absence of the Dietary Manager, Dietary Aide is accountable to the Cook. ...
Leads Cooks, Cook Helpers and additional personnel as assigned. Assists the Sous Chef, Banquet Chef and Executive Chef with the training of cooks and with the preparation of weekly work schedules and daily break schedules for the culinary staff. ...