Seeking experience line cooks for sit down, fast casual dinning restaurant. ...
Certification Details BLS, ACLS certifications Cerner (preferred) License in hand Job Details Shift: 3x12s, every other weekend (36 guaranteed hours) no flexibility, no block, 5 days RTO Max (cannot be consecutive) Population/Unit: Units included in float pool: Burn ICU, CCU, Medical ICU, SICU, Trau...
Student Support Services/Speech and Language Pathologist .Homewood School District #153 Description:.Current Illinois Professional Educators license with a Speech and Language Pathologist endorsement required....
For this position, pay will be variable by location - .See additional job details and benefits below .We cordially invite you to apply.Joining our team provides exceptionally distinctive benefits, including: .Medical, dental and vision coverage.Multiple insurance options, wealth benefits and flexibl...
Do you wear yoursmile with pride and are you willing to learn? You could be our next rising star! .We are a hospitality company committed to providing “guest delight” inevery facet of the customer experience—all while having a GREAT time doing it!We’re committed to employee development and growth th...
Combining quality and bold FLAVOR starts with our Line Cooks. ...
The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The Lead Cook may supervise employees and delegate responsibilities. Trains and guides staff on job duties, standard foo...
To prepare a wide variety of foods according to recipe requirements and to adhere to product sensitivities and plate presentation.To ensure that all prepared food meets TGI Fridays food safety and quality standards.KEY RESPONSIBILITIES & ACCOUNTABILITIES.Ensures that all prepared food meets TGI Frid...
Grow your career with Brookdale! Our Cooks have the option to explore exciting opportunities for advancement in positions such as Lead Cooks, Sous Chefs and Managers of Dining Services. You will use your prior experience with cutting tools, cookware and bakeware, combined with your knowledge of cook...
Prepare food according to Parkhurst recipes and also enforce the “batch” cooking method. ...
As a Pizza Hut team member, you can be the smiling face behind the counter that greets and serves the customers or a cook who makes things happen in the kitchen. ...
The line cook is responsible for preparing food for café utilization per Pete’s Fresh Market and the Head Cook (Chef) standards and providing backup to the kitchen team. Head Cook, Hot Foods Department Manager . Assist with administrative duties as assigned by the Head Cook. Collab...
Now Hiring - Cook to join our Team . A Cook prepares and assists with food preparation for breakfast, lunch, and dinner while following specific dietary restrictions and provides alternatives for our residents. Some experience in institutional cooking. Must possess, as a minimum, a high school ...
A Bloomingdale's Cook Professional is an essential part of the customer experience and help to deliver our mission of being like no other store in the world. Whether grabbing our world famous frozen yogurt or meeting a friend for a sit down meal, we rely on our Cook Professionals to deliver an excep...
Post Secondary culinary training/certification as "Cook" from a recognized culinary training school +One year experience cooking in an upscale, high volume hotel or freestanding restaurant or equivalent. Follows standardized recipes in the preparation and cooking of menu items. Returns cooking utens...
Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift.They provide dependable, fast service that is absolutely Chili's.If you take pride in great team work, then we want to hear from you!.Flexible part-time or full-time schedule.Great team atmosphere and...
Job Summary: Join the culinary team at Chicago Waffles as a Line Cook, where you'll play a crucial role in crafting memorable dining experiences. We are looking for a skilled individual who excels in the preparation and cooking of diverse dishes, ensuring consistency in taste and presentation. As a ...
This position pilots company aircraft to transport personnel, equipment and supplies to various locations under day, night and instrument conditions in accordance with FAA, ICAO and company regulations.The pilot exercises extreme care and judgement to ensure safety of passengers and company property...
Team Member & Cook Job Description. As a Team Member & Cook, you would prepare food and serve our guests. ...
We’re hiring people to join our team as LINE COOKS!. A Few of Our Line Cook Benefits:. ...
This is a full-time, year-round, student support position working for the North Cook Regional Office of Education/Intermediate Service Center in collaboration with North Cook Districts. This is a non-certified position working with the School-Based & North Cook Intermediate Service Center team. ...
Cook to join our team! This position is responsible for full-scope, hands on production cooking in the Community Culinary Services Department. Here are a few of the daily responsibilities of a Cook:. Exhibit cooking standards of speed, accuracy, and efficiency. Demonstrate knowledge in all areas of ...
DIETARY SERVICES COOK - Per Diem (PRN). Benefits of being a Dietary Services Cook with us:. Responsibilities for the Cook include, but are not limited to: Preparation, service, and clean-up of breakfast, lunch and/or dinner depending on the scheduled shift. Minimum of one (1) -two (2) years' experie...
A line cook plates dishes and completes basic food prepping tasks for a restaurant. Their main duties include preparing and cooking food in a specific station, cleaning up prep areas, and making sure the kitchen is stocked. Cook menu items in cooperation with the rest of the kitchen staff. Excellent...
Job Summary: Join the culinary team at Chicago Waffles as a Line Cook, where you'll play a crucial role in crafting memorable dining experiences. We are looking for a skilled individual who excels in the preparation and cooking of diverse dishes, ensuring consistency in taste and presentation. As a ...