Domino’s Prep Cooks are dedicated to food safety and proper handling of the products used to cook a customer’s perfect meal. Prep Cooks ensure that everything the line cooks need, when they need it, is ready to go, organized, dated, and rotated. Prep Cooks must be able to work in a fast-paced enviro...
Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift.They provide dependable, fast service that is absolutely Chili's.If you take pride in great team work, then we want to hear from you!.Flexible part-time or full-time schedule.Great team atmosphere and...
You will start as a cook earning a minimum of $20/hour. We are hiring immediately for full-time and part-time cooks. ...
The Team Member/Cook is passionate about providing our guests a superior dining experience with safe, high quality products in a clean and safe environment. The position of Team Member/Cook is responsible for the following major duties and tasks:. Demonstrates company service expectations when prepa...
You will start as a prep cook earning a minimum of $20/hour. We are hiring immediately for full-time and part-time prep cooks. ...
Domino’s Line Cooks are dedicated to food safety and proper handling of the products used to cook a customer’s perfect meal. Line Cooks must be able to work in a fast-paced time pressured environment and be able to adjust as the needs of the business shifts. Line Cooks ensure that all products are m...
You will start as a prep cook earning a minimum of $20/hour. We are hiring immediately for full-time and part-time prep cooks. ...
Domino’s Prep Cooks are dedicated to food safety and proper handling of the products used to cook a customer’s perfect meal. Prep Cooks ensure that everything the line cooks need, when they need it, is ready to go, organized, dated, and rotated. Prep Cooks must be able to work in a fast-paced enviro...
Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety...
As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards. ...
The Cook assumes the responsibility for the preparation of a variety of foods for patients, cafeteria services, and special functions. The Cook is also involved in sanitation and kitchen maintenance and other duties as may be assigned. ...
Responsible for set up, clean up, and organization of all cooking stations with proper supplies products and equipment. ...
The Cook assumes the responsibility for the preparation of a variety of foods for patients, cafeteria services, and special functions. The Cook is also involved in sanitation and kitchen maintenance and other duties as may be assigned. ...
Store, prepare, cook, and properly plate all food items in accordance with all local and IHOP standard Operating Procedures (SOP) regulations. ...
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. ...
At Jack’s, we may be all about the south, but we’re also all about YOU! If you want to join a family-friendly company filled with great folks, work somewhere you love, and learn how to make a true southern biscuit, Jack’s is the place to be! .As a Jack’s team member, you’ll be the first smiling face...
A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day-to-day. The restaurant cook must be able to successfully focus on their job in a calm, yet efficient manner. Professional cooking: 1 year (Preferred). Ability to practice safe cooking procedures. ...
Combining quality and bold FLAVOR starts with our Line Cooks. ...
Your responsibilities as a Cook will include, but are not limited to:. Prepping, seasoning, and cooking food according to recipes, quantity calls, and specification while maintaining portion control systems. Substituting for or assisting other cooks and kitchen positions during peak business periods...
Hiring immediately for full-time and part-time /hourly Prep Cooks, Pastry Cooks or Cooks. A Prep Cook, Pastry Cook, or Cook accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Prep Cook assists the Line C...
The Kitchen Cook is responsible for the preparation/cooking meals. The Kitchen Cook is expected to be a role model of the company by delivering excellent customer service while maintaining company core values. Prepare a variety of meats, seafood, poultry, vegetables, and other food items for cooking...
The Digital Products Manager (DPM) is responsible for providing vision, guidance, and direction for an assigned set of Digital applications (products) and resources.The DPM will manage a team of Product Owners who help to carry out that work.These applications include, but are not limited to: member...
Measure ingredients and seasonings to be used in cooking. Prepare cooking ingredients by washing and chopping vegetables, cutting meat etc. Undertake basic cooking duties such as reducing sauces, parboiling food etc. ...
As a cook, you will have the responsibility of food production in the kitchen operations. ...
The Line Cook is responsible for ensuring the highest quality of culinary services for our Members and Guests. ...