The Deli Cook at Uwajimaya prioritizes excellent customer service by performing various cooking tasks, such as boiling, steaming, deep frying, and preparing food. Prep food products for cooking in all Deli areas. Cook ready-to-eat items following instructions and recipes. Minimum 2 years of cooking ...
Must be able to cook a variety of foods in large quantities. ...
Cooks are responsible for providing the highest quality food preparation, plate presentation, and prompt service to all residents. Experience as on-line cook in food services preferred. ...
Works sauté line, grill, pizza oven and other cook to order stations. Friendly and customer service oriented, with an interest in food and cooking. ...
Cooks are responsible for providing the highest quality food preparation, plate presentation, and prompt service to all residents. Experience as on-line cook in food services preferred. ...
Knowledge of cooking and the practices and procedures of a kitchen in order to perform non-repetitive analytical work. Bending of the knees does become necessary when using the lower oven for cooking, 5-10 times a day. ...
Line Cooks (Noodle) are responsible for preparing, cooking and plating all of the noodle line items. Line Cooks (Wok) are responsible for preparing, cooking and plating all the wok line items. Line Cooks (Steamers) are responsible for steaming the dumplings for the guests, as well as helping support...
The Restaurant Cook works alongside health-minded teammates in a fun and fast-paced environment proudly serving our members industry-leading healthy food options. ...
Opper Melang Restaurants is looking for a experienced Lead Line Cook to join our team at Matador North PDX. ...
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Prepare ingredients for cooking, including portioning, chopping, and storing food. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Test foods to determine if they have been cooked sufficiently. ...
Hello! We are looking for an experienced cook to add to our team!. We are looking for cooks who are like minded and ready to work with a team, as a team. ...
Epicurean Group is seeking a Catering Cook!. Must have 1-3 years of hands-on cooking/catering experience, creating and executing recipes, enjoys working on a team. ...
Line Cook - Full & Part Time Join our BOH Team Looking for a full time and part time line cook, must have: *Reliable transportation *6 months+ experience as a Line Cook * Food Handler's permit or obtain within 30 days Should be willing to cross train in all BOH stations/areas Experience w...
We pride ourselves on high-quality, world-class service with a smile.Being a member of the Hops n Drops team means delivering an excellent experience for our guests which includes deep knowledge of our ice-cold beer, unique cocktails, and delicious food.We are a complete team at Hops n Drops.Not onl...
The Cook I position is an essential component of the daily functioning of the program’s food service system. Responsible for communication with Cook II or supervisor when inventory of specific items is low or out. Skill and experience as an institutional cook, preferably in a prior health care or re...
Our Cooks work as part of a team that provides excellent service and high-quality food in a clean, friendly, and fun atmosphere. Cooks are also responsible for the cleaning and sanitizing of food preparation area, storage areas, including interior and exterior of restaurant, equipment, and utensils....
The Cook prepares food in accordance with menus, diet specifications, resident preference, and sanitary practices under the supervision of the Food and Nutrition Services Manager or Dining Services Manager. Prepares, cooks, and serves food in accordance with the menu and food and nutrition standards...
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. ...
We cook everything from scratch using fresh, local ingredients. ...
Line Cooks (Noodle) are responsible for preparing, cooking and plating all of the noodle line items. Line Cooks (Wok) are responsible for preparing, cooking and plating all the wok line items. Line Cooks (Steamers) are responsible for steaming the dumplings for the guests, as well as helping support...
It is an expectation of this position that a Traveler can also act as an interim cook at a single community for an extended period of time. The cook is responsible for the preparation and service of nutritious, tasty and appealing meals. The cook is also responsible for the supervision of all food s...
As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards. ...
In general, every McMenamins line cook will be asked to handle every task from the opening to the closing of the kitchen. Each line cook is responsible for the organization and cleaning of their work area. Being a line cook can be hard physical work, takes mental agility, and the ability to effectiv...
Do you love to cook? Are you passionate about food? As a Cook on our team, you’ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you’ll be immersed in a world that goes beyond food preparation – experimenting with differen...