Has sufficient knowledge of cooking stations, menu items and prep procedures to ensure correct portioning, quality, cooking time and performance standards. As a Cook, you will be responsible for preparing menu items according to company policies, procedures, programs, and performance standards. Stoc...
The culinary services cook is to prepare, serve, and/or be responsible for the preparation of foods for residents, guests and employees. With direction from the Dietary Director and in coordination with the interdisciplinary team, the cook increases residents acceptance and compliance especially amo...
Participate as a team member with Supervisors, Chefs, Cooks, FOH and all other pertinent Associates in ensuring an efficiently run operation. Two (2) years of restaurant kitchen production experience with a minimum one (1) year cooking. ...
Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety...
As the Line Cook, you will be responsible for the preparation of all foods during an assigned shift, in accordance with Grand Casino’s specifications and standards. Participate as a team member with Supervisors, Chefs, Cooks, FOH and all other pertinent Associates in ensuring an efficiently run oper...
Position responsible for providing support in all aspects of preparing and serving school meals.Assist in food preparation as assigned.Serve food in the correct portions by adhering to the production records and standardized recipes.Set up food on serving lines in a timely manner.Adhere to the Distr...
Participate as a team member with Supervisors, Chefs, Cooks, FOH and all other pertinent Associates in ensuring an efficiently run operation. Two (2) years of restaurant kitchen production experience with a minimum one (1) year cooking. ...
The Second Cook is responsible for food production, preparation and presentation, and is able to rotate throughall food stations to ensure a high quality product is served to the customer. This role will perform a variety ofduties in the preparation and cooking of various food products. The Second C...
JOIN A WINNING TEAM!LINE COOK This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider...
Methodist Hospital is looking to hire a Cook – to join our – team! Come join us as a Partner for Good and help us make an impact on the care and experience that our patients and their families receive every day. Our Nutrition & Food Services Cooks perform a variety of patient food services, cafeteri...
Faint of Heart Need Not Apply - We are looking for people who are dedicated, self-driven, and are wanting the chance to prove themselves as fearless, brave and bold.We have high standards and we have the best Tiered Pay Plan in the Nation! We also have a really awesome base pay plan as well! Are you...
Join our team as a Dietary Aide/ Cook for 35-40 hours a week. As a dietary aide and cook you'll learn all areas of the kitchen and dining service positions. ...
Hiring immediately for full-time and part-time /hourly Prep Cooks, Pastry Cooks or Cooks. A Prep Cook, Pastry Cook, or Cook accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Prep Cook assists the Line C...
Cashier Responsibilities: - Processes cus Cashier, Stocker, Part-Time, Store, Customer Service, Retail, Grocery. ...
SOUS CHEF (HARWICK) - ROCHESTER, MN**. Job Summary **Working as the Sous Chef,** you will be responsible for the successful operation of the Culinary Department for a facility. You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Th...
As a Pizza Hut team member, you can be the smiling face behind the counter that greets and serves the customers or a cook who makes things happen in the kitchen. With loads of energy, you understand that work is easier - and more fun - with some teamwork. ...
Line Cook - St Paul $18 hourly**. The Line Cook is a self-starter with leadership qualities who thrives in a fast paced, growing environment. Cooks menu items in cooperation with the rest of the kitchen staff. Follows proper cooking techniques for all dishes. ...
Cashier (Part-Time) - Litchfield, MN**. The Cashier is responsible to interact with customers as they enter and leave the retail store. The primary function of the Cashier is to provide excellent customer service. The Cashier reports directly to the Store Manager. ...
Prep Prep Cook, Cook, Restaurant, Retail, Insurance, Benefits. ...
Join **Elim Wellspring** as a **Part-Time Dishwasher!** This is an entry level position and training is provided!. Our 4-star rated, 105-bed senior care campus formerly known as Elim Care & Rehab Center of Princeton, is hiring **Part-Time Dishwashers** to join our Food Services team! Work in a beaut...
Baker and Packager Associate**. Share this position **Baker and Packager Associate**. Location MAPLE GROVE, MN * **Be a Team Member:** Collaborates with other associates to build a strong bakery team; communicating with the members of the team; and being flexible to the needs of the busine...
Crew members will also plan, create and carry out a youth-led service project that includes and educates local community members on an environmental topic of the crews choice. Twin Cities, MN Youth Outdoors crew members (ages 15-18) add value to their communities, the environment and themselves thro...
Cashier responsibilities include:. Quickly and accurately take orders and take payments both behind the cashier counter and outside in the drive thru. ...
Sous Chef - Valley View Sous Chef - Valley View Summary Title:Sous Chef - Valley ViewID:11020022341237657686Location:Lamberton,MNDepartment:DietaryFacility:Valley View Manor Description **Valley View Manor** is looking for a Sous Chef to join our team!. ...
Squeaky clean! TPI Hospitality, Minnesotas largest and most respected hospitality company, is seeking detailed-oriented, highly-motivated dishwashers to staff our restaurant. The dishwasher position offers an opportunity to work alongside a group of professional, hard-working, energetic people who a...