Cook orders as requested, including special requests. Cooks on carving station, pasta, omelet and stir fry stations. Ability to cut, trim and bone meat prior to cooking. ...
COOK (FULL TIME & PART TIME)Click Here to Apply OnlineJob Description Chartwells HE We are hiring immediately for full time and part time COOK positions. Requirement: One year of previous cooking experience is preferred. ...
Great company culture and opportunity for future advancement....
Line Cook Posted: 2/25/2022 **Location**. POSITION SNAPSHOT: The line cook position is responsible for creating an exceptional culinary experience for our Guests through the preparation and presentation of our menu. The line cook is also responsible for the correct handling and preparation of all...
The Cook position is part of the Culinary Team responsible for providing delicious and nutritious meals for our residents, guests, and team members. Cook and assemble meals according to established recipes, portion sizes and presentation standards. Strong working knowledge of food preparation techni...
Assist cooks and kitchen staff with various tasks as needed, and provide cooks with needed items. Job Summary:** Prepares a variety of food products for cooking and for use in other menu items to include meats, poultry, vegetables, sauces, dressings, stocks, sauce, beans, breads according to the Dai...
Ensures workstation is full Cook, Restaurant, Production, Food. ...
JuneShine is excited to announce the opening of our first-ever cafe at our Scripps Ranch tasting room! To help us get things up and running for afternoon and evening service, we are seeking two, part-time talented line cooks to join our team. Cook menu items efficiently, coordinating with kitchen st...
Responsible for the preparation of quality food in a dining food service environment or catering operation.Responsibilities include the efficient operation and maintenance of all kitchen equipment, the execution of all department standards concerning food handling, cleanliness, safety and personal a...
The Cook II is responsible for supervising and assisting in the preparation of all food items for the Restaurant/Dining Outlet Cafe Room Service Employee Cafeteria and Banquets while maintaining the highest standards to produce an appealing and appetizing product. ...
As the Oyster Bar Cook you will be in the main dining room interacting with guests and preparing raw bar dishes for guests throughout the restaurant. Ability to maintain complete knowledge of all cooking techniques which are required to prepare restaurant menu items. Cook for scheduled meal period. ...
A Grill Cook is accountable for preparing all meals. ...
We are Looking for cooks that have the following:. An overwhelming desire to go above and beyond to provide a great experience to every guest by cooking and prepping amazing food. Things you can expect to do while working as a line cook. ...
COOK, PREP (FULL AND PART-TIME)**. We are hiring immediately for full and part-time **COOK, PREP** positions. ...
We cordially invite you to apply.Joining our team provides indulgent benefits including: .Medical, dental and vision coverage.Multiple insurance options, wealth benefits and flexible spending accounts.Matching 401(k) plan after one year of employment (21 and over).With genuine hospitality, our .One ...
May assist with the supervision of kitchen personnel or serve as lead cook to guide and train production team. ...
Two (2) years experiences in quality food preparation for large groups and/or institutional cooking and food service. ...
Creating a Resume that Gets Results.Walk-ins welcomed but highly advised to register.Need help finding the right job?....
Purpose Statement: Ensure smooth organization and implementation of events, and ensure all details are communicated with clients and The Cook & The Drummer team. ...
The Cook is responsible for food preparation for the youth at the shelter during the assigned shift. Wash, peel, and cut various foods, such as fruits and vegetables, to prepare for cooking or serving. Ensure food is stored and cooked at correct temperature by regulating temperature of ovens, broile...
The Line Cook is responsible for ensuring the highest quality of culinary services for our Members and Guests. ...
Ensure prep items are always available on the cook line and restock as needed. Maintain clean, sanitary, and organized cook stations, kitchen coolers, and food storage areas. ...
Line Cooks may act in the capacity of prep cook to ensure each shift is set-up for success, then transition into line cook to oversee fryer and/or salad lines as needed. Line Cooks are the first level on the culinary team and train in all prep and line cook procedures and standards. Line Cooks are i...
You like being accountable for all aspects of assigned cooking stations to include set up, stock product, cook and present dishes according to Simmzy's or Tin Roof Bistro recipes. You demonstrate basic knowledge of cooking equipment in assigned cooking station to include; startup, shut down, shift m...
Store, prepare, cook, and properly plate all food items in accordance with all local andIHOP Standard Operating Procedures (SOP) regulations. ...