The Cook reports directly to the Food and Beverage Director. The Cook is responsible for all food preparation so that food meets and / or exceeds quality, quantity and service schedule requirements and hospitality service standards for the community. Responsible to effectively manage all food produc...
Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety...
We’re hiring a Cook at Sierra Sage Treatment Center in Yerington, NV, an affiliate of Rite of Passage. As a cook, you will ensure that healthy and tasty food is prepared for the youth and staff on-site, help maintain the cleanliness and safety of the kitchen and dining area, and act as a team player...
Hiring immediately for full-time and part-time /hourly Prep Cooks, Pastry Cooks or Cooks. A Prep Cook, Pastry Cook, or Cook accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Prep Cook assists the Line C...
The Restaurant Team member performs assigned workstation duties to ensure quality products and service are delivered to our customers meeting Papa John’s standards. Comply with Papa John’s uniform, appearance, and operations standards as defined in the Operations Manual, PIZZAcademy, Team Member Han...
Like the fresh ingredients and never frozen beef we use in our recipes, we want our Crew Members to be top quality. As a Crew Member, we need you to bring your positive energy, smiles, enthusiasm and sense of urgency that are needed to make us the first choice for late night snacks and breakfast. Cr...
Hiring immediately for full-time or part-time Dishwashers. The Dishwasher is responsible for providing a safe and sanitized area for our staff and guests. Operates an industrial dishwasher. ...
Performs cashiering duties, including general food service work. Stores foods in designated areas in accordance with wrapping, dating, and food safety and rotation procedures. About Compass Group: Achieving leadership in the foodservice industry. Chartwells K12's goal is to make sure students leave ...
Las Vegas Eastern - 258, 2390 E.Serene, Las Vegas, Nevada, United States of America.Wednesday, August 21, 2024 .Guest Tipping Program to boost your income.Medical, Dental, and Vision plans.A standout player who enjoys making a difference but is always willing to support the team.A per...
Work with a large collaborative team to create a best-in-class product and mentor a junior server engineers. Ability to perform code reviews for intermediate and junior server engineers. ...
Are you looking to earn some extra money while you are on summer break? As a Seasonal Retail Team member, you will be bringing fun-filled adventures and excellent service to our customers during our peak season!. ...
Lead the design and implementation of enterprise-wide technology solutions for Server and Endpoint Technologies. ...
Hiring immediately for full-time or part-time hourly restaurant dine-in food and beverage Servers, Waitresses or Waiters. The dine-in food and beverage Servers, Waitress or Waiters are core team members of the scratch kitchen restaurant. Understands restaurant seating layout, how tables are divided ...
Full-time and part-time opportunities available.Cashier/Food Service positions available(multiple shifts available).Flexible schedules available; must be able to work a flexible schedule as needed (Weekends, holidays, mornings, and nights).TO SCHEDULE AN INTERVIEW-TEXT MAV TO .Unleash your passion f...
Fogo de Chão is a leading Brazilian steakhouse, or Churrascaria, which has specialized for nearly 40 years in fire-roasting high-quality meats utilizing the centuries-old Southern Brazilian cooking technique of churrasco.Here at Fogo, we complement our extraordinary service with extraordinary people...
A standout player who enjoys working with a team to hand craft every item from scratch. Ability to follow direction from Management, as well as provide direction to Back-of-House (BOH) Team. ...
The Restaurant Team member performs assigned workstation duties to ensure quality products and service are delivered to our customers meeting Papa John’s standards. Comply with Papa John’s uniform, appearance, and operations standards as defined in the Operations Manual, PIZZAcademy, Team Member Han...