The Crew Member is a non-tip position who performs a variety of duties relating to QSR restaurant-style service including greeting and serving customers, hot food preparation, maintaining sanitation standards, and light paperwork. ...
Prepare requested drinks, work with the fellow team members to ensure orders are properly prepared in a timely manner, and efficiently manage the point of sale system. Provide outstanding customer service in a timely manner to both guests and fellow team members. ...
Like the fresh ingredients and never frozen beef we use in our recipes, we want our Crew Members to be top quality. As a Crew Member, we need you to bring your positive energy, smiles, enthusiasm and sense of urgency that are needed to make us the first choice for late night snacks and breakfast. Cr...
Crew Chief - Safely supervise crews in the field, logistics, QA/QC all field forms and data collected in the field. On-call Crew Chief and Archaeologist - ( 240001UM ). Crew Chief Archaeologist Responsibilities:. ...
Come join the Outback family as a Prep Cook, where you will be passionately preparing, portioning, and cooking food items to Outback’s quality specifications. We have Line Cook positions in Salad, Fry, Dessert, Sauté, Grill and Make Up along, with Kitchen Prep Cooks. As a Prep Cook, you...
The Server is a key member of the restaurant team primarily responsible for providing friendly, accurate, and efficient service to all guests so that we are returning every traveler to the road better than they came!. ...
The Wok Cook is a non-tip position who will be responsible for the preparation of all wok-cooked items along with the preparation required in setting up the wok station for each shift. Perform Kitchen Helper, Oil Cook Food Coordinator, Cook duties as needed. The Wok Cook supports a team environment ...
Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Golden Nugget, you'll: Prepare food according to established specifications and standardized recipes; Inspect equipment, cold meats, seafood, and produce to ensure product quality standards are met; Maintain established inventory levels and o...
The Count Room Team Member counts and verifies the contents of all drops from bill-acceptors and table games. Remove bill validator drop boxes fro Team Member, Retail. ...
The primary responsibility of a Dishwasher is to maintain cleanliness in the kitchen by swiftly and effectively washing and restocking dishes, utensils, cookware, and other kitchen equipment. ...
The primary responsibility of the Server Assistant is to provide prompt, courteous service to restaurant patrons and ensure guests are satisfied with their dining experience by assisting food servers and captains as necessary. Make sure all tables are set completely both before and after shift; make...
A Server's primary responsibility is to ensure exceptional dining experiences for guests. Servers must know the menu and be able to explain menu items, ingredients, and preparation methods to guests. Collaborate with fellow servers, hosts, and kitchen staff to ensure smooth service. ...
The Valet Parking Cashier will provide courteous, reliable, and efficient casher services in accordance with Guest expectations and established performance standards. Maintain an aggressive awareness of the area around the cashier booth and look for opportunities to initiate service. Maintain an ale...
A Server's primary responsibility is to ensure exceptional dining experiences for guests. Servers must know the menu and be able to explain menu items, ingredients, and preparation methods to guests. Collaborate with fellow servers, hosts, and kitchen staff to ensure smooth service. ...
Cooks all food orders, including meat, fish, poultry, and related items in a quick, timely and accurate manner as assigned by Chef. Must be able to produce the following: all stocks, 5 mother sauces, cook pasta Al Dente, 3 stages of rue, 3 types of soups (Cream, Broth, Goulash). ...
The Host Person/Cashier is responsible for the proper rotational seating of guests when they enter the restaurant and the accurate payment of all guest checks when they leave. ...
Greeting all guests of the outlet with according to our service standards.Must be able to accurately settle all guest checks to the appropriate tender using our POS System and keep variances to a minimum.Host must be able to seat guests of the outlet using a rotation to maximize guest service.Must b...
General Managers provide the vision and leadership to all Crew, Shift Supervisors and Restaurant Managers to ensure that each customer's expectations are exceeded every visit and that the restaurant achieves or exceeds its business objectives every shift, every day. ...
Casino Manager with a strong focus on slot machines. Proven experience as a Casino Manager or in a senior role with a strong emphasis on slot machines. ...
Join Our Cleaning Team - Top Pay in the Area!.Flexible Hours, On-Call Availability, and Same Day Pay.Are you a skilled and reliable cleaner looking for the best pay rates and flexible working hours? We are seeking dedicated professionals to join our cleaning team and take advantage of the highest pe...
The Restaurant Team member performs assigned workstation duties to ensure quality products and service are delivered to our customers meeting Papa John’s standards. Comply with Papa John’s uniform, appearance, and operations standards as defined in the Operations Manual, PIZZAcademy, Team Member Han...
The Host Cashier ensures the accurate payment of all guest checks. ...
Overview Cook It is the responsibility of the Cook to prepare all food items according to menu, recipes, plate specifications, and guest requests. Responsibilities Prepare food according to established specifications and standardized recipes Inspect equipment, cold meats, seafood, and produce to ens...
Take food and beverage orders, retrieve and serve non-alcoholic beverages and food orders to guest tables according to venue specifications, courteously and efficiently.Essential Duties and Responsibilities.Maintain complete knowledge of:.All menu items, major ingredients and quality standards, tast...
The Valet Parking Cashier will provide courteous, reliable, and efficient casher services in accordance with Guest expectations and established performance standards. Maintain an aggressive awareness of the area around the cashier booth and look for opportunities to initiate service. Maintain an ale...