Crew Member: Average Salary in Quincy, WA in 2024
Find out what the average Crew Member salary is in Quincy, WA
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Crew Member
Be a willing team player and maintain a cooperative, harmonious working relationship with management and fellow team members. Create and maintain a positive, safe, clean, and inviting environment for fans and team members. ...
Crew Member / Team Member
The Team Member is responsible for providing. Team Members to maintain operational standards and procedures. Guests and members of the field operations team. ...
Kitchen Crew Member
Be a willing team player and maintain a cooperative, harmonious working relationship with management and fellow team members. Create and maintain a positive, safe, clean, and inviting environment for fans and team members. ...
Crew Member
Role of a Taco Bell Team Member:. As a Taco Bell Team Member, you're the heartbeat of our customer experience. We value team members with a professional demeanor, a commitment to excellence, and a can-do attitude. ...
Crew Member
We're excited you want to be a pizza the team! Please come by the store to apply....
Crew Member
Strong communication skills, and have the ability to listen attentively to guests and team members. ...
Hobby Lobby Team Member
Now Hiring - Great pay & Benefits.About Hobby Lobby Hobby-Lobby is a chain retail store that sells arts and crafts supplies, fabrics, picture framing, party supplies and related items.The Company operates over 600 stores around the U.S and is the leading retailer with more than 70,000 arts, crafts, ...
Server and Customer Service
Here's what we offer our Server & Customer Service (CSR) Team Members:. ...
Stocker
A Walmart stocker, also known as a backroom associate or overnight stocker, plays a crucial role in ensuring that merchandise is efficiently stocked and organized within the store. Here’s a typical job description for a Walmart stocker:. As a Walmart stocker, your primary responsibility is to mainta...
Shift Manager - Full Time
Here's what we offer our Shift Managers:. Full time Shift Manager (equivalent to your average weekly hours after 1 year of service). Assistant or General Manager - this amount goes up based on your tenure with the Company!. You'll find out more after you apply and chat with a manager!. ...
Dishwasher
Hiring immediately for full-time or part-time Dishwashers. The Dishwasher is responsible for providing a safe and sanitized area for our staff and guests. Operates an industrial dishwasher. ...
Prep Cook
Hiring immediately for full-time and part-time /hourly Prep Cooks, Pastry Cooks or Cooks. A Prep Cook, Pastry Cook, or Cook accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Prep Cook assists the Line C...
Dishwasher
Fogo de Chão is a leading Brazilian steakhouse, or Churrascaria, which has specialized for nearly 40 years in fire-roasting high-quality meats utilizing the centuries-old Southern Brazilian cooking technique of churrasco.Here at Fogo, we complement our extraordinary service with extraordinary people...
Prep Cook
As a Line Cook you will support our culinary team in one of these kitchens serving up amazing food to our members, guests, and customers. Prep the food and ingredients our chefs need to smoothly cook and serve amazing quality food. Work alongside other cooks to assist them with recipes, directly pre...
Cashier
Achieve required percentage of shift/team average performance notes per hour, errors, losses and service failures.Compliance with cash processing procedures.Identification of cash discrepancies and appropriate reporting to Team Leader/Supervisor.Process/prepare all allocated items as required by dai...
Cook II/Line Cook - Paradise Inn - Seasonal - $20.00 + $500 signing bonus
Cook II/Line Cook - Paradise Inn - Seasonal - $ + $500 signing bonus. JOB DESCRIPTION: PARADISE INN COOK II / LINE COOK UNIT 8500. Provide guidance to less experienced cooks and prep cooks. JOB SUMMARYPrepare, cook, and serve food in a three meals per day dining room which serves up to 1,200 custome...
SLD Crew Interfaces Engineer
As part of a hardworking team of diverse engineers, you will report to the Mission-Crew Interfaces IPT Lead as a Crew Interfaces engineer for the Lunar Crew Module. To further Blue Origin's mission of having millions of people living and working in space, we are building sustainable infrastructure f...
Construction Crew Leader
Build sustainable solutions in a community, gain valuable hands on experience and prepare for your future! This full-time AmeriCorps service position offers a great opportunity to make a real impact in the lives of others while building your own knowledge and skillset.Assist with all aspects of hand...
Line Cook
Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety...
Operations Program Manager III - Mark 2 Crew Lunar Lander Subsystems
As an operational project manager within the Lunar Operations Program Management (OPM) team, you will report to the Mark 2 Crew Lander OPM Sr. Manager and will be the focal point for operations managing a subset of the total Blue Moon MK2 Crew Lunar Lander subsystems. ...
Store Cashier - The Gorge
The Cashier - Camp Store is responsible for selling merchandise to customers. The Cashier - Camp Store is responsible for selling merchandise to customers. ...
Shift Manager - Part Time
Here's what we offer our Shift Managers:. Full time Shift Manager (equivalent to your average weekly hours after 1 year of service). Assistant or General Manager - this amount goes up based on your tenure with the Company!. You'll find out more after you apply and chat with a manager!. ...
Cook/Production
Here's what we offer our Cook/Production Team Members:. ...
Cook I
Sea Mar Community Health Centers is seeking a full-time Cook I for the Youth Treatment Facility. Store raw/uncooked foods according to sanitary temperature policy and procedure. Oversees storage of cooked foods, i. Ensures “rotation” use of stored, cooked foods, i. ...