The Pastry Chef will report to the Executive Chef and will work closely with kitchen colleagues to ensure the smooth operation of the pastry section and deliver exceptional customer satisfaction. Reports to Executive Chef and Executive Sous Chef and communicates for daily planning VIPS, and special ...
You will enhance your career while resolving customer inquiries, coordinating with other agency team members, and anticipating the needs of the community members you support. As a Customer Service Representative - State Farm Agent Team Member with Bonnie Dedmore State Farm Insurance Agency, you will...
The cashier position is critical to the daily success of the restaurant. ...
We have various level positions available: line cook, prep cook, dishwasher, cashier, and Assistant Management positions are also available!. ...
At Nothing Bundt Cakes, the Baker is at the heart of it all. ...
Cashier:Must be over 18 years old as Alcohol is served. ...
SP+ is driven by Our Promise, “Making Every Moment Matter for a World on the Go.Our team understands that time is scarce, so we are intentional about putting ourselves in the shoes of those we serve.The result is a unique combination of talented people and industry-leading technology that enab...
Hotel Equities, a multi-award-winning hotel development and hospitality management company, is currently searching for a remarkable .Full-Time, Part-Time, & On-call positions available!.Under general supervision, provides prompt and courteous food service to restaurant customers.Warm, knowledgea...
The Server contributes to the success of the restaurant by serving the Guests within the restaurant. The Servers responsibility is to serve Guests in a friendly, sincere manner and to do whatever it takes to ensure delivery of Rocky Mountain Hospitality. ...
Visually inspects, selects, and uses only food items ideal for cooking, in preparation of all menu items. ...
We are looking for an experienced Prep Cook to join our team! You will be preparing and cooking a variety of dishes for restaurant guests to enjoy. With previous experience as a prep cook, you are able to manage multiple priorities and contribute to a friendly and productive team atmosphere. Ensure ...
All Cooks must be 18 years of age, or older. Previous Cook / Kitchen / Professional Culinary experience strongly preferred. ...
The Cook is responsible for providing exceptional guest service while working closely with the Restaurant Managers and other Team Members to maintain operational standards and procedures. ...
Our Sushi / Line Cooks assist the Executive Chef in all culinary operations for Moonlight Basin. The Sushi Chef/ Cook is responsible for preparing the highest quality food products for the restaurant and banquets, according to menu descriptions and directions. Two years previous restaurant cooking e...
The line cook is responsible for preparing and/or directing the preparation of food to be served to the restaurants standards of excellence. ...
The prep cook is responsible for the timely and quality preparation of food and products to be utilized in the restaurants standards of excellence. The prep cook must adhere to the established food production programs and procedures of the restaurant. Prep cooks must comply with all applicable sanit...
Set up banquet rooms and serve food and/or beverages in accordance with established guest service and sustainability standards.Banquet Captain – Assistant Banquet Manager –Banquet Manager.Set up banquet room as instructed by supervisor.Attend roll call meetings before events to learn function partic...
The Pastry Sous Chef is responsible for the daily operations of the kitchen and is first-in-command on a day-to-day basis, managing all other food preparation Associates. The Sous Chef reports to the Executive Chef. Working closely with the Executive Chef on menu development and recipe standardizati...
The Server position will require you to interact one on one with the guests, take their orders, make cocktails utilizing company service standards, and ensure guest satisfaction. Two (2) years’ experience as a server/cocktail in a similar restaurant environment. ...
Are you ready to be part of a team that’s as awesome as you are? Mountain Maids is on the lookout for energetic and motivated individuals to join our Big Sky Division as Cleaning Ambassadors. You’ll be working full-day shifts in a team, cleaning residential and vacation homes in Big Sky. Want to kno...
Opportunity: Restaurant Server. Restaurant Supervisor/Banquet Server/Captain – Restaurant Manager – Banquet Manager. ...
The Cook III will provide and maintain high quality standards and procedures in preparing and serving food while keeping the kitchen clean, safe and a sanitary environment in which to work. Ensuring requisitions are processed properly and placed in designated area, assist in lowering food cost and w...