Food Manager: Average Salary in Baltimore, MD in 2024
Find out what the average Food Manager salary is in Baltimore, MD
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Finance Manager
USA-MD-Jessup-8580 Old Dorsey Run Rd .With over 2 million weekly customers and annual sales topping $5 billion, Giant is the #1 grocer in the Baltimore-Washington area.What began as one store on Georgia Avenue in Washington D.Maryland, Virginia and Delaware.Giant's mission is beyond stocking groceri...
District Manager
High school diploma or general education degree (GED); or two years’ experience in route sales with Herr Foods or two years managerial experience in a DSD company. Experience in the snack food industry preferred. ...
Manager Store - Store Admin - 0141 (Trainee)
Giant food has three ASM classifications, including Customer Service Manager (CSM); Non-Perishable Manager (NPM); and Perishable Manager (PM). Experienced big-box supermarket managers and assistant managers are encouraged to apply. Prior work as an Assistant Store Manager and/or Store Manager in a n...
Assistant Store Manager Trainee - Store Admin
Giant food has three ASM classifications, including Customer Service Manager (CSM); Non-Perishable Manager (NPM); and Perishable Manager (PM). Experienced big-box supermarket managers and assistant managers are encouraged to apply. Prior work as an Assistant Store Manager and/or Store Manager in a n...
Industrial Pastry Ingredients Production manager/Chef/Pastry Chef
Maintain and monitor food safety activities including sanitation. Ensure manufacturing operations are consistent with the food safety plan. Supervisory experience in a Process Manufacturing environment, preferably in the Pastry, Bakery or Food industry. ...
Manager
The primary function of this position is to assist General Manager with assigned administrative and operational shift duties, provide guidance and direction to restaurant personnel, oversee, direct and assist in kitchen, dining and take-out operations, facilitate production and customer service, ens...
Restaurant Manager | Lead Food Enthusiast ($70K to $80K Salary Range)
Restaurant Manager | LEAD FOOD ENTHUSIAST. As a team, we are looking for an experienced manager to manage and supervise various aspects of the food and beverage department. The restaurant is inspired by the love for Southern food, flawless service, and joyful wine and cocktails. Supervise and manage...
Territory Manager - Kent -Talbot Counties, MD
The primary purpose of this position is to develop and manage established as well as new customers, by selling food and non-food items to achieve sales and profitability goals. US Foods has a comprehensive training program for the Territory Manager position. Internal: District Sales Manager, Regiona...
Food Production Manager
Reporting to the Food Service Director, you'll monitor and assist in food production and meal service as well as monitor food portioning, packing, quality, and safety for food service operations. We know that a Food Production Manager’s job isn’t only about the food. We’re looking for a Food Product...
Food and Beverage Purchasing Manager - M&T Bank Stadium
As a Purchasing Manager, you will be responsible for purchasing, warehousing and inventory management activities at a specific unit/location. ...
FT Assistant Manager Customer Service
Must be accredited by the National Registry of Food Safety Professionals or similar accrediting organization as a “Certified Food Safety Manager” or will be required to attend company provided training and have the ability to achieve accreditation within the first 90 days of employment; Accreditatio...
Food Quality Assurance Manager
The Food Safety &Quality Assurance Manager is responsible to oversee and manage thecurrent Food Safety Quality Assurance program and broaden the scopeof our existing protocols to achieve a verifiable level of trueworldclass food safety and industryleading quality. Working inclose liaison with the Fa...
Assistant Deli Manager
Maintain Standards for Sanitation and Product Freshness.Process Customer Orders using Deli Equipment.Maintain a Safe Working Environment.Able to Work inside Coolers or Freezers for various tasks.Able to use knives, slicers, ovens, and other machinery to complete tasks.Experience preferred but willin...
Guest Experience Manager – Front of House Manager (Franchise)
The Guest Experience Manager is Responsible and Accountable for:. ...
Seafood Associate Team Leader (Assistant Department Manager)
All Whole Foods Market Retail jobs require ensuring a positive company image by providing courteous, friendly, and efficient service to customers and Team Members at all times. All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiati...
Food & Beverage Manager
Plan and manage the restaurant, room service and other food and beverage outlets as appropriate in order to achieve customer satisfaction, quality service, compliance with corporate/franchise policies and procedures and federal, state and local regulations while meeting/exceeding financial goals. Im...
Hourly Manager (Franchise)
The Hourly Manager is Responsible and Accountable for:. Labor Scheduling/Revenue Control- Meets shift goals for service, sales, and controls (revenue, food and labor). ...
Food Quality Assurance Manager
The Food Safety & Quality Assurance Manager is responsible to oversee and manage the current Food Safety Quality Assurance program and broaden the scope of our existing protocols to achieve a verifiable level of true world-class food safety and industry-leading quality. Working in close liaison with...
Food Safety and Sanitation Manager - M&T Bank Stadium
As Safety and Sanitation Manager, you are responsible for leading all areas of Safety and Sanitation compliance at the location. Provides knowledgeable assistance in the reporting, monitoring, and settling of team members, foodborne illness, liquor liability and guest claims. Experience working in a...
Territory Manager - Harford County, MD
The primary purpose of this position is to develop and manage established as well as new customers, by selling food and non-food items to achieve sales and profitability goals. US Foods has a comprehensive training program for the Territory Manager position. Internal: District Sales Manager, Regiona...
KFC Shift Manager
Join KBP Foods' KFC franchise as a Shift Manager and lead a dedicated team in delivering exceptional customer service at one of our bustling locations. Ability to develop your leadership skills and seek Assistant Manager, and Restaurant Manager opportunities. Experience in supervisory role in food s...
Territory Manager- Baltimore County and Baltimore, MD
The primary purpose of this position is to develop and manage established as well as new customers, by selling food and non-food items to achieve sales and profitability goals. US Foods has a comprehensive training program for the Territory Manager position. Internal: District Sales Manager, Regiona...
Part Time Hourly Manager (Franchise)
The Part time hourly Manager is Responsible and Accountable for:. Labor Scheduling/Revenue Control- Meets shift goals for service, sales, and controls (revenue, food and labor). ...
Industrial Pastry Ingredients Production manager/Chef/Pastry Chef
Maintain and monitor food safety activities including sanitation. Ensure manufacturing operations are consistent with the food safety plan. Supervisory experience in a Process Manufacturing environment, preferably in the Pastry, Bakery or Food industry. ...
Food Service Manager - Residential
The Food Service Manager is a management position responsible for developing and implementing dining solutions to meet customer needs and tastes. The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Oversees and manages dining...