Food Service Production Manager 2. Oversee the food service program at a long standing Govt contracts Mess Hall. Has an impeccable attention to detail within a food establishment. Undserstands the importance of full food management contract execution. ...
Must be accredited by the National Registry of Food Safety Professionals or similar accrediting organization as a “Certified Food Safety Manager” or will be required to attend company provided training and have the ability to achieve accreditation within the first 90 days of employment; Accreditatio...
CASHIER/FOOD SERVICE WORKER (PART TIME)Click Here to Apply OnlineJob Description Canteen We are hiring immediately for part time CASHIER/FOOD SERVICE WORKER positions. Full-time and part-time positions offer the followingbenefits to associates:Retirement Plan,Associate Shopping Program,Health and We...
We are hiring immediately for a full time FOOD SERVICE WORKER/CASHIER position. Requirement: Previous food prep, cashier, and customer service experience is preferred but not required. We combine food, service, and experience backed by industry-leading technology to help companies create a better wo...
The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Adhere to all food safety regulations for sanitation, food handling, and storage. Food Service Certificate as needed. Maintain high standards of quality in food production, sanitation...
The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Adhere to all food safety regulations for sanitation, food handling, and storage. Food Service Certificate as needed. The people of Aramark proudly serve millions of guests every day ...
Control food production to include: proper cooking methods, cooking time, and temperature, ensuring sanitation, handling and storage of prepared food and leftovers as needed. Responsible for taking guests food and beverage orders in a timely, cordial, and professional manner, noting any special requ...
The General Manager is in charge of the recruit General Manager, Manager, Assistant, Restaurant, Staffing. The General Manager instructs, trains, coaches and develops their staff to create an environment where enthusiastic people are recognized and rewarded for achieving both professional and person...
Kitchen Helper / Dietary Aide - Assists the Cook in the preparation and service of meals, places prepared food on plates/trays following tray tickets in line with our established policies and procedures, and, as may be directed by the Food Services Director/Manager or Cook, to ensure that quality fo...
As a Restaurant General Manager, you are the leader of a multi-million dollar business with total operational and financial responsibility for an individual unit. Performs hands-on work to train employees, respond to guest needs and model appropriate behaviors within the restaurant. ...
Hiring immediately for full-time salaried Senior Restaurant Assistant Manager or Senior Restaurant Hospitality Manager or Senior FOH Manager or Restaurant Senior Manager:. Senior Restaurant Manager is responsible managing and executing all front of house functions according to P. Senior Restaurant M...
Experience with food service personnel, menu design, waste management, and food service best practices. This position serves as the Director of Food and Beverage Services and is supervised by the Associate Vice Chancellor (AVC) of Auxiliary Enterprises. This position collaborates with the AVC to man...
The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Adhere to all food safety regulations for sanitation, food handling, and storage. Food Service Certificate as needed. Maintain high standards of quality in food production, sanitation...
Our Assistant Managers are key to operating our restaurants on a day to day basis. You know the business and have at least six months of experience as a manager within restaurant or retail. ...
If you arelooking for an exciting career in restaurant management and would like thatcareer with a growing and stable company, then come join our team, wherenew managers go through an extensive 10-12 week training course combiningclassroom instruction with hands-on learning in actual restaurants. Ta...
IT Operations Manager (Project Manager Senior). Evaluate the impact of proposed changes on hardware, software, operations, and personnel and provide trade-off analysis of alternative designs. Develop a project plan for managed services that includes discovery, concept of operations, deployment of as...
General Manager Description* In a world full of quick service options, Arby's is seeking to be different and We want to be different for our customers and different for our When you work at Arby's, it will be more than a job — it will be a place that prioritizes your growth and development while...
You would be responsible for managing the clinical resources effectively and efficiently to attain and maintain the highest level of care to residents in accordance with nursing and regulatory standards. Develops and evaluates, in partnership with the clinical care team and administrator, the reside...
The Restaurant Cook will oversee the day to day operation of the grill and food prep in the restaurant. The cook will be responsible for proper food preparation, handling, and storage. Know the menu, the daily features when applicable and be sure they are cooked and presented correctly. ...
Proficiency in Microsoft Office including the use of Microsoft Word, Outlook, Excel, and PowerPoint. The Regional Director of Operations leads a team of Franchise Business Consultants (FBCs) assuring the region is fulfilling SERVPRO’s obligation to help franchisees achieve their business goals. The ...
The Assistant Manager, both under some supervision of the General Manager and independently during the absence of the General Manager, is responsible for exercising discretion and independent judgment in discharging management duties necessary to all areas of the store operations including:. The Ass...
We are currently seeking an Operations Manager for our landfill located in Polkton, NC. Schedules employees and equipment to facilitate daily landfill operations and various tasks. Previous supervisory experience in landfill operations, heavy construction and/or environmental field services,. ...
We are seeking a Manager of IT Operations. In this role as Manager of IT Operations you will oversee Tier 1 and Tier 2 support activities for corporate devices/end points and Tier 2 for all retail store support. Responsibilities for Manager of IT Operations:. Required skills as Manager of IT Operati...
The General Manager is a critical part of managing our restaurants. Our stores are open long hours because we are committed to serving our customers breakfast, lunch and dinner made from scratch; therefore, the General Manager must be available at all times to provide guidance for the management tea...
The Assistant Manager, both under some supervision of the General Manager and independently during the absence of the General Manager, is responsible for exercising discretion and independent judgment in discharging management duties necessary to all areas of the store operations including:. The Ass...