Fast-Food Restaurant General Manager. Fast-Food Restaurant General Manager. Additionally, we offer our Fast-Food Restaurant General Manager. A DAY IN THE LIFE OF A FAST-FOOD RESTAURANT GENERAL MANAGER. ...
The Retail Assistant Manager will assist their manager in meeting station operational, sales and profitability objectives and serve the customer’s needs through a trained, friendly, responsive staff. Timewise Food Stores is immediately hiring friendly and energetic individuals to join our growing te...
Fast-Food Restaurant Assistant Manager. Fast-Food Restaurant Assistant Manager. Additionally, we offer our Fast-Food Restaurant Assistant Managers. A DAY IN THE LIFE OF A FAST-FOOD RESTAURANT ASSISTANT MANAGER. ...
Fast-Food Restaurant General Manager. Fast-Food Restaurant General Manager. Additionally, we offer our Fast-Food Restaurant General Manager. A DAY IN THE LIFE OF A FAST-FOOD RESTAURANT GENERAL MANAGER. ...
The Taco Bell Assistant General Manager supports the Restaurant General Manager by running great work shifts and meeting Taco Bell standards. Key responsibilities include making sure Team Members and Shift Managers complete all assigned duties, inventory management, and financial accountability and ...
Fast-Food Restaurant Assistant Manager. Fast-Food Restaurant Assistant Manager. Additionally, we offer our Fast-Food Restaurant Assistant Managers. A DAY IN THE LIFE OF A FAST-FOOD RESTAURANT ASSISTANT MANAGER. ...
Director of Operations is a key member of the senior management team, responsible for overseeing the company’s day-to-day operations and ensuring that business objectives are met efficiently and effectively. The New Mexico Climate Investment Center (NMCIC) is a new 501(c)3 mission-driven nonprofit f...
What You'll Do As a Store Manager:You are in charge of the operation of a single store. What You'll Do As an Assistant Manager:You are in charge of assisting the operation of a single store. Assistant Manager Pay Range: 45K-77K/ base pay + potential bonus*. Store Manager Pay Range: 77K-100K/ base pa...
Restaurant Managers are an integral part of the restaurant leadership and management team. Restaurant Managers provide the direction, training and expertise required to ensure that the customer's expectations are exceeded and that each shift that they oversee achieves its business goals. ...
Food Service WorkerJob Reference Number: 19503Employment Type: Full-Time , OnsiteSegment: CorrectionsBrand: SummitState: New Mexico (US-NM)The Role at a glance:We are looking to add a motivated food service worker to our corrections team in Roswell, NM. As a food service worker, you will have the op...
Direct and administer programs of the Division in accordance with various published policies, procedures, manuals, and handbooks including, but not limited to Board of Regents Policies and Procedures Manual, Human Resources and Business Office procedures, Toles Learning Resource Center Charter, Paul...
FOOD SERVICE WORKER (FULL & PART-TIME)**. We are hiring immediately for a full-time and part-time **FOOD SERVICE WORKER** position. Foodservice Workers and Supervisors. Requirement**: Food Service and/or Cook experience preferred. ...
Arby's General Manager - Roswell, New Mexico. As a General Manager, you will be the leader of your restaurant's success! You will lead your Restaurant Management Team and Team Members through performance, engagement, and training initiatives. You know the business and have at least one year of exper...
As an Applebee's Assistant Manager, you will be engaged in all aspects of the day-to-day operations at the restaurant. ...
As a Family Dollar Assistant Store Manager you will be responsible for providing exceptional service to our customers. A key priority includes assisting the Store Manager in the daily operation of the store. Under the direction of the Store Manager, you will also be responsible for maintaining inven...
Sauté: Read ticket, sauté (pan cook) various items. ...
Responsible for building and leading a team, setting high standards for.Oversee execution of organizational policies & procedures....
Responsible for assisting with all operational tasks within the store as delegated and assigned by the Store Manager with main focus on the front-end and sales floor operations. Also assist with the hiring, training and development of store associates as delegated by the Store Manager. Assist with a...
The Assistant Manager, under the supervision of the General Manager, is responsible for planning, directing, and coordinating operations and personnel for a single restaurant. In the absence of the General Manager, the Assistant Manager directs restaurant operations to ensure compliance with the cor...
Come join the Outback family as a Cook, where you will be passionately preparing, portioning, and cooking food items to Outback’s quality specifications. We have Line Cook positions in Salad, Fry, Dessert, Sauté, Grill and Make Up along, with Kitchen Prep Cooks. As a Cook, you will be committed to s...
Supervises and trains crew members, Assistant Managers on crew stations, LC/VR products, processes and policies and assists General Manager with recruiting, selecting and retaining effective crew talent. The General Manager (GM) has overall responsibility for managing daily operations of a single st...
Two years as cook in a large-scale cooking operation, preferred. Th cook will be responsible for preparing and serving meals according to the menu, monitoring methods of food handling, preparation, meal service, and equipment cleaning. In the absence of the Dietary Manager, Dietary Aide is accountab...
Join the Marcus Theatres Culinary Team and learn how we have redefined food at the movies! As a cook with Marcus Theatres, you will be a part of a family you can connect with, grow with, and have fun with!. Prep and cooking of food to recipe. ...
Restaurant Managers are an integral part of the restaurant leadership and management team. Restaurant Managers provide the direction, training and expertise required to ensure that the customer's expectations are exceeded and that each shift that they oversee achieves its business goals. ...
In conjunction with the General Manager, supports the General Manager in the development of restaurant operating plans supportive of company and market strategies which will achieve business growth (sales and profit) and guest satisfaction. Works closely with General Manager to select and implement ...