The store manager may also be required to perform the unique duties and responsibilities of the assistant manager position if there is no one in that position or as the need arises. Ensures food quality and safety standards are met through equipment cleaning, proper hygienic practices, and proper fo...
Food Service Host, Office Host, Cake Decorator, Barista, Pick & Prep Chef, Stocker, Price Maintenance Host, Assistant Department Managers, and MORE) to join our team in. In 1997, Lowes Foods acquired Byrds Food Stores, located in eastern North Carolina. Lowes Foods continued to expand by opening its...
The assistant manager will provide management presence in the absence of the store manager. Assistant Store Manager Job Description. Provide a management level as an extension to and in support of the store manager within a single retail profit center so that the sales and bottom-line profits are ma...
Internal: DSS, COP Specialist Managers, COP Specialists, SY Business Development Managers, SY GM’s, SY RVP, SY President. Join Our Community of Food People!. Provides strategic support to Territory Managers by capturing and penetrating high potential growth opportunities and developing Market Share....
Restaurant Managers develop a team of dedicated people delivering great guest experiences and profitable top line sales. Delegate and lead processes to control labor costs, food costs, and cash. ...
Will be responsible for supervising approximately 50 hourly employees on the night shift and 3 salaried supervisors.Prefer to 3/5 years' experience in a broiler processing plant with experience in supervising a department.Prefer a degree in poultry science but open for experience....
Join KBP Foods' KFC franchise as a Shift Manager and lead a dedicated team in delivering exceptional customer service at one of our bustling locations. Ability to develop your leadership skills and seek Assistant Manager, and Restaurant Manager opportunities. Experience in supervisory role in food s...
At Tyson Foods, our team members’ health and wellness is very important to us. This position will also facilitate the development and maintenance of behaviors attitudes and a safety culture that supports the goals and behaviors and actions of Tyson Foods and will act as a change agent to accelerate ...
Join KBP Foods' KFC franchise as a Shift Manager and lead a dedicated team in delivering exceptional customer service at one of our bustling locations. Ability to develop your leadership skills and seek Assistant Manager, and Restaurant Manager opportunities. Experience in supervisory role in food s...
Assistant Managers support Restaurant Managers in their efforts to develop a team of dedicated people delivering great guest experiences and profitable top line sales. Assist in the recruitment, selection, and training of Crew Members and Shift Leaders as directed by the Restaurant Manager. Assist R...
This position is responsible for ensuring that raw and ready-to-eat (RTE) beef, veal, pork, poultry and seafood products and plant processes comply with corporate policies and regulatory standards across multiple production plants, supporting the company’s Food Safety and Quality culture, and leadin...
They cater to independent producers as well as large food manufacturers, including consumer packaged goods (CPG) companies. The target company focuses on high-value specialty ingredients for the Food Manufacturers segment. This expanded manufacturing footprint and diversified product portfolio posit...
The Director of Finance + Operations is a new role and plays a central role in the development, maintenance, direction and oversight of all financial and accounting activities. Without exception, the Director of Finance + Operations position requires a proven track record of trustworthiness, persona...
The Assistant Center Manager helps the Center Manager run the day-to-day operations of this retail location. The Assistant Center Manager is involved with profit/loss, continuous improvement, service delivery levels, personnel management, and business development. He or she may be required to open a...
The General Manager reports to the District Manager for the area and supervises Assistant Managers, Shift Leaders and Team Members. The General Manager is accountable for the management and operations of the restaurant, ensuring that team members are hospitality focused, people focused and are perfo...
Manages and assumes responsibility for all functions of a Papa John’s restaurant to ensure high quality products and customer service are delivered to ensure restaurant profitability.This is accomplished by being a self-sufficient leader, making quality decisions, and instilling pride and acco...
Regional Director of Operations. Formulates and implements manufacturing policies and programs to maintain and improve the competitive position and profitability of the operations. The Director ensures that manufacturing strategies are executed efficiently, fostering a culture of safety, environment...
In partnership with the Chief Data and Analytics Office, ensures the integrity, accuracy, and security of all People and payroll data through effective data management practices, governance, and compliance with privacy laws and regulations. The Director of People Systems & Data will lead the str...
The Branch Manager is accountable for the overall operation of the ResCare HomeCare or All Ways Caring Branch. The Branch Manager must manage all aspects of branch sales and service delivery to meet and exceed financial targets (sales, fees, gross profit, and contribution). As business conditions ch...
The cook is responsible for ensuring compliance with regulatory agencies. Two (2) years cooking experience. ...
Control food costs and food waste while maintaining first rate food quality to the satisfaction of residents. Take food inventory at least once per month or as instructed and ensure Inventory Control. Work closely with Director of Resident Care to manage any weight loss. Order raw food and supplies ...
Or Bachelor Degree in Food Service Management or related field and at least two years of relevant experience in school nutrition or other commercial food service programs preferred. Or Associate Degree in Food Service and at least two years of relevant experience in school. Experience in supervising...
Associate's Degree and/or 2 to 4 years of experience in retail store management.Experience managing direct reports and leading teams in a selling environment.Strong organizational and time management skills with the ability to manage multiple priorities.Strong communication, customer service, time m...
Are you a seasoned Food and Beverage leader looking for a thrilling opportunity to manage a dynamic restaurant outlet at The Westin Jekyll Island? As the Hospitality Restaurant Outlet Manager, you'll have the chance to showcase your skills in a beautiful seaside location while delivering exceptional...
Do you thrive in a challenging and fast-paced environment, working alongside a friendly team of individuals? Look no further! Join IHOP, a renowned family dining restaurant with over 65 years of operating experience.From day one, you'll embark on an enriching training program, familiarizing yourself...