Food Manager: Average Salary in Kissimmee, FL in 2024
Find out what the average Food Manager salary is in Kissimmee, FL
Average salaries by state
Salaries by city
Related salaries
Active jobs with salaries
Food & Beverage Manager
Supervises daily Food and Beverage (F&B) shift operation and monitors compliance with all F&B policies, standards, and procedures. Supervises daily Food and Beverage (F&B) shift operation and monitors compliance with all F&B policies, standards, and procedures. Assists in the ordering of Food and Be...
Assistant Food and Beverage Operations Manager
Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 1 year experience in the food and beverage, culinary, or related professional area. Job CategoryFood and Beverage & Culinary. Assists with supervising food and beverage/culinary daily op...
Manager, Food Safety and Quality Assurance - Corporate - US
Knowledge of technical proficiency in the areas of food microbiology, food chemistry, animal science, biology, food safety, food defense, bacteriology, food processing technologies, and food regulations & policy. Collaborates with Regional Directors of Food Safety, Food Safety Program Managers, and ...
Restaurant General Manager
You will feel the pride of setting the standard that all other managers strive for. ...
Assistant General Manager
As an Assistant General Manager, the success of your day, week, month, and year is ultimately in your hands. ...
Supply Chain Manager- Sustainable Food Production
K - $140K + excellent benefits, PTO, Paid Holidays, and 401K .Must be on-site at the Miami, Florida HQ .Our client with over 50 years in the industry and a leader in s.This role will play a critical part in overseeing global distribution and logistics, managing the entire S&OP (Sales and O...
Restaurant General Manager
You will feel the pride of setting the standard that all other managers strive for. ...
National Bench / General Manager 3 - Food
Food Service General Manager with Sodexo,. Direct all contract management daily Food Operations for quality, safety and operations standards. Manage through managers and be accountable for the contract. While assigned as Catering Manager, you will be responsible for all innovative event concepts, pa...
Assistant Food and Beverage Manager
Assistant Food and Beverage Manager. Assistant Food & Beverage Manager. Oversees all operations that pertain to the Food and Beverage Department. Works cohesively with the Food and Beverage Director and Executive Chef to ensure quality and consistency. ...
Fast Food Area Manager
Area Manager – Growth Opportunity!. We are seeking an experienced Restaurant District Manager to lead our team to success. Fast food/ Fast casual GM experience (. Ensures General Managers maintain the highest standards for. ...
Account Sales Manager - Food Products
Manufacturer and distributor of food ingredients and components. Develop existing and new business, targeting independent and corporate food service, restaurants, specialty stores, c-stores throughout the area to achieve top line sales and profit goals and growth. ...
Assistant Manager
As an Assistant General Manager, the success of your day, week, month, and year is ultimately in your hands. ...
Food & Beverage Manager- Luxury Private Island Resort
FOOD & BEVERAGE MANAGER RESPONSIBILITIES:. As one of our Food & Beverage Managers, a key leadership role on the Island, you are driving service levels and executing excellence. To be successful in the role of Food & Beverage Manager, you bring a highly professional, welcoming personality combined wi...
Manager, Food & Beverage - Flamingo
Food & Beverage Manager - $45,000+/year. Flamingo Adventures, located within The Everglades National Park, is now hiring for Food & Beverage Manager. The Food & Beverage is responsible for all aspects of unit operations and floor management, including food, beverage, equipment, and property to facil...
Food & Beverage Manager- PM
The PM Food & Beverage Manager is responsible for assuring attentive friendly courteous and efficient service in all F&B Outlets Room Service Lounge and Banquets (as applicable by hotel) while maintaining adherence to budgeted payroll and overhead cost. Ensure a high level of positive communication ...
Food & Beverage Manager
By utilizing the food service team, this manager is responsible for the efficient execution of all fresh food/ food service programs in compliance with corporate and regulatory guidelines and supporting the General Manager in all facets of running the store. The Food & Beverage Manager (FBM) is resp...
Territory Manager - Citrus County
The primary purpose of this position is to develop and manage established as well as new customers, by selling food and non-food items to achieve sales and profitability goals. US Foods has a comprehensive training program for the Territory Manager position. Internal: District Sales Manager, Regiona...
Assistant Food and Beverage Operations Manager
Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 1 year experience in the food and beverage, culinary, or related professional area. Assists with supervising food and beverage/culinary daily operations. High school diploma or GED; 3 ye...
Assistant Food and Beverage Manager
Certification as” Food Service Manager” or other as required by State County or Local regulations or ability to obtain such certification. Ensure compliance with food safety, sanitation and other regulatory Food and Beverage items to include Tips and Service Charges. Minimum two years food & beverag...
National Bench / Retail Manager 3 - Food
As the seasons change, we invite you to apply and Fall for Sodexo!.Let us help you Build Your Brand!.Come to Sodexo to build your network and expand your web of influence with one of our premier mobile management positions on the National Resource Bench.These traveling management roles are intended ...
FSQA Manager Beef and Poultry (100% Virtual Remote)
This position is responsible for ensuring that raw and ready-to-eat (RTE) beef, veal, pork, poultry and seafood products and plant processes comply with corporate policies and regulatory standards across multiple production plants, supporting the company’s Food Safety and Quality culture, and leadin...