Responsible for both the direct supervision of all FOH QSR, casual, fine dining team members, assistant managers, supervisors and indirectly BOH team members. Responsibilities will include but not limited to maintaining ordering, schedules for multiple outlets managing labor hours, training, develop...
Jacobs and Associates is a retained healthcare executive search firm with more than 15 years of experience providing retained search solutions for hospitals nationwide within the ER/Critical Care, Cardiovascular, Women's & Children's, Acute Care, and Peri-Op Service Lines at the manager level and ab...
Responsible for assisting with the day-to-day operations and direct supervision of assigned activities within the Pool department.Oversee overall department including Lifeguards and Pool Attendants and/or shift(s) as assigned.Ensure daily operations and experiences meet guest expectations.Appropriat...
Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Golden Nugget, you'll: Prepare food according to established specifications and standardized recipes; Inspect equipment, cold meats, seafood, and produce to ensure product quality standards are met; Maintain established inventory levels and o...
As the Assistant Store Manager, you provide leadership and direction to the store team while successfully executing the company’s vision and values under the direction of the Store Manager. As needed, you will assume responsibility for the store in the Store Manager’s absence. You support the Store ...
Hiring immediately for full-time salaried Senior Restaurant Assistant Manager or Senior Restaurant Hospitality Manager or Senior FOH Manager or Restaurant Senior Manager:. Senior Restaurant Manager is responsible managing and executing all front of house functions according to P. Senior Restaurant M...
As the Lead Director of Retail Operations, you will oversee and coordinate all aspects of retail operations, ensuring efficient and effective utilization of LAN/WAN infrastructure, compliance adherence, network operations centers (NOC), IT hygiene, change management and logistics within the retail s...
We are looking for an experienced Operations/Account Manager to join our growing transportation team and lead our operations in the Elko, NV market. Operations Manager Specific Skills:. Operations Manager Responsibilities:. Coordinate daily transportation operations, including route planning and sch...
Reporting directly to the Vice President of Infrastructure, we are seeking a data-driven and security-conscious Director of Monitoring and Observability (M&O) to champion a best-in-class M&O strategy across our technology, digital, and data platforms. Design and deploy a robust monitoring framework ...
The Cook II is responsible for all aspects of food preparation and cooking using a variety of kitchen utensils. Prepare and cook all items according to company standards for recipes and procedures, including the seasoning, finish and garnishment of all food items and entrees. Adheres to time and seq...
As the Stock Assistant Store Manager, you will provide leadership and direction to the store team while successfully executing the company’s vision and values under the direction of the Store Manager. Responsible for ensuring that the store’s inventory integrity is maintained through proper shipping...
Come join the Outback family as a Prep Cook, where you will be passionately preparing, portioning, and cooking food items to Outback’s quality specifications. We have Line Cook positions in Salad, Fry, Dessert, Sauté, Grill and Make Up along, with Kitchen Prep Cooks. As a Prep Cook, you will be comm...
As the nation’s largest provider of senior-focused primary care, one of the largest providers of home health services, and fourth largest pharmacy benefit manager, CenterWell is focused on whole-person health by addressing the physical, emotional and social wellness of our patients. This policy shal...
Overview Cook It is the responsibility of the Cook to prepare all food items according to menu, recipes, plate specifications, and guest requests. Responsibilities Prepare food according to established specifications and standardized recipes Inspect equipment, cold meats, seafood, and produce to ens...
Our District Operations Manager is responsible for overseeing the Service team and supporting with day-to-day Operations tasks including but not limited to people leadership, recruiting, inventory, schedule, payroll budgets, facility maintenance, and most importantly the member and team member exper...
Account Delivery Manager (ADM) is responsible for the delivery of the operational services within a MMIS account, cost and resource management, maintaining client relationship, driving improvement, and identifying cost savings and efficiencies. The ADM partners with the Account General Manager (AGM)...
Cooks all food orders, including meat, fish, poultry, and related items in a quick, timely and accurate manner as assigned by Chef. Must be able to produce the following: all stocks, 5 mother sauces, cook pasta Al Dente, 3 stages of rue, 3 types of soups (Cream, Broth, Goulash). ...
Come join the Outback family as a Prep Cook, where you will be passionately preparing, portioning, and cooking food items to Outback’s quality specifications. We have Line Cook positions in Salad, Fry, Dessert, Sauté, Grill and Make Up along, with Kitchen Prep Cooks. As a Prep Cook, you will be comm...
Manager Trainee- Operations (Travel Program- Relocation Required). Upon completion, you’ll have an additional six months to advance into an Assistant Manager position. ...
Assistant General Managers are motivated people with excellent interpersonal skills and the ability to build a team that works well together, increases profits, and provides superior service. As an Assistant General Manager you will:. Assistant General Manager level. ...
Minimum of six months previous cooking experience in a high volume kitchen and/or line cooking preferred. The ability to perform the day-to-day operations of the Cook position to prepare high volume of food for buffet, hot hors d’oeuvres, appetizers, side dishes and hot entrees and other hot dishes ...
Manager Trainee- Operations (Travel Program- Relocation Required). Upon completion, you’ll have an additional six months to advance into an Assistant Manager position. ...
We seek a highly motivated and detail-oriented Product Operations Manager to join our dynamic team. Collaborate with cross-functional teams, including Product Management, Engineering, Design, Marketing, and Sales, to develop and execute product operations strategies. Monitor key performance indicato...
POSITION SUMMARY: The Project Manager for Restaurant Openings is responsible for overseeing and coordinating the successful opening of new restaurant locations. This role involves managing timelines, budgets, teams, and resources to ensure each new restaurant is opened efficiently, within budget, an...
As the Assistant Store Manager, you provide leadership and direction to the store team while successfully executing the company’s vision and values under the direction of the Store Manager. As needed, you will assume responsibility for the store in the Store Manager’s absence. You support the Store ...