Manage the General Manager’s calendar, including scheduling appointments, meetings, and travel arrangements. Handle incoming and outgoing communications on behalf of the General Manager, ensuring timely and appropriate responses. Act as the point of contact between the General Manager and external c...
Develops an environment of constant development of managers, including monthly reviews as well as written evaluations every six months to update the managers KPI objectives. Certification and completion of Applebee’s Management Training Program(s) and the established Applebee’s Manager-in-Training (...
Actively manage restaurant social media accounts and online reputation in partnership with the Executive Chef and Marketing/PR Manager. Control purchases and inventory by meeting with account managers; negotiating prices. ...
The Restaurant General Manager is the executive leader of the restaurant focused on profitability, guest, people and operations. The RGM operates under the direction of the District Manager and directly manages a team of an Assistant Manager, Hourly Shift Coordinators and Team Members (20-45 employe...
We are looking for a General Manager who strives to deliver unsurpassed hospitality to every customer who walks in the door!. A great General Manager can identify talent as they make hiring decisions that will help you reach your strategic goals and financial results. ...
General Manager Job Description. As the General Manager, your responsibilities will be:. The General Manager will help to support the company by maintaining an outstanding work environment through leadership, direction, training, and development. ...
General Manager:* ?As a General Manager, you will be responsible for establishing and achieving the goals set by the company while exerting all effort to maximize guest You will have the overall responsibility of running the operation of the restaurant which includes driving sales through a top of...
The Assistant General Manager is ultimately responsible and accountable for all restaurant activities at all times. All activities of the Assistant General Manager are expected to be consistent with and supportive of the restaurant's business plan. The Assistant General Manager ensures all restauran...
The Taco Bell Restaurant General Manager is the leader of the TEAM who establishes the tone of the work environment, and the level of customer hospitality. Strong preference for internal promote from Assistant General Manager position. ...
Nebraska Public Media seeks exemplary candidates for the role of General Manager & Chief Executive Officer who will lead the organization in envisioning and enacting vibrant public media in the state of Nebraska. This individual will also be the Secretary of the Nebraska Educational Telecommunicatio...
Embark on a rewarding career journey with us today as a General Manager!. Partner with the Loss Prevention Department to ensure LP policy compliance; promote honesty and integrity in all business transactions; report incidents of theft of inventory, assets, and/or cash shortage over $10; and report ...
The Restaurant General Manager is responsible for management of the entire restaurant's operations, which include (but not limited to):. An excellent support network and promotion from within (97% of our managers have promoted from within) . An excellent support network and promotion from with...
The General Manager will manage the daily and strategic operations at the Chick-Fil- A restaurant in the Nebraska City Union. The General Manager is also responsible for upholding the brand standards for branded restaurant concepts it oversees. ...
Review profit and loss statements and progress toward goals with the District Manager each period. ...
It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career with Pizza Hut. ...
Review profit and loss statements and progress toward goals with the District Manager each period. ...
Review profit and loss statements and progress toward goals with the District Manager each period. ...
Review profit and loss statements and progress toward goals with the District Manager each period. ...
The general manager will oversee all store operations including hiring, training, HR, cash management, inventory management, store cleanliness, food quality, and customer service. The general manager will manage a staff of up to 30 employees, and will have full authority of the restaurant. ...
Develops and manages operating budgets in conjunction with subordinate managers and Director of Operations. Oversees and ensures compliance on safety training and programs such as MSDS status, lock out tag out, safety committees, blood-borne pathogens, prevention, fire/tornado procedures and general...
As a SONIC Drive-In Assistant General Manager, you are responsible for overseeing and managing the daily operations of the Drive-In in conjunction with the General Manager to provide quality food in a clean, safe, and efficient manner so that guests will have an enjoyable experience at the Sonic Dri...
Looking for a highly interactive Restaurant General Manager position? Were looking for people who are committed to creating a great customer service environment to our Lincoln, NE restaurant. This position needs to be filled quickly, apply today for the Restaurant General Manager job in&n...
Review profit and loss statements and progress toward goals with the District Manager each period. ...
Manage all aspects of the back of the house operations including sales and service, quality, cleanliness, controllable profits, labor and food costs, recruitment and retention, training, staff development.Must be willing to travel; possess reliable transportation; 24 hour availability.Please note, t...
Three plus years of general management experience in a high-volume atmosphere is a must for the Restaurant General Manager. Our Company is searching for a Restaurant General Manager who believes strongly in delivering extraordinary service and will make it their goal to ensure each guest leaves with...