As a line cook, you will be executing multiple tickets throughout the shift with focus on preparation, plate presentation, and timeliness. The Cook positions are one of the most important positions we have in executing every ticket with consistency, timeliness, recipe adherence, and quality control ...
The Line Cook is responsible for ensuring the highest quality of culinary services for our Members and Guests. Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage. ...
Reporting to the Sous Chef or Executive Chef, the Line Cook plays a crucial role in ensuring guest satisfaction through timely and precise food preparation. Maintain cleanliness and order in the kitchen during prep and cooking processes. Proven experience as a Line Cook in a similar environment pref...
We’re in search of an enthusiastic and dependable team player to join our 13 Coins family as a Line Cook. Assisting the Chef and Sous Chef supervise the work of line cooks to ensure that all given tasks are completed in a timely manner. Set up stations according to restaurant guidelines. Delicious f...
Being a line cook can be hard physical work and takes mental agility and the ability to effectively multi-task and follow directions in a fast paced, loud, and deadline oriented environment. In general, the line cook will be asked to handle every task from opening to closing of the kitchen. Each lin...
Overview JOIN A WINNING TEAM! LINE COOK This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement an...
As a line cook, you will be executing multiple tickets throughout the shift with focus on preparation, plate presentation, and timeliness. The Cook positions are one of the most important positions we have in executing every ticket with consistency, timeliness, recipe adherence, and quality control ...
Have excellent knife skills and a strong understanding of basic cooking methods. ...
Do you have a passion for food and a craft for cooking? As a Line Cook at Red Lobster, your execution of our delicious recipes will contribute to the extraordinary dining experience that keep our guests coming back for more. ...
LIne Cook at Tavolata Stoneway (Fremont / Wallingford). Our Line Cooks are trained to work all stations and have excellent knife skills. Caring about the details, expanding ingredient and menu knowledge, and fostering a positive learning mindset are key aspects of the Line Cook position. Have excell...
Food & Beverage Customer Service team at The Point Casino & Hotel!.This position will be reporting to Alex Egan (Executive Sous Chef).With high visibility within the team, this individual will have a great opportunity to grow their career as we view hiring as a partnership - everyone invests...
As we continue to expand our team, we are seeking a talented and dedicated Line Cook to join us on our culinary journey. As a Line Cook at Little Jaye, you will play a crucial role in our kitchen's daily operations. Work closely with the Head Chef and Lead Line Cook to relay order guides, inventory ...
The ideal senior line cook is motivated, results oriented and committed to providing outstanding customer service every day. Maintain a safe working environment by using proper food handling skills and food safety guidelines . Complete kitchen tasks such as line setup, food preparation, cleanup and ...
GAME TIME ENERGY, LIFETIME EXPERIENCEYou'll work directly within the Heart of House as a Kitchen Team Member/Cook. ...
You will be preparing food the Red Robin way, which includes cutting, sautéing, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredients. You will be keeping Guests worry-free by adhering to safe food handling and cleanliness rules....
Assist in the daily cleaning of the pantry, cooking line, prep kitchen, dish area, stairs, walk-in and prep area. Free Online Mental Health Therapy. Stock and maintain sufficient levels of food products at line stations to assure a smooth service period. Know and comply consistently with standard po...
Line cooks use a wide range of cooking methods and kitchen tools, to make our dishes perfect. At least 6 months experience as a line cook in a full-service restaurant preferred (if you have less experience, consider Prep Cook). With more than 200 dishes made fresh from scratch every day, our line co...
As a Line Cook, you are responsible for preparing and delivering world-class culinary experiences to our guests. As a Prep Cook, you will ensure your team's success by following specifications and guidelines to ensure product quality and portions are met. You operate with consistency and precision w...
Basic understanding of professional cooking with at least two years of previous saut station experience. ...
Goldfinch Tavern at Four Seasons Hotel Seattle is looking for a seasoned line cook who shares our passion for food and cooking and is willing to learn from and contribute to our culinary team. Our Cook 2 will be a lead member of a dynamic culinary team providing culinary experiences to the guests of...
Our Line Cooks are trained to work all stations and have excellent knife skills. Caring about the details, expanding ingredient and menu knowledge, and fostering a positive learning mindset are key aspects of the Line Cook position. Have excellent knife skills and a strong understanding of basic coo...
The ideal line cook/prep cook cares about the details, remains calm in the face of multiple complicated tickets, and has a willingness to learn new cooking techniques and menu items. Buffalo Wild Wings - Tukwila is looking for a full time or part time line cook/prep cook to start immediately in Tukw...
The Line Cook will sometimes have direct contact with the public working in areas such as a buffet line slicing meats or preparing dishes to order. The Line Cook must maintain excellent attendance and be available to work events as scheduled per business need. Previous cook or prep cook experience. ...
Line Cooks (Noodle) are responsible for preparing, cooking and plating all of the noodle line items. Line Cooks (Wok) are responsible for preparing, cooking and plating all the wok line items. Line Cooks (Steamers) are responsible for steaming the dumplings for the guests, as well as helping support...
To deliver all this and more, we’re looking for Line Cooks with a passion for presentation, dedication to flavor, and drive to attain high standards from your station, to table, and beyond. Our Line Cooks are the heart of our kitchen and we are looking for individuals who have a desire to learn and ...