Now paying $500 signing bonus for all cooks!. Cooks at Emeril's Coastal are responsible for preparation of high level fine cuisine with strict adherence to recipes and quality standards. ...
Maintain cleanliness throughout kitchen. ...
Maintain cleanliness throughout kitchen. ...
Outback Steakhouse - 14830 Griffin Road [Kitchen Staff / Prep Cook] As a Line Cook at Outback Steakhouse, you will: Passionately prepare, portion, and cook food items to Outback's quality specifications; Be committed to safe food handling, cleanliness, safety, and sanitation standards during your sh...
Get Ready to Sizzle: Amazing starts with you! Our Cooks have a passion for preparing the highest quality food and creating memorable dining experiences through world-class service and exceptional cuisine. This application may be used for Sides or Pantry Cook. Passionately prepare, portion, and/or co...
Adheres to food safety and sanitation Line Cook, Cook, Restaurant. You've got the skill, We've got the GRILL - The Line Cook at LongHorn:Prepares high quality food items to order. Follows recipes and presentation guidelines. ...
As a Line Cook at Another Broken Egg Cafe, you will be an integral part of our culinary team, delivering high-quality, safe food in a fast-paced kitchen environment. Whether you're grilling, sautéing, or plating, your attention to detail and passion for cooking will always shine through. ...
Your role as a Line Cook team member is extremely important to our smokehouse! The items that you are prepping are the backbone of all of our recipes. Expediting food by monitoring and heating necessary fried items and sandwiches to order for both the Front Line and To-Go Line stations. Grilling var...
Accurately and efficiently prepare hot food products as well as prepare and portion food prior to cooking. Responsible for performing other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu it...
Sets up the cook line with foods, condiments, and garnishments at the start of each shift and restocks as needed. Complies with all portion sizes, cooking methods, and quality standards, in accordance with standardized recipes. Requires a minimum of 1 year of closely related cooking experience, work...
Six months to one year minimum as a prep/line cook in a full-service, high-volume restaurant required; must have knowledge of the cooking techniques utilized in the scope of the prep/line position applying for; or equivalent combination of education and experience. Ensures that all foods are prepare...
Support your crew – Ensure safety, cleanliness and sanitation of the kitchen by maintaining specified agency standards. ...
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. ...
Line Cook Responsibilities: . Sets up the cook line with foods, condiments, and garnishments at the start of each shift and restocks as needed. Line Cook Qualifications: . Complies with all portion sizes, cooking methods, and quality standards, in accordance with standardized recipes. ...
For example if you are hired as a Line Cook, next step would be Crew Captain (shift lead), then a Kitchen Supervisor, after that Kitchen Manager. What are we looking for in a Line Cook? Glad you asked, let me tell you!. You need to be able to portion, prepare and cook food items in a timely fashion ...
Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment. Knows and complies consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and ...
Combining quality and bold FLAVOR starts with our Line Cooks. Follows recipes and presentation guidelines . ...
For example if you are hired as a Line Cook, next step would be Crew Captain (shift lead), then a Kitchen Supervisor, after that Kitchen Manager. What are we looking for in a Line Cook? Glad you asked, let me tell you!. You need to be able to portion, prepare and cook food items in a timely fashion ...
Your role as a Line/Fry Cook team member is extremely important to our smokehouse! The items that you are prepping are the backbone of all of our recipes. Expediting food by monitoring and heating necessary fried items and sandwiches to order for both the Front Line and To-Go Line stations. Grilling...
Be Disciplined – We do it the JNN way – every day. ...
Come join the Outback family as a Line Cook, where you will be passionately preparing, portioning, and cooking food items to Outback’s quality specifications. As a Line Cook, you will be committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and preparing foo...
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De...
As a back of house prep cook, your speed and consistency are imperative to our smooth operation and ultimately the satisfaction of our guests. Adhere to First In First Out (FIFO) guidelines. Safely use knives and other cooking tools. ...
Overview JOIN A WINNING TEAM! LINE COOK This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement an...