Now Hiring Full Time Line Cook - prior restaurant line cook experience required. Minimum of 6 months line cook experience in upscale casual dining or an equivalent environment. Properly manage cook times while preparing and multitasking several orders at a time. Maintain cleanliness and order in the...
Line Cooks are dynamic hospitality professionals responsible for prepping, cooking, and plating delicious dishes by the culinary team and assisting the Chef de Cuisine (CDC) and Sous Chefs with their daily tasks. Line Cooks work with all members of the Back of House team to ensure a smooth continuat...
Now Hiring Full Time Line Cook - prior restaurant line cook experience required. Minimum of 6 months line cook experience in upscale casual dining or an equivalent environment. Properly manage cook times while preparing and multitasking several orders at a time. Maintain cleanliness and order in the...
A Line Cook’s major responsibility is to prepare food, help the kitchen workers in the preparation of food items and set up allocated stations for menu, as instructed by Chef and compliant with standards. Sets up station according to restaurant guidelines. Must be able to speak, read and under...
Now Hiring Full Time Line Cook - prior restaurant line cook experience required. Minimum of 6 months line cook experience in upscale casual dining or an equivalent environment. Properly manage cook times while preparing and multitasking several orders at a time. Maintain cleanliness and order in the...
Line Cooks at Fabio Trabocchi Restaurants provide culinary skills at the highest quality standard. Maintain organization, cleanliness and sanitation of work areas and equipment. Monitors and maintains cleanliness, sanitation and organization of assigned work areas. Insp...
Familiar with Japanese cuisine along with classic cooking styles & preparations. ...
We’re always looking for talented and passionate cooks to join our BOH family, and accurately prepare the many dishes’ guests have come to know and love at Flanigan’s. ...
Responsible to assist the Chef de Partie with the working requirements of the day-to-day operations while maintaining a high standard of cleanliness and sanitation in designated work areas. Prepare mise-en-place in advance of cooking process: review recipe; check and measure necessary ingredients; w...
We’re currently looking for a standout Line Cook (Cook II) a foodie at heart. SH University - Offers eligible team members a chance to grow and flourish from obtaining professional development and courses/certifications through our exclusive online learning educational platform. ...
Responsible to assist the Chef de Partie with the working requirements of the day-to-day operations while maintaining a high standard of cleanliness and sanitation in designated work areas. Prepare mise-en-place in advance of cooking process: review recipe; check and measure necessary ingredients; w...
Grill Cook / Prep Cook] As a Line Cook at Red Lobster, you'll: Be responsible for the execution of delicious recipes that will contribute to the extraordinary dining experience; Display a passion for food and a craft for cooking; Multi-task and follow recipes to create delicious dishes. ...
Bahama Breeze - 12395 Sw 88th Street [Grill Cook / Prep Cook] As a Line Cook at Bahama Breeze, you'll: Prepare high quality food items to order for our guests; Follow recipe and presentation guidelines to meet or exceed guest expectations; Coordinate food orders to support timely and efficient deliv...
Seasons 52 - 321 Miracle Mile [Grill Cook / Prep Cook] As a Line Cook at Seasons 52, you'll: Prepare high quality food items to order for our guests; Follow recipe and presentation guidelines to meet or exceed guest expectations; Coordinate food orders to support timely and efficient delivery to eac...
The ideal line cook is motivated, results oriented and committed to providing outstanding customer service every day. Maintain a safe working environment by using proper food handling skills and food safety guidelines . Complete kitchen tasks such as line setup, food preparation, cleanup and breakdo...
We’re always looking for talented and passionate cooks to join our BOH family, and accurately prepare the many dishes’ guests have come to know and love at Flanigan’s. ...
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De...
Inspect the cleanliness and organization of the line and work stations; rectify any deficiencies. Maintain organization, cleanliness and sanitation of work areas and equipment. Ability to work well under pressure of meeting production schedules and timelines for guests' food orders. ...
Line Cooks – up to $22 per hour. Know and comply with standard cooking methods, quality standards, and kitchen practices. Cook a variety of meats, seafood, poultry, vegetables, and other food items using broilers, ovens, grills, fryers, and a variety of other kitchen equipment. ...
The Line Cook position is responsible for preparing and cooking food items in accordance with SWRG quality and service standards. The Line Cook must also follow all company safety and sanitation standards. The Line Cook reports directly to the Manager on Duty. This position must coordinate orders to...
Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers and snacks. Washing and cleaning the kitchen and cooking utensils and storing the equipment at the end of shifts. ...
Reporting to the Culinary Leader, the Line Cook will be responsible for their station from prepping, cleaning, and cooking food as per recipe standards while maintaining a sanitized work area. Have extensive knowledge on cooking temperatures and general food safety regulations. ...
As a Line Cook, you are responsible for preparing and delivering world-class culinary experiences to our guests. You operate with consistency and precision while utilizing preparation and cooking methods for a quick and distinct execution of our menu items. Utilize various prep and cooking methods t...
Line Cook involves working in a fast-paced kitchen environment, preparing high-quality dishes with precision and attention to detail. Previous experience as a Line Cook or similar role in a high-volume restaurant environment, preferably with Japanese cuisine experience. Prepare and cook a variety of...