A Line Cook is in charge of preparing and cooking food as well as setting up other necessary supplies. Cook food items by grilling, frying, sauting, and other cooking methods to specified recipes and standards. Cook menu items in cooperation with the rest of the kitchen staff. Excellent understandin...
A rancher who knew his way around a horse, a range and a campfire, he was looking to share the simple ranch cooking he loved. It’s from him we learned to cook our steaks over fire, serve generous portions, and to create Memorable Dining Experiences for our Guests in 6 western states! Are you r...
We are seeking a dedicated and experienced Line Cook to join our culinary team. As a Line Cook, you will be responsible for preparing food according to recipe specifications and ensuring the overall success of our daily culinary operations. Uniquely situated on the hills of Orange County, Orange Hil...
Prepare and bake bread items including loaves, buns, rolls, cookies, etc. Comply with established weight and measures, health, sanitation, and safety policies, procedures, and guidelines. At least 1 year prior work experience as a cook, baker, or enrollment in a culinary program. Clear understanding...
As a Line Cook your responsibility is to follow recipes and complete them to Company standards with the highest quality and craftsmanship while maintaining a clean, organized, and sanitized work area. Be highly skilled cooking and preparing ingredients. Proven track record of cooking and prepping to...
Communicates with Lead Line Cook to facilitate customer orders efficiently and within required ticket times. Preparation and portioning of food items prior to cooking, such as tempura items, sauces, and grilled items. Other duties include plating and garnishing cooked items. In accordance with resta...
Line Cooks (Wok) are responsible for preparing, cooking and plating all wok line items. PAY RANGE FOR LINE COOK (WOK):. ...
A line cook is also required to work with other cooks and servers/cashiers in a team like and friendly manner. The line cook is responsible for Farmer Boys overall meal preparation and presentation in a consistent and efficient manner according to Farmer Boys’ standards while using independent...
JobPosting","title":"Line Cook","datePosted":"2024-10-03T00:00:00","validThrough":null,"description":"\n\n\nAt True Food Kitchen we pride ourselves on serving great food! This means that we rely on our line cooks to consistently and efficiently prepare and cook our recipes to the highest quality. Co...
The line cook is responsible for setting up and stocking assigned stations with all necessary supplies, preparing food for service, and cooking menu items in cooperation with the rest of the kitchen staff. This job description is a summary of duties, which you as a Line Cook are expected to perform ...
Line Cooks prepare food to be served in compliance with all applicable sanitation, health, and personal hygiene standards and following established food production recipes and procedures. Line Cooks are responsible for the appropriate use of facility supplies and equipment to minimize loss, waste, i...
Utilizes a variety of cooking styles, times and temperatures: Whole Roast, Quick Sear, Sous Vide, Slicer etc. Organization of station, workplace cleanliness, sanitation and safety. Operate within the restaurant on a daily basis with efficiency, respect, friendliness, professionalism, teamwork, knowl...
A rancher who knew his way around a horse, a range and a campfire, he was looking to share the simple ranch cooking he loved. It’s from him we learned to cook our steaks over fire, serve generous portions, and to create Memorable Dining Experiences for our Guests in 6 western states! Are you ready t...
Line Cooks (Wok) are responsible for preparing, cooking and plating all wok line items. ...
Cook and prepare a variety of food according to production guidelines and standardized Crack Shack recipes . Arrange, garnish, and portion food according to established Crack Shack guidelines . Leader in quality control, food safety procedures, and restaurant food safety guidelines . Previous pastry...
Manages special seating requests consistent with table seating guidelines and table availability. ...
Minimum of 6 months line cook experience in upscale casual dining or an equivalent environment. Properly manage cook times while preparing and multitasking several orders at a time. Maintain cleanliness and order in the kitchen ensuring compliance with regulations, policies and procedures. ...
Follow sanitation guidelines according to standing operation procedures. ...
The Line Cook is responsible for ensuring the highest quality of culinary services for our Members and Guests. Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage. The job posting outlines the general requirements for this positi...
Preparation and portioning of food items prior to cooking, such as tempura items, sauces, and grilled items. Other duties include plating and garnishing cooked items. Minimum of 1 year experience in cooking strongly preferred. ...
Tender Greens is seeking a Grill Cook/Carver with an epic level of positive attitude, a strong work ethic, who thrive in a fast-paced team environment and have a strong desire to learn and grow in the culinary space. As a Grill Cook/ Carver, you are responsible for encompassing our goal of providing...
As a Line Cook, at Bar Louie – your number one focus is ensuring every guest feels completely safe and satisfied when they enjoy the amazing “gastrogrub” prepared by you. A Line Cook is a critical role – in our gastrobar – and in the industry. Your commitment to cleanliness and recipe adherence and ...
Amazing starts with you! Our Cooks have a passion for preparing the highest quality food and creating memorable dining experiences through world-class service and exceptional cuisine. This application may be used for Sides or Pantry Cook. Passionately prepare, portion, and/or cook food items to qual...
As a Line Cook, at Bar Louie – your number one focus is ensuring every guest feels completely safe and satisfied when they enjoy the amazing “gastrogrub” prepared by you. A Line Cook is a critical role – in our gastrobar – and in the industry. Your commitment to cleanliness and recipe adherence and ...
Polly’s cooks are Passionate and take Pride in the preparation of Polly’s Pies products. Cook or prepare all grill items consistently, quickly, and accurately. Follow the time requirement for preparing items and organize cook times so plates are ready at approximately the same time. At least one yea...