At SSP America, our Line Cooks have the important role of receiving food orders, preparing delicious dishes for our guests, properly setting up the kitchen so every Expert has the product and tools easily accessible during their shift. Our Line Cooks love working in the Back of House. Our Line Cooks...
Ensure cleanliness and sanitation of all dishes, utensils, and kitchen equipment. ...
Ideal Cook candidates must have previous hospitality or restaurant experience and be fun, outgoing, energetic, highly personable individuals who strive for perfection with a smile. Cook menu items in cooperation with kitchen staff. I acknowledge that I am able to perform the essential tasks as outli...
Conscious Eatery is seeking a dedicated and experienced line cook to join our culinary team. Proven experience as a line cook in a high-volume restaurant or culinary environment. Execute various cooking techniques and preparation methods in adherence to menu specifications and quality standards. Mai...
Line Cooks (Noodle) are responsible for preparing, cooking and plating all of the noodle line items. Line Cooks (Wok) are responsible for preparing, cooking and plating all the wok line items. Line Cooks (Steamers) are responsible for steaming the dumplings for the guests, as well as helping support...
Our Line Cooks are responsible for preparing, cooking, and delivering flavorful dishes to our guests, ensuring that every bite is a satisfying and memorable experience. We are seeking a Line Cook to help support our Head Chef in managing all aspects of our kitchen. At least 1 year experience as line...
At Reuben's Brews the line cooks work both behind the scenes and in customer-facing, and the successful candidate will be equally adept at both. Reuben's Brews is looking for a passionate foodie that enjoys sharing their love of cooking with others. Eats operations in line with SOPs . ...
Our Line Cooks make the kitchen magic happen. Moe's Kitchen Line Cooks are team players who are organized, detail-oriented, reliable, and enjoy working in a fast-paced environment. Set up, stock, and maintain cook stations. ...
Hilton Garden Inn Seattle/Bothell.Northwest x Southern Hospitality (NSH) is currently interviewing people for .We are uniquely situated in some of the most beautiful areas of the Pacific Northwest and Alaska.We have award winning hotels where you will find hospitality is the true focus of our team.W...
Preparing workstations, cooking ingredients, and kitchen equipment for cooking. We are looking for Breakfast Experienced Cooks. Main Responsibilities of a Cook:. We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaura...
To deliver all this and more, we’re looking for Overnight Line Cooks with a passion for presentation, dedication to flavor, and drive to attain high standards from your station, to table, and beyond. Our Line Cooks are the heart of our kitchen and we are looking for individuals who have a desire to ...
Under the direction of the Chef, the Line Cook is responsible for the preparation of food for banquets and the Café using advanced presentation, cooking elements, techniques and recipes along with the HAACP and food safety sanitation requirements. Knowledge of all basic skills for butchering, sauces...
As a Line Cook / Prep Cook at LOCAL Public Eatery, you are responsible for preparing and delivering the unexpected with precision and skill. Exude professionalism, friendliness and fun towards guests and fellow partners. Utilize various prep and cooking methods to ensure the quick, precise creation ...
Responsible for food production at one or more hot line stations, ensuring that all food items are produced in strict adherence to recipes and plate presentation specifications. At least six months experience as a broiler, sauté, fry, or oven cook in a high-volume, full-service restaurant is preferr...
You will be preparing food the Red Robin way, which includes cutting, sautéing, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredients. You will be keeping Guests worry-free by adhering to safe food handling and cleanliness rules....
Hilton Garden Inn Seattle/Bothell.Northwest x Southern Hospitality (NSH) is currently interviewing people for .We are uniquely situated in some of the most beautiful areas of the Pacific Northwest and Alaska.We have award winning hotels where you will find hospitality is the true focus of our team.W...
Line Cooks (Noodle) are responsible for preparing, cooking and plating all of the noodle line items. Line Cooks (Wok) are responsible for preparing, cooking and plating all the wok line items. Line Cooks (Steamers) are responsible for steaming the dumplings for the guests, as well as helping support...
We are looking for full-time, experienced Line Cooks to join our Splash restaurant team. Must have at least 2 years of professional line cooking experience in a fast casual, high volume restaurant. Cook menu items in cooperation with the rest of the kitchen staff to ensure food comes out simultaneou...
The Line Cook will prepare food items using recipe instructions, proper portioning methods and cooking standards to fulfill our guest’s order. The Line Cook is responsible for delivering and preparing fantastic menu items in a timely manner, ensuring great guest satisfaction. The Line Cook will main...
Responsible for food production at one or more hot line stations, ensuring that all food items are produced in strict adherence to recipes and plate presentation specifications. At least six months experience as a broiler, sauté, fry, or oven cook in a high-volume, full-service restaurant is preferr...
Willmott's Ghost, a restaurant from Chef Renee Erickson and partners, is looking for a professional Line/Prep cook to join our team. Excellent knowledge of cooking procedures and safety measures. If you're interested and meet the outlined criteria, please submit a cover letter and resume via Poached...
Overview JOIN A WINNING TEAM! LINE COOK This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement an...
As a line cook, you will be executing multiple tickets throughout the shift with focus on preparation, plate presentation, and timeliness. The Cook positions are one of the most important positions we have in executing every ticket with consistency, timeliness, recipe adherence, and quality control ...
Being a line cook can be hard physical work, takes mental agility, and the ability to effectively multi-task in a fast-paced and deadline-oriented environment. In general, every McMenamins line cook will be asked to handle every task from the opening to the closing of the kitchen. Each line cook is ...