Function as a resource person to registered dietitians, nutrition students/interns and medical team regarding nutritional management of patients. Maintains open communications and provides weekly clinical updates to the Senior Director and collaborates with other members of the Food and Nutrition te...
Work today paid today? Yes!! Apply and learn how!The Taco Bell Assistant General Manager supports the Restaurant General Manager by running great work shifts and meeting Taco Bell standards. Key responsibilities include making sure Team Members and Shift Managers complete all assigned duties, invent...
Edgerton Square, a DePaul SRO Community Residence, is looking for a per diem Cook to join our team! Under the supervision of the Dietary Director, the Cook prepares and serves meals in a timely manner and ensures they meet nutritional standards and are in recommended amounts to meet the dietary nee...
Previous cook, line cook, prep cook, sous chef or other back of house (BOH) experience is beneficial. Taco Bell - Penfield is looking for a Restaurant Cook to join our team in Fairport, NY. The restaurant cook is responsible for food preparation that meets or exceeds hospitality and service standard...
Our Program Managers work hand-in-hand with our Product Team to bring the next generation of powerful features and functionality to life, on-time and under budget. We’re looking for an experienced Program Manager to facilitate several multi-functional projects related to our Kodak Moments photo solu...
Summary: Reporting to the CEO and as a member of the RED Senior Leadership Team, the Director of Operations & Maintenance will be the manager in charge of all aspects of the day-to-day activities of all of RED Rochester, LLC’s production facilities, water filtration plant, distributions systems, ind...
OverviewThe Dietitian has the pr imary responsibility of supporting individuals with their nutritional needs. Confer with registered nurses in order to coordinate medical and nutritional needs. To collaborate with team members and follow up on recommendations agreed to by dietitians. May provide sup...
DescriptionHOW WE CARE FOR YOU:At Rochester Regional Health, we are dedicated to getting health care right.Our robust benefits and total rewards foster employee wellbeing, professional development and personal growth.We care for your career while caring for the community.Complete nutritional assessm...
LICENSES/CERTIFICATIONS:RDN - Registered Dietitian Nutritionist - Academy of Nutrition and Dietetics (AND)PAY RANGE: $26. ...
Executive Chef Dining Manager (Webster Campus). Executive Chef Dining Manager (Webster Campus). Ann's Community is are currently seeking an Executive Chef for the St. ...
Our client located near the Rochester, NY area is seeking a Registered Dietitian/RD to join their growing team. BS in Nutrition and must be a Registered Dietitian. Minimum Requirements for the Registered Dietitian position:. For more information on this full-time permanent Registered Dietitian posit...
Schedules staff in relevant area of supervision in coordination with other managers and Associate Director to provide adequate coverage to meet workload demands. ...
May represent Program Management Department on cross-functional teams. ...
The Complex General Manager is responsible for continually focusing on achieving hotel profitability through revenue generation, cost control, guest satisfaction and developing employees, while maintaining the integrity of the hotel. Conduct weekly staff meetings, including weekly training sessions ...
EDUCATION:BS (Required)LICENSES / CERTIFICATIONS: RDN - Registered Dietitian Nutritionist - Academy of Nutrition and Dietetics (AND)PHYSICAL REQUIREMENTS:M - Medium Work - Exerting 20 to 50 pounds of force occasionally, and/or 10 to 25 pounds of force frequently, and/or greater than negligible up to...
Specifically, a FOM at Frito-Lay has three overarching responsibilities: people and team development, site management, and customer service.Team members are responsible for a number of functions within the Distribution Center: receiving the product from manufacturing and moving product within the wa...
Plan, assign and inspect the work of Food Service Staff. Food Service experience in Long-Term Care settings strongly preferred. Supervise the storage & care of food and supplies. Coordinate and plan food preparation activities for special events. ...
General Manager / Director of Golf Operations. General Manager / Director of Golf Operations. I have recently been appointed to the Board of Directors of the Essex Golf Union. Involved in decision making at County Golf Union Level as a member of the Board of Directors. ...
Job Description - General Manager I (242325). Develops CSC plans and priorities to address resource and operational challenges as guided by the Regional Manager and company standard operating procedures and policies. Exhibits the highest ethical best practices and personal integrity; shares concerns...
The Director of Operations works alongside Project Operations and Field Management to foster great client relationships, work effectively alongside our employees, and oversee the construction of safe, high quality, profitable, and on schedule renewable projects. Strong proficiency in Word and Excel ...
We are currently seeking a Project Manager preferable with a strong focus and background in Substation Projects (Engineering services). This role oversees all aspects of projects, including bid process, setting budgets, project staffing, monitoring, and project execution (internal and client meeting...
Does it make you happy when projects run like clockwork? Do you have an interest for what it takes to provide first class financial services? As a Process and Project Manager in the Risk Analytics team you will have an opportunity to gain insight into risk and capital management for regulatory and b...
Grand Blanc Academy is currently hiring for a full time Food Service Director. ...
The Lead Line Cook is responsible for supporting the Food & Beverage department culinary team by retaining knowledge for all venues and preparing and cooking menu items for casino guests. To perform duties of this position successfully, a Lead Line Cook must meet expectations in the execution of the...
Licenses: Registered Dietitian Required, CDN in NYS preferred/. ...