As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards. ...
Ensure prep items are always available on the cook line and restock as needed. Prepare food items according to recipe, portion, and presentation specifications. Maintain clean, sanitary, and organized cook stations, kitchen coolers, and food storage areas. Are you able to work with prep tools and ha...
Prepare a variety of foods with different methods of preparation. Complete assigned prep work to stock and set-up stations. ...
Prep Cook assists the Line Cooks and chefs with a variety of preparation tasks, including chopping vegetables, preparing other ingredients, putting together completed entrees, making salads, and preparing the components of a dish. A Prep Cook, Pastry Cook, or Cook accommodates guest’s needs by prepa...
Responsibilities:-Knowledge of proper safe handling techniques for all food or chemicals used-Anticipates kitchen member needs by constantly evaluating environment and responding to cues as necessary-Maintain a high standard of cleanliness and orderliness in all kitchens, loading dock, dumpster and ...
We wouldn’t be Panera without our Bakers. We’re not just Panera, we’re Panera Bread—and it’s our Bakers who keep us stocked with the delicious pastries and fresh breads we’re known for. As a Baker at Panera, your job is to:. ...
The Baker responsibility are preparing specialty desserts and other freshly baked products. Prepares breakfast bakery items on weekends to meet production needs. Ensures that every product in the bakery is always fresh, tasty, visually appealing and hot. Follows the Bakery and Dessert Caf Production...
Red Robin - 3004 John Howell Dr (46385) Valparaiso [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Red Robin, you'll: Learn the Red Robin style of food preparation; Cut, saute, broil, fry and cook various meals such as meats, fish, poultry, vegetables, soups, salads, and other ingredients...
The incumbent in this position is responsible for overseeing food preparation on all shifts for an assigned food outlet to ensure quality food and guest satisfaction.Coordinates with front-of-the-house staff to ensure effective coordination of service in order to achieve Hard Rock Casino Northern In...
Now Hiring - Great pay & Benefits.About McDonald's The famous McDonald's golden arches are proudly displayed in 118 countries around the world, at over 35,000 locations.As the largest hamburger restaurant in the world, McDonald's employs well over 400,000 people.McDonald's originally opened as a sin...
Were hiring immediately for restaurant .At Noodles, our mission is to always nourish and inspire every team member, guest, and community we serve.Join our amazing team, make new friends, have fun, and develop your career! .Were so confident that youll love our food, were offering a free meal followi...
Job Summary: Maintains entire interior and exterior of restaurant.Busses tables and washes dishes.Pots, pans, dishes glassware, ensures ice and utensils are maintained in adequate supply throughout shift.Front and back of the house are kept clean, organized and stocked to ensure timely guest service...
Communicate any areas of need, problems, and concerns from guest to Event Manager or lead server. ...
You will be preparing food the Red Robin way, which includes cutting, sautéing, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredients. ...
To support our business objectives, Tiny's is seeking a Sous Chef who thrives in and encourages an environment of creativity, growth and teamwork. ...
Primary Responsibilities: To prepare and serve food, beverages, and to accommodate guests’ take out needs in a courteous and timely manner following Applebee’s Carside Service Standards.Essential Functions and Duties:.Essential functions are the basic job duties that an employee must be able to perf...
As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards. ...
The Food Prep Person is responsible for the preparation (cutting, slicing, peeling, etc. Prepares prep items according to specifications and recipes. Maintains a standard inventory of prep items according to the Prep Production Guide. Labels, dates, and rotates all bulk produce and prepped items. ...
The Cook plays an important role in preparing high quality meals in a timely manner for the residents of Med Med Inn. The Cook is critical in helping the residents enjoy a major part of their daily lives, mealtime. Two years of previous cook experience required. ...
Decadent Flavor is looking for seasonal part-time crew members to take orders, prepare desserts, and cashier. We are seeking dedicated, enthusiastic and passionate Crew Members to be part of our growing team. As a Crew Member you're on the front lines to deliver the food, service, and experience our...
The Peninsula Chicago is seeking a creative sous chef for our Shanghai cuisine restaurant who is highly organized to work with our F&B operations and create a memorable guest experience. Assists the Executive Sous Chef in his Tasks and supports his responsibilities during his absence. Minimum of 3 y...
We are searching for an experienced Sous Chef to join our family-owned restaurant. Sous Chef Qualifications & Responsibilities. ...
This person is responsible for properly preparing, cooking, and storing food items that are prepared in advance to establish consistent yields and food quality. We believe that food is best when made from scratch with locally sourced ingredients, prepared with heart, & served with a smile. He/she sh...
Works with approved cooking equipment and cooking methods to deliver high quality meals. Follows recipe and storyboards to prepare and cook meats, fish, poultry, vegetables, and other foods according to proper preparation methods per the current Bob Evans recipe book. We continue to update our safet...