Prep Cook assists the Line Cooks and chefs with a variety of preparation tasks, including chopping vegetables, preparing other ingredients, putting together completed entrees, making salads, and preparing the components of a dish. A Prep Cook, Pastry Cook, or Cook accommodates guest’s needs by prepa...
The heart of the kitchen, our Prep Cooks have a passion for preparing the highest quality food and creating memorable dining experiences through world-class service and exceptional cuisine. Passionately prepare, portion, and/or cook food items to quality specifications. Measure ingredients and seaso...
As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards. ...
General job duties for all store team members. ...
Develop product knowledge in all areas of Bakery Department (rolls, desserts, cakes, muffins, bagels, coffees, platters, etc. Retrieve and organize bakery product loads. ...
Is ready and willing to assist fellow servers with clearing and resetting tables. ...
Crew Member ((phone number removed)). We provide exceptional training and a clear career path – over 80% of our managers were promoted from Crew. We provide exceptional training and a clear career path – over 80% of our managers were promoted from Crew. We take pride in our exceptional customer serv...
Ideal candidates approach their job with pride, cook from their hearts, and genuinely love to take care of their guests. ...
Comply with all Six Flags policies and procedures.Sort and rinse dirty dishes, glass, tableware, and other cooking utensils and place them in racks to send through dish machine, then sort and stack clean dishes.Wash pots, pans, and trays by hand.Fill/empty soak tubs with cleaning/sanitizing solution...
Ideal candidates approach their job with pride, cook from their hearts, and genuinely love to take care of their guests. Uncompromising work ethic and attention to detail and cleanliness required. ...
Regulate temperatures of ovens, grills and other cooking equipment. Prepare food for cooking that meets NYS Health Department as well as Six Flags requirements. Knows and complies consistently with standard portion sizes, cooking methods, quality standards, kitchen rules, policies, and procedures. S...
Regulate temperatures of ovens, grills and other cooking equipment. Prepare food for cooking that meets NYS Health Department as well as Six Flags requirements. Cook food by a range of methods (i. Cook and package batches of food, such as hamburgers and fried chicken, which are prepared to order or ...
Dishwashers at Olive Garden play an essential role in delighting and serving our guests while keeping our restaurants clean and safe. As a dishwasher, you will be responsible for the critical tasks of cleaning and sanitizing plates, glassware, utensils, and guest and team member touch points in orde...
True stewards of the kitchen, our Dishwashers ensure we maintain the highest standard of safety and sanitation. ...
To deliver a great customer experience while assisting the Bakery Manager in the daily operation of the department with baking, mixing dough, icing, packaging and filling, of designated pastry and bread items in the Bakery Department; to maintain a neat, clean and visually appealing department and t...
Fast growing established restaurant seeking a line cook full time, with great pay, flexible schedule, 401(k), paid vacation and growth opportunities. Fast-growing established restaurant looking for a full-time line cook, with great pay, flexible hours, 401(k), paid vacation, and growth opportunities...
Hiring immediately for full-time or part-time Dishwashers. The Dishwasher is responsible for providing a safe and sanitized area for our staff and guests. Operates an industrial dishwasher. ...
As a Baker, you’ll work with the overnight team to support the Bakery Department’s daytime operations by producing and ensuring the freshest bakery items are available for our customers. Experience Baking, following recipes and working in a bakery with dough made from scratch. ...
Summary of Duties of the Server. The Server works in the dining room serving meals and performing related tasks regarding meal service to senior residents. The Server must work in a manner such that dining operation is pleasant and efficient. Essential Functions of the Server. ...
Reports To: Floor Supervisor/Assistant Beverage Service Manager.Closing Date: Open Until Filled.Serves alcoholic/non-alcoholic beverages to guests according to established procedures.Verifies, accepts and reconciles working floor bank.ESSENTIAL DUTIES & RESPONSIBILITIES .Exhibits a friendly, helpful...
The Steward/Dishwasher position is responsible for maintaining a high standard of cleanliness and sanitation within our food and beverage division. ...
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. ...
Crew Members are responsible for delivering great guest experiences. If you enjoy working in a fast-paced, fun-paced environment that is challenging and allows you to apply your personality and skills in a variety of ways, becoming a Crew Member for a Dunkin' Donuts franchisee is a great career choi...