Prep Cook assists the Line Cooks and chefs with a variety of preparation tasks, including chopping vegetables, preparing other ingredients, putting together completed entrees, making salads, and preparing the components of a dish. A Prep Cook, Pastry Cook, or Cook accommodates guest’s needs by prepa...
The job title “Team Member” covers the entire range of activities you may perform as an Arby’s team member and is not restricted only to those people in direct contact with the guests. It is our policy to train Team Members in as many skill areas as possible. Team Members’ Re...
Essential Duties and Responsibilities of a Line Cook. Cooks a specific portion of each plated meal as assigned by the head or sous chef. Assists with cutting, marinating, and precooking foods. Keeps pace with other cooks on the line so that all food is ready for each plate simultaneously. ...
Hiring immediately for full-time or part-time hourly restaurant dine-in food and beverage Servers, Waitresses or Waiters. The dine-in food and beverage Servers, Waitress or Waiters are core team members of the scratch kitchen restaurant. Understands restaurant seating layout, how tables are divided ...
Assist head chef with all kitchen operations. ...
The main responsibility of a Cook at Big Boy is to maintain the highest possible operational standards by delivering quality products cooked and presented to perfection 100% of the time in a clean, safe and organized kitchen. ...
High School Diploma / GED required.Serve Safe Certified within 45 days of employment.Must meet current USDA training standards.Comply with FRASER and local health department Standards of Operation for food handling and storage.Ability to cope in an ever changing and fast paced environment required.A...
Performs various cooking tasks, including preparing and cooking meats, vegetables, desserts and special dishes as required by the daily menu plan. Culinary & Hospitality Associate Grill Cook- 40 hours weekly/Variable Shift. Additionally, the Culinary & Hospitality Associate Level 2 is responsible fo...
Prepare and serve client meals.Clean client rooms and common areas.Wash, dry, and deliver client garments and bedding.Rotate through job assignments and learn new skills .Competitive pay starting at $15 per hour + full benefits .Special Tree Rehabilitation System is one of the nation’s leading neuro...
Cook Leader – Romeo High School. ...
Interact with others in an accepting and respectful manner; remain positive and respectful, even in difficult situations; promote commitment to the organization’s vision and values; project a positive image and serve as a role model for other Team Members. At Michaels, everyone has a seat at our cra...
The West Michigan Crew Member will be part of a 3-person crew (1 crew leader and 2 crew members) that travels across West Michigan conducting maintenance, restoration, management, and monitoring of Conservancy preserves and partners lands. The West Michigan Crew Member will work as part of a field c...
We're here for all the above and we want to let you in on a "secret" – most of our District Managers, Directors, and even our President/Owner, they started as a Team Member with our Franchise! No joke, we grow from within and we're proud of it. Team member behaviors include:. Enjoying the people! Pr...
Have a valid driver's license and reliable transportation Servers are expected to:. ...
Performs various cooking tasks, including preparing and cooking meats, vegetables, desserts and special dishes as required by the daily menu plan. Culinary & Hospitality Associate Cook- 36 hours weekly/ 3rd shift - Battle Creek. Additionally, the Culinary & Hospitality Associate Level 2 is responsib...
Title: Food Service Helper/Dishwasher 8 Hours (6 Hr. HOURS: 6 Hours Helper 2 Hours Dishwasher. ...
Be a direct resource to instructional staff on use of best practices in the classroom/lab for both general and special education students ensuring that members of special populations are receiving appropriate services and career and technical education training.Knowledge of Career & Technical Educat...
Culver’s is looking for new Back of House True Blue Crew Members!. Paid time off and insurance benefits for eligible team members. ...
General restaurant or retail knowledge. Continuous standing, bending, reaching, moving, stooping, stretching, and lifting in a restaurant environment; frequent exposure to heat and hot liquid shortening while cooking; frequent exposure to freezer when stocking food items; occasional exposure to extr...
Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety...
High School Diploma / GED required.Serve Safe Certified within 45 days of employment.Must meet current USDA training standards.Comply with FRASER and local health department Standards of Operation for food handling and storage.Ability to cope in an ever changing and fast paced environment required.A...
Cook – Grab N Go – Romeo Middle School. ...
The main responsibility of a Big Boy Server is to extend exceptional hospitality by providing prompt, courteous service to each of our guests. As a server, you are also a sales person. ...