Knowledge of food handling, preparation, cooking and service. Assist cook with preparation and presentation of meals and snacks in accordance with Company recipes and production guides. Assist with the preparation and presentation of meals. Ensure that all food is received, stored, and prepared acco...
Are you seeing an immediate culinary opportunity and would be enthusiastic to support a priority local corporate client?.ASAP - Assignment 9/3 through 9/9 to start.Ability to pass a background screening.If you're ready to embark on a rewarding journey in the hospitality industry and be part of an up...
As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards. ...
Prep Cook assists the Line Cooks and chefs with a variety of preparation tasks, including chopping vegetables, preparing other ingredients, putting together completed entrees, making salads, and preparing the components of a dish. A Prep Cook, Pastry Cook, or Cook accommodates guest’s needs by prepa...
The heart of the kitchen, our Prep Cooks have a passion for preparing the highest quality food and creating memorable dining experiences through world-class service and exceptional cuisine. Passionately prepare, portion, and/or cook food items to quality specifications. Measure ingredients and seaso...
We seeking a talented and focused Sous Chef. Sucessful Sous Chef candidates should hold a deep culinary curiosity and an earnest interest in Hospitality - in all its forms. The Sous Chef needs to have experience with upscale-casual & fine dining restaurant operations. In collaboration with the Opera...
We seeking a talented and focused Lead LIne Cook. Basic cooking techniques . Understanding and command of a wide variety for cooking tools and equipment. ...
Do you have a knack for helping people, following recipes and organization? Our Bakery/Packager associates prepare fresh baked items daily for our members through follow recipes and wrapping, labeling, and storing merchandise to ensure our members have the freshest items available to take home to th...
Michael Baker International is seeking an on-site Permitting Engineer assigned to the NYSDOT office. Michael Baker International, a leading provider of engineering and consulting services, including design, planning, architectural, environmental, construction and program management, has been solving...
Longhorn Steakhouse - 1286 Route 300 Ne [Kitchen Staff / Prep Cook] As a Line Cook at Longhorn Steakhouse, you'll: Assist in completing prep and storage of food items; Prepare high quality food items to order; Follow recipes and presentation guidelines; Ensure proper food safety and sanitation stand...
Are you seeing an immediate culinary opportunity and would be enthusiastic to support a priority local corporate client?.ASAP - Assignment 9/3 through 9/9 to start.Ability to pass a background screening.If you're ready to embark on a rewarding journey in the hospitality industry and be part of an up...
Are you seeing an immediate culinary opportunity and would be enthusiastic to support a priority local corporate client?.ASAP - Assignment 9/3 through 9/9 to start.Ability to pass a background screening.If you're ready to embark on a rewarding journey in the hospitality industry and be part of an up...
Are you seeing an immediate culinary opportunity and would be enthusiastic to support a priority local corporate client?.ASAP - Assignment 9/3 through 9/9 to start.Ability to pass a background screening.If you're ready to embark on a rewarding journey in the hospitality industry and be part of an up...
Servers provide table service to restaurant patrons by taking orders for food and beverages, delivering orders to the table, and ensuring that patrons have a pleasant dining experience. Minimum of 1-years’ experience as a Server in food. ...
We polled our team members for their feedback and they gave us their top reasons that make this job awesome. Top 10 Reasons to Join Our Team from Our Own Team Members:. Great bosses who were voted into management by our own team members. ...
Farmers & Chefs is seeking a Sous Chef / Lead Line Cook to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. ...
In this role, you will work closely with the Executive Chef to create innovative menus and prepare delicious meals. Assist Executive Chef with kitchen operations with a goal of increasing revenue and profit. ...
Hiring immediately for full-time or part-time hourly restaurant dine-in food and beverage Servers, Waitresses or Waiters. The dine-in food and beverage Servers, Waitress or Waiters are core team members of the scratch kitchen restaurant. Understands restaurant seating layout, how tables are divided ...
To prepare a wide variety of foods according to recipe requirements and to adhere to product sensitivities and plate presentation. To ensure that all prepared food meets TGI Fridays food safety and quality standards. Ensures that all prepared food meets TGI Fridays standard of excellence, 100% recip...
The sous chef assists the culinary team in overseeing the production of food in all stations of the kitchen and supervision of hourly team members. Other responsibilities include assisting the executive chef in all phases of planning, budgeting, costing, inventory, and employee relations, and ensuri...
Hiring immediately for full-time or part-time Dishwashers. The Dishwasher is responsible for providing a safe and sanitized area for our staff and guests. Operates an industrial dishwasher. ...
Join Our Hospitality Team! 🌟 Are you seeing an immediate culinary opportunity and would be enthusiastic to support a priority local corporate client? Positions Details; Wappingers Falls, NY 7am-3pm Daily Corporate Kitchen Environment ASAP - Assignment 9/3 throug...
A TGI Fridays Server possesses a passion for service, is knowledgeable of menu items, and is prepared to proactively customize the dining experience to the Guests' expectations. ...
The Line Cook focuses on accurately and efficiently procuring, prepping, cooking and executing all menu items to be served in the American Bounty Restaurant bar area known as The Tavern. When classes are in session, the Line Cook works with and maintains a positive relationship with the Chef Instruc...
Farmers & Chefs is seeking a Sous Chef / Lead Line Cook to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Previous experience in culinary arts, cooking, or other related fields. Pass...