A Prep Cook's primary responsibility is to prepare and season a variety of food items, such as: meats, vegetables, soup, and seafood, in accordance with prescribed recipes. Slices, grinds and cooks meats and vegetables using a full range of cooking methods; testing of foods being cooked for quality....
As a Sushi Prep Cook, you'll develop new culinary skills while you learn from the best and work with only the finest ingredients. You will be instrumental in helping prepare the delicious rollsraw, cooked, and veggiethat our customers love. Follow proper recipes, knife skills, and cooking techniques...
Prepare a variety of foods with different methods of preparation. Complete assigned prep work to stock and set-up stations. ...
Ensure prep items are always available on the cook line and restock as needed. Prepare food items according to recipe, portion, and presentation specifications. Maintain clean, sanitary, and organized cook stations, kitchen coolers, and food storage areas. Are you able to work with prep tools and ha...
As a Prep Cook at the Commoner, you'll prep and set-up for meals in a timely and efficient manner. Prior culinary skills, prep cook experience, and strong knife skills. Prepare food items using a quality predetermined method in a quick and consistent manner. Follow the prep list created by Chef. ...
Prepare food of consistent quality following brand recipe cards. Cook orders with adherence to guest requests/special needs in a positive manner. Be proactive with ordering and pars, food preparations and equipment upkeep to eliminate service obstacles. ...
Team member prepares the food in accordance with The Porch recipes, standards, and procedures under strict sanitary conditions as outlined in the department training guide. Properly prepare and portion, quality food items following company approved recipes, specifications, and timing standards. Foll...
Prior experience line cook, prep cook, grill cook, fry cook, chef, restaurant crew member, restaurant team member or other part time BOH restaurant jobs highly desirable. Prior experience line cook, prep cook, grill cook, fry cook, chef, restaurant crew member, restaurant team member or other part t...
Team member prepares the food in accordance with The Porch recipes, standards, and procedures under strict sanitary conditions as outlined in the department training guide. Properly prepare and portion, quality food items following company approved recipes, specifications, and timing standards. Foll...
Committed to preparing and providing. ...
The Driver- Prep Cook is responsible for driving the food truck and/or produce truck to and from service destinations and special events, working with the Mobile Chef and Store Manager to assist in the preparation and delivery of food to our patients. Work closely with the Mobile Chef to ensure all ...
Prep Cook assists the Line Cooks and chefs with a variety of preparation tasks, including chopping vegetables, preparing other ingredients, putting together completed entrees, making salads, and preparing the components of a dish. A Prep Cook, Pastry Cook, or Cook accommodates guest’s needs by prepa...
The Prep Cook is responsible for working under the leadership of the restaurant's executive chef for all food preparation needs. Ensure that all food properly prepared for use by the line cooks. He/she performs routine and day-to-day tasks that are needed to allow the line cooks to turn out perfect ...
Overview JOIN A WINNING TEAM! Prep Cook This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement an...
Are you an experienced prep cook who works well in a challenging, fast-paced business among a friendly team of people? Look no further! Join IHOP, a well-known family dining restaurant with over 65 years of operating experience. Ensure excellent and consistent preparation and cooking of all menu ite...
Prepare a variety of foods with different methods of preparation. Complete assigned prep work to stock and set-up stations. ...
Prep Cooks prepare a variety of food products including meats, seafood, poultry, vegetables, sauces using a variety of equipment and utensils. Prep Cooks portion food products prior to cooking according to standard portion sizes and recipe specifications. Prep Cooks understand and comply with our st...
Responsible for food preparation and prep area maintenance. Minimum of 1 year experience in cooking strongly preferred. Ability to prepare food for consumption with background knowledge of proper techniques and equipment to be used. ...
With more than 200 dishes made fresh from scratch every day, our prep cooks prepare and portion fresh ingredients and hundreds of prep recipes for use in our delicious dishes. Team player: willing to work together to prep our kitchens. ...
The Driver- Prep Cook is responsible for driving the food truck and/or produce truck to and from service destinations and special events, working with the Mobile Chef and Store Manager to assist in the preparation and delivery of food to our patients. Work closely with the Mobile Chef to ensure all ...
The Prep Cook is responsible for working under the leadership of the restaurant’s executive chef for all food preparation needs. Ensure that all food properly prepared for use by the line cooks. He/she performs routine and day-to-day tasks that are needed to allow the line cooks to turn out perfect ...
Responsible for food preparation and prep area maintenance. Minimum of 1 year experience in cooking strongly preferred. Ability to prepare food for consumption with background knowledge of proper techniques and equipment to be used. ...
The Prep Cook is committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and prepares food with proper safety equipment, tools and recipe specs with further direction from Management. The Prep Cook is responsible for preparing fresh, delicious food that looks ...
Slices, grinds and cooks meats and vegetables using a full range of cooking methods; testing of foods being cooked for quality. Review production schedule to determine food requirements, including variety and quantity of food for preparation and assemble supplies and equipment needed for daily cooki...
Team member prepares the food in accordance with The Porch recipes, standards, and procedures under strict sanitary conditions as outlined in the department training guide. Properly prepare and portion, quality food items following company approved recipes, specifications, and timing standards. Foll...