Restaurant: Average Salary in Baton Rouge, LA in 2024
Find out what the average Restaurant salary is in Baton Rouge, LA
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Restaurant Crew
This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Jack in the Box Inc. The independent franchisee is responsible for all employment-related matters in the restaurant including, among other things, setting any requirements for this job and all dec...
Restaurant Crew - Cook (Part-Time)
Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment. ...
Host
Alexander's Restaurant is a contemporary American restaurant, known for its daily scratch-made wood-fired cuisine. Job Description: Hosts are the first impression of the restaurant! They are responsible for welcoming and coordinating the seating of guests in the dining room and bar. ...
Restaurant Manager - 2249922
Are you an ambitious, high energy and dedicated Restaurant Manager with the enthusiasm to become a valued part our team? We’re looking for a well-rounded Restaurant Manager to fuel our company as a supportive and empowering leader. The Restaurant Manager will work directly under the General Manager ...
Restaurant Assistant Manager
Popeyes - Immediate Hiring: Restaurant District Manager. ...
Restaurant Kitchen Manager
As a member of the restaurant operations management team, you are also responsible for the restaurant’s overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager. Unequaled opportunity at the best chain restaurant company in t...
Restaurant Manager, Fine Dining
We are seeking a Restaurant Manager to join the Baton Rouge, LA (Perkins Rowe) location team! You will be responsible for providing customers with an absolutely memorable dining experience. Create and adjust staff schedules to meet restaurant needs. Texas de Brazil offers flexible schedules, competi...
Restaurant General Manager
The Taco Bell Restaurant General Manager is the leader of the TEAM who establishes the tone of the work environment, and the level of customer hospitality. You are responsible for the operation of the entire restaurant and building a strong team that consistently provides customers great food and a ...
Cook - Restaurant 200720 - 5460 Airline Hwy., Baton Rouge, LA 70814
Reports To (Title): Restaurant General Manager Department: Field Operations Job Objective: To prepare and cook food products as specified by the Manager in Charge of the Shift while adhering to the specifications and procedures contained in the Cooking Section of the Church's Operating Sta...
MAINTENANCE
The Maintenance Person assists management in achieving and maintaining outstanding interior and exterior restaurant cleanliness and maintaining restaurant equipment. As a member of the Maintenance Team, your restaurant will support you with the tools Maintenance, Property Management. ...
Bartender
Previous restaurant or customer service experience is not required but is preferred. ...
Restaurant Crew - Cashier (Full-Time)
The individual in this position is expected to engage in the following work-related activities which may occur inside or outside the restaurant:. Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment. ...
Restaurant General Manager
The Taco Bell Restaurant General Manager is the leader of the TEAM who establishes the tone of the work environment, and the level of customer hospitality. You are responsible for the operation of the entire restaurant and building a strong team that consistently provides customers great food and a ...
Restaurant Crew - Cashier (Part-Time)
The individual in this position is expected to engage in the following work-related activities which may occur inside or outside the restaurant:. Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment. ...
Cook - Restaurant 209907 - 618 North Alexander Avenue, Port Allen, LA 70767
Reports To (Title): Restaurant General Manager Department: Field Operations Job Objective: To prepare and cook food products as specified by the Manager in Charge of the Shift while adhering to the specifications and procedures contained in the Cooking Section of the Church's Operating Sta...
Restaurant Team Member
This job posting is for a restaurant owned and operated by an independent franchisee, not MOOYAH Franchising, LLC. This means the independent franchisee, and not MOOYAH Franchising, LLC, is responsible for all restaurant employment-related matters, including setting any requirements for this job and...
Asst Restaurant Manager - Zachary, LA
Reports To (Title): Restaurant General Manager Department: Field Operations Job Summary: The Assistant General Restaurant Manager works under the direction of the Restaurant General Manager. The ARGM is responsible for: the hands-on day to day activities and operations of the restaura...
Dishwashers
Alexander's Restaurant is a contemporary American restaurant, known for its daily scratch made wood-fired cuisine. Job Description: Our restaurants operate professional, fast-paced, scratch kitchens. Our restaurants typically include an open-kitchen layout with visibility from the dining room....
Shift Manager
Our goal is to promote family recipes with bold, authentic flavors that represent the region and combining the essence of Cajun cooking with the speedy convenience of quick service restaurant. Acts as manager on duty and open and closes the restaurant . Always ensure cleanliness of restaurant during...
Server
Previous restaurant or customer service experience is not required but is preferred. ...
Restaurant Shift Leader (Full-Time)
All other duties necessary to ensure restaurant operations function properly. Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment. ...
Bartenders
Alexander's Restaurant is a contemporary American restaurant, known for its daily scratch-made wood-fired cuisine. ...
Restaurant Crew - Cook (Full-Time)
Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment. ...
Restaurant Operations Management
Since 1955, Waffle House has provided outstanding careers and opportunities for professional achievement unmatched in the restaurant industry. We only promote from within, which leads to significant career opportunities with 1,850+ company-owned (not franchised) restaurants, and another 1000+ in the...
General Manager
Period Bonus incentives after training vary based on restaurant profitability . Our goal is to promote family recipes with bold, authentic flavors that represent the region and combining the essence of Cajun cooking with the speedy convenience of quick service restaurant. Oversee all aspects of rest...