Available in over 4,000 cities in the U.S, DoorDash connects local businesses and local drivers (called Dashers) with opportunities to earn, work, and live.All you need is a mode of transportation (bike, car, scooter) and a smartphone to start making money.You can even sign up and begin working that...
A Bolay Restaurant Manager is responsible for leading in the overall management of the restaurant’s daily operations. The Restaurant Manager is responsible for all aspects of the business while cultivating a diverse culture for our Team Members and ensures perfect execution, 100% of the time. ...
Must successfully complete restaurants training course. ...
To oversee and direct the seamless running of the restaurant, including management of service staff and Floor Managers. Takes the lead when the General Manager is off duty in conjunction with other Restaurant Managers. Upholds the restaurant’s standards and procedures are adhered to by employe...
Maintains inventory by performing Daily and Weekly inventory inspections</li><li>Receives inventory truck orders</li></ul><h4>GUEST</h4><ul><li>Motivates and directs Team Members to exceed guest expectations with accurate, fast, and friendly service in...
We are seeking a passionate and dedicated Restaurant Service Manager who thrives in the hospitality industry! Our upscale restaurant, known for its vibrant and bold flavors, is looking for a leader to inspire the team and deliver exceptional guest experiences. Restaurant Service Manager Opportunity:...
Provide exceptional dining service to a group of assigned tables in our on-site restaurant. Prior experience as a dining room server in a fast casual or fine dining restaurant. ...
Want to learn more about this role and Jobot? Click our Jobot logo and follow our LinkedIn page!.Do you want to work 45-55 hours a week during busy-seasons with permanent remote growth and 5 weeks PTO? Join our team!.This Jobot Job is hosted by Kevin Shilney.Are you a fit? Easy Apply now by clicking...
The Restaurant Chef position coordinates/oversees the activities of all food production team members in the preparation of menu items for the three-meal restaurant, lobby bar and room service. Five to Six years experience in quality food production, in an upscale hotel or freestanding restaurant. Th...
Must have leadership experience in high-volume restaurants and/or bars. ...
The Restaurant Team member performs assigned workstation duties to ensure quality products and service are delivered to our customers meeting Papa John’s standards. ...
In 2023, First Watch was named the top restaurant brand in Yelp’s inaugural list of the 50 most loved brands in the U. In 2022, First Watch was awarded a sought-after MenuMasters honor by Nation’s Restaurant News for its seasonal Braised Short Rib Omelet and recognized with ADP’s coveted Culture at ...
SUMMARY OF ESSENTIAL DUTIES AND RESPONSIBILITIES:</strong></p><ul><li>Prepares and packages food and drink products</li><li>Maintains health and safety standards in work areas</li><li>Unloads and stocks inventory items as needed</li><li>Pro...
Restaurant Manager - Pastis Miami. A minimum of 2 years of management experience in a high-volume, service-driven restaurant. Affiliated with STARR Restaurants,. Dining discounts at over 25 affiliated STARR Restaurants - and more!. ...
We believe heartfelt, human connections make people's lives better.Especially the people who work here.Our founder, Bill Kimpton rebelled against impersonal, generic hospitality that makes people feel disconnected.He initiated a new boutique hotel standard and environment where people could connect,...
SUMMARY OF ESSENTIAL DUTIES AND RESPONSIBILITIES:</h3><ul><li>Greets guests with a smile while receiving orders and processing payments</li><li>Prepares and packages food and drink products</li><li>Responsible for maintaining the cleanliness of the restauran...
Must be able to work varied hours/days as business dictates including early hours (as early as 3am depending on the restaurant) and weekends. Restaurant, retail, or guest service experience a plus, but not required!. ...
Restaurant Service and Kitchen Team (1752). ...
You'll act as an advocate for the restaurant, be a creator of ridiculously personal experiences, and develop relationships with guests that will compel them to return. Learn and maintain product knowledge of the food, wine, and beverage menu(s), as well as general restaurant knowledge. Attend all co...
Must be able to work varied hours/days as business dictates including early hours (as early as 3am depending on the restaurant) and weekends. ...
Daily evaluation of restaurant service performance, coordination of timely food production. Responsibility for the daily cleanliness of the restaurant both internally and externally by coordinating kitchen cleanliness and service area maintenance with the GM and Chef. Bachelor's degree in Hospitalit...
Restaurant Service and Kitchen Team (3601). ...
Reports To (Title): Restaurant General Manager Department: Field Operations Job Objective: To prepare and cook food products as specified by the Manager in Charge of the Shift while adhering to the specifications and procedures contained in the Cooking Section of the Church's Operating Sta...
Overview: The Restaurant General Manager is responsible for coordinating, supervising and directing all aspects of F&B’s operations, while maintaining a profitable F&B outlet and high-quality products and service levels. ...
To prepare a wide variety of foods according to recipe requirements and to adhere to product sensitivities and plate presentation.To ensure that all prepared food meets food safety and quality standards.KEY RESPONSIBILITIES & ACCOUNTABILITIES.Ensures that all prepared food meets standard of excellen...